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    Nutritional Facts: Caramel Treatment (Deep Treatment for the Hair)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      2 (236g)
    bananas
    1/4 cup (55g)
    oil
    1/3 cup (113g)
    honey
    1/4 cup (84g)
    molasses
    1/4 cup (0g)
    shea butter
    Total 1 serving
    Alanine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
    Arginine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Ash (g) 1.9 0.0 0.2 2.8 n/a 5 2
    Aspartic acid (g) 0.3 0.0 0.0 n/a n/a 0 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
    Calcium (mg) 11.8 0.0 6.8 172.7 n/a 191 64
    Calories 210.0 481.8 343.2 244.3 n/a 1,279 426
    Calories (kj) 875.6 2,016.0 1,435.9 1,022.0 n/a 5,349 1,783
    Carbohydrates (g) 53.9 0.0 93.0 63.0 n/a 210 70
    Cholesterol (mg) 0.0 0.0 0.0 0.0 n/a 0 0
    Copper (mg) 0.2 0.0 0.0 0.4 n/a 1 0
    Cystine (g) 0.0 0.0 0.0 n/a n/a 0 0
    Dietary Fiber (g) 6.1 0.0 0.2 0.0 n/a 6 2
    Folate (mcg) 47.2 0.0 2.3 0.0 n/a 49 16
    Folate, DFE (mcg) 47.2 0.0 2.3 0.0 n/a 49 16
    Folate, food (mcg) 47.2 0.0 2.3 0.0 n/a 49 16
    Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
    Fructose (g) 11.4 n/a 46.2 10.8 n/a 68 23
    Galactose (g) 0.0 n/a 3.5 n/a n/a 3 1
    Glucose (dextrose) (g) 11.8 n/a 40.4 10.0 n/a 62 21
    Glutamic acid (g) 0.4 0.0 0.0 n/a n/a 0 0
    Glycine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Histidine (g) 0.2 0.0 0.0 n/a n/a 0 0
    Iron (mg) 0.6 0.0 0.5 4.0 n/a 5 2
    Isoleucine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Lactose (g) 0.0 n/a n/a n/a n/a 0 0
    Leucine (g) 0.2 0.0 0.0 n/a n/a 0 0
    Lysine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Magnesium (mg) 63.7 0.0 2.3 203.9 n/a 270 90
    Maltose (g) 0.0 n/a 1.6 n/a n/a 2 1
    Manganese (mg) 0.6 n/a 0.1 1.3 n/a 2 1
    Methionine (g) 0.0 0.0 0.0 n/a n/a 0 0
    Monounsaturated Fat (g) 0.1 15.0 0.0 0.0 n/a 15 5
    Niacin (mg) 1.6 0.0 0.1 0.8 n/a 2 1
    Pantothenic acid (mg) 0.8 0.0 0.1 0.7 n/a 2 1
    Phenylalanine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Phosphorus (mg) 51.9 0.0 4.5 26.1 n/a 83 28
    Phytosterols (mg) 37.8 527.6 n/a n/a n/a 565 188
    Polyunsaturated Fat (g) 0.2 29.8 0.0 0.0 n/a 30 10
    Potassium (mg) 844.9 0.0 58.7 1,233.4 n/a 2,137 712
    Proline (g) 0.1 0.0 0.1 n/a n/a 0 0
    Protein (g) 2.6 0.0 0.3 0.0 n/a 3 1
    Retinol (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
    Riboflavin (mg) 0.2 0.0 0.0 0.0 n/a 0 0
    Saturated Fat (g) 0.3 7.1 0.0 0.0 n/a 7 2
    Selenium (mcg) 2.4 0.0 0.9 15.0 n/a 18 6
    Serine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Sodium (mg) 2.4 0.0 4.5 31.2 n/a 38 13
    Starch (g) 12.7 n/a n/a n/a n/a 13 4
    Sucrose (g) 5.6 n/a 1.0 24.8 n/a 31 10
    Sugar (g) 28.9 0.0 92.7 46.8 n/a 168 56
    Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.1 0.0 0.0 0.0 n/a 0 0
    Threonine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Tocopherol, alpha (mg) 0.2 7.8 0.0 0.0 n/a 8 3
    Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.0 n/a n/a n/a n/a 0 0
    Total Fat (g) 0.8 54.5 0.0 0.1 n/a 55 18
    Trans-monoenoic Fat n/a 0.0 n/a n/a n/a 0 0
    TransFatty acids n/a 0.2 n/a n/a n/a 0 0
    Tryptophan (g) 0.0 0.0 0.0 n/a n/a 0 0
    Tyrosine (g) 0.0 0.0 0.0 n/a n/a 0 0
    Valine (g) 0.1 0.0 0.0 n/a n/a 0 0
    Vitamin A, IU (IU) 151.0 0.0 0.0 0.0 n/a 151 50
    Vitamin A, RAE (mcg) 7.1 0.0 0.0 0.0 n/a 7 2
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
    Vitamin B-6 (mg) 0.9 0.0 0.0 0.6 n/a 1 0
    Vitamin C (mg) 20.5 0.0 0.6 0.0 n/a 21 7
    Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a 0 0
    Water (g) 176.8 0.0 19.3 18.4 n/a 215 72
    Zinc (mg) 0.4 0.0 0.2 0.2 n/a 1 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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