Nutritional Facts: 100% Fruit and Nut Cake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  500 g (500g)
mixed dried fruit
250 g (250g)
dates
250 g (250g)
ground almonds
1 tablespoon (14g)
baking powder
Total 1 serving
Alanine n/a 0.2 2.6 n/a 3 0
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine n/a 0.3 6.1 n/a 6 1
Ash (g) 9.1 4.0 7.5 9.9 30 3
Aspartic acid n/a 0.5 7.3 n/a 8 1
Beta-sitosterol n/a n/a 330.0 n/a 330 27
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 190.0 97.5 660.0 1,016.2 1,964 164
Calories 1,215.0 705.0 1,437.5 7.0 3,365 280
Calories (kj) 5,085.0 2,945.0 6,019.8 29.4 14,079 1,173
Campesterol n/a n/a 12.5 n/a 12 1
Carbohydrates (g) 320.3 187.6 54.2 3.3 565 47
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 1.9 0.5 2.5 0.0 5 0
Cystine n/a 0.2 0.5 n/a 1 0
Dietary Fiber (g) 39.0 20.0 30.5 0.0 90 7
Folate (mcg) 20.0 47.5 125.0 0.0 192 16
Folate, DFE (mcg) 20.0 47.5 125.0 0.0 192 16
Folate, food (mcg) 20.0 47.5 125.0 0.0 192 16
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 48.9 0.2 n/a 49 4
Galactose n/a 0.0 0.1 n/a 0 0
Glucose (dextrose) n/a 49.7 0.3 n/a 50 4
Glutamic acid n/a 0.9 17.0 n/a 18 1
Glycine n/a 0.3 3.7 n/a 4 0
Histidine n/a 0.1 1.4 n/a 1 0
Iron (mg) 13.6 2.6 9.3 1.6 27 2
Isoleucine n/a 0.1 1.8 n/a 2 0
Lactose n/a 0.0 0.0 n/a 0 0
Leucine n/a 0.2 3.7 n/a 4 0
Lysine n/a 0.2 1.4 n/a 2 0
Magnesium (mg) 195.0 107.5 670.0 5.4 978 81
Maltose n/a 0.3 0.1 n/a 0 0
Manganese (mg) 1.1 0.7 5.7 0.0 8 1
Methionine n/a 0.1 0.4 n/a 0 0
Monounsaturated Fat (g) 1.2 0.1 77.2 0.0 78 7
Niacin (mg) 9.6 3.2 8.5 0.0 21 2
Pantothenic acid (mg) 2.2 1.5 1.2 0.0 5 0
Phenylalanine n/a 0.1 2.8 n/a 3 0
Phosphorus (mg) 385.0 155.0 1,210.0 1,368.7 3,119 260
Polyunsaturated Fat (g) 0.6 0.0 30.2 0.0 31 3
Potassium (mg) 3,980.0 1,640.0 1,762.4 0.7 7,383 615
Proline n/a 0.3 2.6 n/a 3 0
Protein (g) 12.3 6.1 53.0 0.0 71 6
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.8 0.2 2.5 0.0 3 0
Saturated Fat (g) 0.2 0.1 9.3 0.0 10 1
Selenium n/a 7.5 6.2 0.0 14 1
Serine n/a 0.1 2.4 n/a 3 0
Sodium (mg) 90.0 5.0 2.5 1,089.2 1,187 99
Starch n/a n/a 1.8 n/a 2 0
Stigmasterol n/a n/a 10.0 n/a 10 1
Sucrose n/a 59.6 9.0 n/a 69 6
Sugar n/a 158.4 9.7 0.0 168 14
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.1 0.5 0.0 1 0
Threonine n/a 0.1 1.5 n/a 2 0
Tocopherol, alpha n/a 0.1 65.5 0.0 66 5
Tocopherol, beta n/a 0.0 0.7 n/a 1 0
Tocopherol, delta n/a 0.0 0.1 n/a 0 0
Tocopherol, gamma n/a 0.1 1.6 n/a 2 0
Total Fat (g) 2.5 1.0 123.5 0.0 127 11
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan n/a 0.0 0.5 n/a 1 0
Tyrosine n/a 0.0 1.1 n/a 1 0
Valine n/a 0.2 2.0 n/a 2 0
Vitamin A, IU (IU) 12,210.1 25.0 2.5 0.0 12,238 1,020
Vitamin A, RAE (mcg) 610.0 0.0 0.0 0.0 610 51
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.8 0.4 0.4 0.0 2 0
Vitamin C (mg) 19.0 1.0 0.0 0.0 20 2
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 155.9 51.3 11.7 0.6 220 18
Zinc (mg) 2.5 0.7 7.7 0.0 11 1

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