Nutritional Facts: Bacon Wrapped Hot Dogs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 lb (227g)
hot dogs
1 lb (454g)
bacon
1/2 cup (125g)
mustard
1/4 cup (55g)
brown sugar
Total 1 serving
Alanine (g) 1.5 3.4 0.2 n/a 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.7 3.4 0.3 n/a 5 1
Ash (g) 7.1 11.4 4.5 0.2 23 2
Aspartic acid (g) 2.5 4.9 0.5 n/a 8 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 31.8 27.2 72.2 45.7 177 18
Calories 750.7 2,077.5 83.4 209.0 3,121 312
Calories (kj) 3,143.7 8,699.9 346.1 874.5 13,064 1,306
Carbohydrates (g) 9.2 3.0 6.6 53.9 73 7
Cholesterol (mg) 120.6 308.4 0.0 0.0 429 43
Copper (mg) 0.4 0.3 0.1 0.0 1 0
Cystine (g) 0.3 0.6 0.1 n/a 1 0
Dietary Fiber (g) 0.0 0.0 4.1 0.0 4 0
Folate (mcg) 11.4 9.1 8.7 0.6 30 3
Folate, DFE (mcg) 11.4 9.1 8.7 0.6 30 3
Folate, food (mcg) 11.4 9.1 8.7 0.6 30 3
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a 0.2 0.6 1 0
Galactose (g) 0.0 n/a 0.0 0.0 0 0
Glucose (dextrose) (g) 6.4 n/a 0.6 0.7 8 1
Glutamic acid (g) 4.1 7.7 0.9 n/a 13 1
Glycine (g) 1.2 3.7 0.3 n/a 5 1
Histidine (g) 0.8 2.0 0.2 n/a 3 0
Hydroxyproline n/a 0.9 0.0 n/a 1 0
Iron (mg) 3.4 2.2 1.9 0.4 8 1
Isoleucine (g) 1.3 2.5 0.2 n/a 4 0
Lactose (g) 0.0 n/a 0.0 0.0 0 0
Leucine (g) 2.3 4.1 0.4 n/a 7 1
Lysine (g) 2.4 4.4 0.3 n/a 7 1
Magnesium (mg) 31.8 54.4 61.0 5.0 152 15
Maltose (g) 1.3 n/a 0.0 0.0 1 0
Manganese (mg) 0.2 0.1 0.5 0.0 1 0
Methionine (g) 0.7 1.2 0.1 n/a 2 0
Monounsaturated Fat (g) 32.5 90.9 3.3 0.0 127 13
Niacin (mg) 5.4 17.4 0.7 0.1 23 2
Pantothenic acid (mg) 0.6 2.4 0.4 0.1 3 0
Phenylalanine (g) 1.1 2.1 0.2 n/a 3 0
Phosphorus (mg) 364.0 852.8 132.0 2.2 1,351 135
Polyunsaturated Fat (g) 2.7 21.9 1.2 0.0 26 3
Potassium (mg) 354.9 943.5 171.8 73.2 1,543 154
Proline (g) 1.1 2.9 0.5 n/a 4 0
Protein (g) 25.6 52.6 5.4 0.1 84 8
Retinol (mcg) 0.0 49.9 0.0 0.0 50 5
Riboflavin (mg) 0.3 0.5 0.0 0.0 1 0
Saturated Fat (g) 26.6 68.0 0.3 0.0 95 9
Selenium (mcg) 18.7 91.6 41.0 0.7 152 15
Serine (g) 1.0 2.0 0.3 n/a 3 0
Sodium (mg) 2,593.2 3,778.4 1,413.1 15.4 7,800 780
Starch (g) 3.0 n/a 0.8 n/a 4 0
Sucrose (g) 0.0 n/a 0.3 52.0 52 5
Sugar (g) 7.7 0.0 1.1 53.4 62 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 1.3 0.4 0.0 2 0
Threonine (g) 1.2 2.1 0.2 n/a 3 0
Tocopherol, alpha (mg) 0.5 1.2 0.4 0.0 2 0
Tocopherol, beta n/a 0.1 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.1 n/a 0 0
Tocopherol, gamma n/a 0.4 2.6 n/a 3 0
Total Fat (g) 67.3 204.3 5.0 0.0 277 28
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a 0.0 0.0 n/a 0 0
Tryptophan (g) 0.3 0.4 0.0 n/a 1 0
Tyrosine (g) 0.9 1.6 0.2 n/a 3 0
Valine (g) 1.4 2.8 0.2 n/a 4 0
Vitamin A, IU (IU) 0.0 167.8 88.4 0.0 256 26
Vitamin A, RAE (mcg) 0.0 49.9 5.0 0.0 55 5
Vitamin B-12 (mcg) 3.9 3.1 0.0 0.0 7 1
Vitamin B-6 (mg) 0.2 1.0 0.1 0.0 1 0
Vitamin C (mg) 0.0 0.0 1.9 0.0 2 0
Vitamin D (IU) 81.9 285.8 0.0 0.0 368 37
Water (g) 118.3 182.3 102.9 0.7 404 40
Zinc (mg) 5.6 5.3 0.8 0.0 12 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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