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Nutritional Facts: Mustard Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (120g)
chicken stock
1 tablespoon (15g)
Dijon mustard
1 tablespoon (15g)
whole grain mustard
1/4 cup (60g)
cream
Total 1 serving
Alanine n/a 0.0 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine n/a 0.0 0.0 0.0 0 0
Ash (g) 0.8 0.5 0.5 0.3 2 1
Aspartic acid n/a 0.1 0.1 0.1 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 3.6 8.7 8.7 41.2 62 16
Calories 43.2 10.1 10.1 174.5 238 59
Calories (kj) 181.2 41.7 41.7 730.7 995 249
Carbohydrates (g) 4.2 0.8 0.8 1.8 8 2
Cholesterol (mg) 3.6 0.0 0.0 66.3 70 17
Copper (mg) 0.1 0.0 0.0 0.0 0 0
Cystine n/a 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 0.5 0.5 0.0 1 0
Folate (mcg) 6.0 1.1 1.1 2.4 10 3
Folate, DFE (mcg) 6.0 1.1 1.1 2.4 10 3
Folate, food (mcg) 6.0 1.1 1.1 2.4 10 3
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 0.0 n/a 0 0
Galactose n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 0.1 0.1 n/a 0 0
Glutamic acid n/a 0.1 0.1 0.3 0 0
Glycine n/a 0.0 0.0 0.0 0 0
Histidine n/a 0.0 0.0 0.0 0 0
Hydroxyproline n/a 0.0 0.0 n/a 0 0
Iron (mg) 0.3 0.2 0.2 0.0 1 0
Isoleucine n/a 0.0 0.0 0.1 0 0
Lactose n/a 0.0 0.0 n/a 0 0
Leucine n/a 0.0 0.0 0.1 0 0
Lysine n/a 0.0 0.0 0.1 0 0
Magnesium (mg) 4.8 7.4 7.4 4.2 24 6
Maltose n/a 0.0 0.0 n/a 0 0
Manganese n/a 0.1 0.1 0.0 0 0
Methionine n/a 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.7 0.4 0.4 5.4 7 2
Niacin (mg) 1.9 0.1 0.1 0.0 2 1
Pantothenic acid n/a 0.0 0.0 0.2 0 0
Phenylalanine n/a 0.0 0.0 0.1 0 0
Phosphorus (mg) 32.4 15.9 15.9 36.4 101 25
Polyunsaturated Fat (g) 0.3 0.1 0.1 0.5 1 0
Potassium (mg) 126.0 20.7 20.7 58.0 225 56
Proline n/a 0.1 0.1 0.1 0 0
Protein (g) 3.0 0.7 0.7 1.3 6 1
Retinol (mcg) 1.2 0.0 0.0 163.7 165 41
Riboflavin (mg) 0.1 0.0 0.0 0.1 0 0
Saturated Fat (g) 0.4 0.0 0.0 11.6 12 3
Selenium (mcg) 2.6 4.9 4.9 0.3 13 3
Serine n/a 0.0 0.0 0.1 0 0
Sodium (mg) 171.6 170.3 170.3 20.3 532 133
Starch n/a 0.1 0.1 n/a 0 0
Sucrose n/a 0.0 0.0 n/a 0 0
Sugar (g) 1.9 0.1 0.1 0.1 2 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.1 0.0 0 0
Threonine n/a 0.0 0.0 0.1 0 0
Tocopherol, alpha (mg) 0.0 0.1 0.1 0.5 1 0
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 0.3 0.3 n/a 1 0
Total Fat (g) 1.4 0.6 0.6 18.5 21 5
Trans-monoenoic Fat n/a 0.0 0.0 n/a 0 0
TransFatty acids n/a 0.0 0.0 n/a 0 0
Tryptophan n/a 0.0 0.0 0.0 0 0
Tyrosine n/a 0.0 0.0 0.1 0 0
Valine n/a 0.0 0.0 0.1 0 0
Vitamin A, IU (IU) 3.6 10.7 10.7 605.3 630 158
Vitamin A, RAE (mcg) 1.2 0.6 0.6 166.7 169 42
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.1 0 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.2 0.2 0.2 0.4 1 0
Vitamin D (IU) 0.0 0.0 0.0 13.7 14 3
Water (g) 110.6 12.4 12.4 37.9 173 43
Zinc (mg) 0.2 0.1 0.1 0.1 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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