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Nutritional Facts: Thanksgiving Leftovers-Hot Open Faced Turkey Sandwiches

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 slices (50g)
bread
4 slices (0g)
turkey breast
1 1/2 cups (300g)
prepared stuffing
1 1/2 cups (357g)
turkey gravy
3 tablespoons (51g)
jellied cranberry sauce
Total 1 serving
Alanine (g) 0.1 n/a 0.3 n/a n/a 0 0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.1 n/a 0.4 n/a n/a 1 0
Ash (g) 1.0 n/a 5.1 5.7 0.1 12 6
Aspartic acid (g) 0.2 n/a 0.5 n/a n/a 1 0
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 75.5 n/a 96.0 14.3 2.0 188 94
Calories 133.0 n/a 531.0 182.1 76.9 923 461
Calories (kj) 556.5 n/a 2,223.0 760.4 321.8 3,862 1,931
Carbohydrates (g) 25.3 n/a 65.1 18.2 19.8 128 64
Cholesterol (mg) 0.0 n/a 0.0 7.1 0.0 7 4
Copper (mg) 0.1 n/a 0.2 0.4 0.0 1 0
Cystine (g) 0.1 n/a 0.2 n/a n/a 0 0
Dietary Fiber (g) 1.2 n/a 8.7 1.4 0.5 12 6
Folate (mcg) 55.5 n/a 117.0 7.1 0.5 180 90
Folate, DFE (mcg) 85.5 n/a 162.0 7.1 0.5 255 128
Folate, food (mcg) 12.5 n/a 51.0 7.1 0.5 71 36
Folic acid (mcg) 43.0 n/a 66.0 0.0 0.0 109 55
Fructose (g) 0.9 n/a n/a n/a n/a 1 0
Galactose (g) 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.7 n/a n/a n/a n/a 1 0
Glutamic acid (g) 1.2 n/a 3.0 n/a n/a 4 2
Glycine (g) 0.1 n/a 0.4 n/a n/a 0 0
Histidine (g) 0.1 n/a 0.2 n/a n/a 0 0
Iron (mg) 1.9 n/a 3.3 2.5 0.1 8 4
Isoleucine (g) 0.1 n/a 0.4 n/a n/a 1 0
Lactose (g) 0.0 n/a n/a n/a n/a 0 0
Leucine (g) 0.3 n/a 0.7 n/a n/a 1 0
Lysine (g) 0.1 n/a 0.3 n/a n/a 0 0
Magnesium (mg) 11.5 n/a 36.0 7.1 1.5 56 28
Maltose (g) 0.6 n/a n/a n/a n/a 1 0
Manganese (mg) 0.2 n/a 0.5 0.7 0.0 1 1
Methionine (g) 0.1 n/a 0.2 n/a n/a 0 0
Monounsaturated Fat (g) 0.3 n/a 11.4 3.2 0.0 15 7
Niacin (mg) 2.2 n/a 4.4 4.6 0.1 11 6
Pantothenic acid (mg) 0.1 n/a 0.2 0.1 n/a 0 0
Phenylalanine (g) 0.2 n/a 0.5 n/a n/a 1 0
Phosphorus (mg) 49.5 n/a 126.0 103.5 3.1 282 141
Phytosterols (mg) 0.0 n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 0.7 n/a 7.8 1.7 0.0 10 5
Potassium (mg) 50.0 n/a 222.0 389.1 13.2 674 337
Proline (g) 0.4 n/a 1.0 n/a n/a 1 1
Protein (g) 3.8 n/a 9.6 9.3 0.1 23 11
Retinol (mcg) 0.0 n/a 333.0 0.0 0.0 333 167
Riboflavin (mg) 0.2 n/a 0.3 0.3 0.0 1 0
Saturated Fat (g) 0.4 n/a 5.2 2.2 0.0 8 4
Selenium (mcg) 8.7 n/a 149.4 2.1 0.2 160 80
Serine (g) 0.2 n/a 0.5 n/a n/a 1 0
Sodium (mg) 255.5 n/a 1,572.0 2,059.9 14.8 3,902 1,951
Starch (g) 20.3 n/a n/a n/a n/a 20 10
Sucrose (g) 0.0 n/a n/a n/a n/a 0 0
Sugar (g) 2.2 n/a 6.3 0.7 19.3 29 14
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 n/a 0.4 0.1 0.0 1 0
Threonine (g) 0.1 n/a 0.3 n/a n/a 0 0
Tocopherol, alpha (mg) 0.1 n/a 4.2 0.2 0.4 5 2
Total Fat (g) 1.6 n/a 25.8 7.5 0.1 35 18
Tryptophan (g) 0.0 n/a 0.1 n/a n/a 0 0
Tyrosine (g) 0.1 n/a 0.3 n/a n/a 0 0
Valine (g) 0.2 n/a 0.4 n/a n/a 1 0
Vitamin A, IU (IU) 0.0 n/a 939.0 0.0 21.4 960 480
Vitamin A, RAE (mcg) 0.0 n/a 354.0 0.0 1.0 355 178
Vitamin B-12 (mcg) 0.0 n/a 0.0 0.4 0.0 0 0
Vitamin B-6 (mg) 0.0 n/a 0.1 0.0 0.0 0 0
Vitamin C (mg) 0.0 n/a 0.0 0.0 1.0 1 1
Vitamin D (IU) 0.0 n/a 0.0 0.0 0.0 0 0
Water (g) 18.2 n/a 194.4 316.3 30.9 560 280
Zinc (mg) 0.4 n/a 0.8 2.9 0.0 4 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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