Nutritional Facts: Roasted Asparagus With Capers

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
asparagus
1/4 cup (34g)
capers
2 tablespoons (27g)
extra virgin olive oil
1/4 teaspoon (0g)
crushed red pepper flakes
1 to taste (0g)
sea salt
Total 1 serving
Alanine (g) 1.1 n/a 0.0 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.9 n/a 0.0 0.0 n/a 1 0
Ash (g) 5.7 2.8 0.0 0.0 n/a 8 1
Aspartic acid (g) 5.0 n/a 0.0 0.0 n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 208.8 13.8 0.3 0.1 n/a 223 37
Calories 199.8 7.9 238.7 0.6 n/a 447 74
Calories (kj) 853.5 33.0 998.7 2.6 n/a 1,888 315
Carbohydrates (g) 37.3 1.7 0.0 0.1 n/a 39 7
Cholesterol (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Copper (mg) 1.5 0.1 0.0 0.0 n/a 2 0
Cystine (g) 0.3 n/a 0.0 0.0 n/a 0 0
Dietary Fiber (g) 18.2 1.1 0.0 0.1 n/a 19 3
Folate (mcg) 1,352.9 7.9 0.0 0.1 n/a 1,361 227
Folate, DFE (mcg) 1,352.9 7.9 0.0 0.1 n/a 1,361 227
Folate, food (mcg) 1,352.9 7.9 0.0 0.1 n/a 1,361 227
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Fructose (g) 7.2 n/a n/a n/a n/a 7 1
Galactose (g) 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 3.8 n/a n/a n/a n/a 4 1
Glutamic acid (g) 2.3 n/a 0.0 0.0 n/a 2 0
Glycine (g) 0.9 n/a 0.0 0.0 n/a 1 0
Histidine (g) 0.5 n/a 0.0 0.0 n/a 0 0
Iron (mg) 8.3 0.6 0.2 0.0 n/a 9 2
Isoleucine (g) 0.7 n/a 0.0 0.0 n/a 1 0
Lactose (g) 0.0 n/a n/a n/a n/a 0 0
Leucine (g) 1.3 n/a 0.0 0.0 n/a 1 0
Lysine (g) 1.0 n/a 0.0 0.0 n/a 1 0
Magnesium (mg) 127.1 11.4 0.0 0.2 n/a 139 23
Maltose (g) 0.0 n/a n/a n/a n/a 0 0
Manganese (mg) 1.4 0.0 0.0 0.0 n/a 1 0
Methionine (g) 0.3 n/a 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.0 0.0 19.7 0.0 n/a 20 3
Niacin (mg) 9.8 0.2 0.0 0.0 n/a 10 2
Pantothenic acid (mg) 2.0 0.0 0.0 0.0 n/a 2 0
Phenylalanine (g) 0.7 n/a 0.0 0.0 n/a 1 0
Phosphorus (mg) 490.3 3.4 0.0 0.3 n/a 494 82
Phytosterols n/a 16.5 59.7 n/a n/a 76 13
Polyunsaturated Fat (g) 1.0 0.1 2.8 0.0 n/a 4 1
Potassium (mg) 2,033.9 13.8 0.3 3.6 n/a 2,052 342
Proline (g) 0.7 n/a 0.0 0.0 n/a 1 0
Protein (g) 21.8 0.8 0.0 0.0 n/a 23 4
Retinol (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Riboflavin (mg) 1.3 0.0 0.0 0.0 n/a 1 0
Saturated Fat (g) 0.4 0.1 3.7 0.0 n/a 4 1
Selenium (mcg) 55.4 0.4 0.0 0.0 n/a 56 9
Serine (g) 1.1 n/a 0.0 0.0 n/a 1 0
Sodium (mg) 127.1 1,019.6 0.5 0.2 n/a 1,147 191
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.7 n/a n/a n/a n/a 1 0
Sugar (g) 11.8 0.1 0.0 0.1 n/a 12 2
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 1.5 0.0 0.0 0.0 n/a 1 0
Threonine (g) 0.8 n/a 0.0 0.0 n/a 1 0
Tocopherol, alpha (mg) 13.6 0.3 3.9 0.0 n/a 18 3
Tocopherol, beta (mg) 0.2 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 1.9 n/a 0.2 n/a n/a 2 0
Total Fat (g) 2.0 0.3 27.0 0.0 n/a 29 5
Tryptophan (g) 0.3 n/a 0.0 0.0 n/a 0 0
Tyrosine (g) 0.5 n/a 0.0 0.0 n/a 1 0
Valine (g) 1.1 n/a 0.0 0.0 n/a 1 0
Vitamin A, IU (IU) 9,134.5 47.5 0.0 51.0 n/a 9,233 1,539
Vitamin A, RAE (mcg) 454.0 2.4 0.0 2.6 n/a 459 76
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Vitamin B-6 (mg) 0.7 0.0 0.0 0.0 n/a 1 0
Vitamin C (mg) 69.9 1.5 0.0 0.1 n/a 71 12
Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a 0 0
Water (g) 841.1 28.8 0.0 0.0 n/a 870 145
Zinc (mg) 5.4 0.1 0.0 0.0 n/a 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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