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Nutritional Facts: Crème De Brie Pizza With Tomatoes & Bacon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  5 ounces (142g)
brie cheese
1 (0g)
pizza crusts
4 (248g)
plum tomatoes
2 slices (16g)
bacon
1/4 cup (25g)
scallions
Total 1 serving
Alanine (g) 1.2 n/a 0.1 0.1 0.0 1 0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 1.0 n/a 0.1 0.1 0.0 1 0
Ash (g) 3.8 n/a 1.2 0.4 0.2 6 1
Aspartic acid (g) 1.9 n/a 0.3 0.2 0.0 2 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 261.3 n/a 24.8 1.0 18.0 305 76
Calories 474.3 n/a 44.6 73.3 8.0 600 150
Calories (kj) 1,982.3 n/a 183.5 306.9 33.8 2,506 627
Carbohydrates (g) 0.6 n/a 9.6 0.1 1.8 12 3
Cholesterol (mg) 142.0 n/a 0.0 10.9 0.0 153 38
Copper (mg) 0.0 n/a 0.1 0.0 0.0 0 0
Cystine (g) 0.2 n/a 0.0 0.0 n/a 0 0
Dietary Fiber (g) 0.0 n/a 3.0 0.0 0.7 4 1
Folate (mcg) 92.3 n/a 37.2 0.3 16.0 146 36
Folate, DFE (mcg) 92.3 n/a 37.2 0.3 16.0 146 36
Folate, food (mcg) 92.3 n/a 37.2 0.3 16.0 146 36
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0 0
Fructose n/a n/a 3.4 n/a n/a 3 1
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 3.1 n/a n/a 3 1
Glutamic acid (g) 6.2 n/a 1.1 0.3 0.1 8 2
Glycine (g) 0.6 n/a 0.0 0.1 0.0 1 0
Histidine (g) 1.0 n/a 0.0 0.1 0.0 1 0
Hydroxyproline n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 0.7 n/a 0.7 0.1 0.4 2 0
Isoleucine (g) 1.4 n/a 0.0 0.1 0.0 2 0
Lactose n/a n/a 0.0 n/a n/a 0 0
Leucine (g) 2.7 n/a 0.1 0.1 0.0 3 1
Lysine (g) 2.6 n/a 0.1 0.2 0.0 3 1
Magnesium (mg) 28.4 n/a 27.3 1.9 5.0 63 16
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 n/a 0.3 0.0 0.0 0 0
Methionine (g) 0.8 n/a 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 11.4 n/a 0.1 3.2 0.0 15 4
Niacin (mg) 0.5 n/a 1.5 0.6 0.1 3 1
Pantothenic acid (mg) 1.0 n/a 0.2 0.1 0.0 1 0
Phenylalanine (g) 1.6 n/a 0.1 0.1 0.0 2 0
Phosphorus (mg) 267.0 n/a 59.5 30.1 9.3 366 91
Phytosterols n/a n/a 17.4 n/a n/a 17 4
Polyunsaturated Fat (g) 1.2 n/a 0.2 0.8 0.0 2 1
Potassium (mg) 215.8 n/a 587.8 33.3 69.0 906 226
Proline (g) 3.5 n/a 0.0 0.1 0.0 4 1
Protein (g) 29.5 n/a 2.2 1.9 0.5 34 8
Retinol (mcg) 245.7 n/a 0.0 1.8 0.0 247 62
Riboflavin (mg) 0.7 n/a 0.0 0.0 0.0 1 0
Saturated Fat (g) 24.7 n/a 0.1 2.4 0.0 27 7
Selenium (mcg) 20.6 n/a 0.0 3.2 0.2 24 6
Serine (g) 1.7 n/a 0.1 0.1 0.0 2 0
Sodium (mg) 893.2 n/a 12.4 133.3 4.0 1,043 261
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 0.0 n/a n/a 0 0
Sugar (g) 0.6 n/a 6.5 0.0 0.6 8 2
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 n/a 0.1 0.0 0.0 0 0
Threonine (g) 1.1 n/a 0.1 0.1 0.0 1 0
Tocopherol, alpha (mg) 0.3 n/a 1.3 0.0 0.1 2 0
Tocopherol, beta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.3 0.0 n/a 0 0
Total Fat (g) 39.3 n/a 0.5 7.2 0.0 47 12
TransFatty acids n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.5 n/a 0.0 0.0 0.0 0 0
Tyrosine (g) 1.7 n/a 0.0 0.1 0.0 2 0
Valine (g) 1.9 n/a 0.0 0.1 0.0 2 1
Vitamin A, IU (IU) 840.6 n/a 2,065.8 5.9 249.3 3,162 790
Vitamin A, RAE (mcg) 247.1 n/a 104.2 1.8 12.5 366 91
Vitamin B-12 (mcg) 2.3 n/a 0.0 0.1 0.0 2 1
Vitamin B-6 (mg) 0.3 n/a 0.2 0.0 0.0 1 0
Vitamin C (mg) 0.0 n/a 34.0 0.0 4.7 39 10
Vitamin D (IU) 28.4 n/a 0.0 10.1 0.0 38 10
Water (g) 68.8 n/a 234.4 6.4 22.5 332 83
Zinc (mg) 3.4 n/a 0.4 0.2 0.1 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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