You are in: Home /
Lost? Site Map

Nutritional Facts: Tarte Tatin or Caramel Apples in Puff Pastry

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 medium (728g)
granny smith apples
1/2 cup (100g)
sugar
1/2 cup (114g)
unsalted butter
8 ounces (227g)
puff pastry
3/4 cup (179g)
heavy cream
Total 1 serving
Alanine (g) 0.1 n/a 0.0 0.5 0.1 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 n/a 0.0 0.6 0.1 1 0
Ash (g) 1.4 0.0 0.0 2.3 0.8 5 1
Aspartic acid (g) 0.5 n/a 0.1 0.7 0.3 2 0
Beta-sitosterol n/a n/a 4.5 n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 43.7 1.0 27.2 22.7 116.0 211 53
Calories 378.6 387.0 813.8 1,251.9 615.8 3,447 862
Calories (kj) 1,587.0 1,618.0 3,403.9 5,237.0 2,575.8 14,422 3,605
Campesterol n/a n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 100.5 100.0 0.1 102.5 5.0 308 77
Cholesterol (mg) 0.0 0.0 244.0 0.0 244.5 489 122
Copper (mg) 0.2 0.0 0.0 0.3 0.0 0 0
Cystine (g) 0.0 n/a 0.0 0.4 0.0 0 0
Dietary Fiber (g) 17.5 0.0 0.0 3.4 0.0 21 5
Folate (mcg) 21.8 0.0 3.4 177.2 7.1 210 52
Folate, DFE (mcg) 21.8 0.0 3.4 281.7 7.1 314 79
Folate, food (mcg) 21.8 0.0 3.4 29.5 7.1 62 15
Folic acid (mcg) 0.0 0.0 0.0 147.7 0.0 148 37
Fructose (g) 43.0 0.0 n/a n/a n/a 43 11
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 17.7 0.0 n/a n/a n/a 18 4
Glutamic acid (g) 0.2 n/a 0.2 5.8 0.8 7 2
Glycine (g) 0.1 n/a 0.0 0.6 0.1 1 0
Histidine (g) 0.0 n/a 0.0 0.4 0.1 1 0
Iron (mg) 0.9 0.1 0.0 5.8 0.1 7 2
Isoleucine (g) 0.0 n/a 0.1 0.6 0.2 1 0
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine (g) 0.1 n/a 0.1 1.2 0.4 2 0
Lysine (g) 0.1 n/a 0.1 0.3 0.3 1 0
Magnesium (mg) 36.4 0.0 2.3 36.4 12.5 88 22
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.3 0.0 0.0 1.1 0.0 1 0
Methionine (g) 0.0 n/a 0.0 0.3 0.1 0 0
Monounsaturated Fat (g) 0.1 0.0 23.9 49.1 19.1 92 23
Niacin (mg) 0.7 0.0 0.0 9.5 0.1 10 3
Pantothenic acid (mg) 0.4 0.0 0.1 0.0 0.5 1 0
Phenylalanine (g) 0.0 n/a 0.0 0.8 0.2 1 0
Phosphorus (mg) 80.1 0.0 27.2 136.3 110.7 354 89
Phytosterols (mg) 87.4 n/a n/a n/a n/a 87 22
Polyunsaturated Fat (g) 0.4 0.0 3.5 11.1 2.5 17 4
Potassium (mg) 779.0 2.0 27.2 138.6 133.9 1,081 270
Proline (g) 0.0 n/a 0.1 2.0 0.4 2 1
Protein (g) 1.9 0.0 1.0 16.6 3.7 23 6
Retinol (mcg) 0.0 0.0 761.6 0.0 722.9 1,485 371
Riboflavin (mg) 0.2 0.0 0.0 0.6 0.2 1 0
Saturated Fat (g) 0.2 0.0 58.3 21.9 41.1 122 30
Selenium (mcg) 0.0 0.6 1.1 55.0 0.9 58 14
Serine (g) 0.1 n/a 0.1 0.8 0.2 1 0
Sodium (mg) 7.3 1.0 12.5 565.7 67.8 654 164
Starch (g) 0.4 n/a n/a n/a n/a 0 0
Stigmasterol n/a n/a 0.0 n/a n/a 0 0
Sucrose (g) 15.1 99.8 n/a n/a n/a 115 29
Sugar (g) 75.6 99.8 0.1 1.7 0.2 177 44
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.9 0.0 1 0
Threonine (g) 0.0 n/a 0.0 0.4 0.2 1 0
Tocopherol, alpha (mg) 1.3 0.0 2.6 1.2 1.9 7 2
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.0 n/a n/a 0 0
Total Fat (g) 1.2 0.0 92.1 86.6 66.0 246 61
Tryptophan (g) 0.0 n/a 0.0 0.2 0.1 0 0
Tyrosine (g) 0.0 n/a 0.0 0.5 0.2 1 0
Valine (g) 0.1 n/a 0.1 0.7 0.2 1 0
Vitamin A, IU (IU) 393.1 0.0 2,836.4 2.3 2,624.0 5,856 1,464
Vitamin A, RAE (mcg) 21.8 0.0 776.3 0.0 733.6 1,532 383
Vitamin B-12 (mcg) 0.0 0.0 0.2 0.0 0.3 1 0
Vitamin B-6 (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 33.5 0.0 0.0 0.0 1.1 35 9
Vitamin D (IU) 0.0 0.0 68.1 n/a 48.2 116 29
Water (g) 622.9 0.0 20.4 19.3 103.0 766 191
Zinc (mg) 0.3 0.0 0.1 1.2 0.4 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Tarte Tatin or Caramel Apples in Puff Pastry.