Nutritional Facts: Basic Pasta

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (100g)
eggs
100 g (100g)
flour
100 g (100g)
semolina flour
Total 1 serving
Alanine (g) 0.7 0.3 0.4 1 1
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.8 0.4 0.5 2 1
Ash (g) 1.1 0.5 0.8 2 1
Aspartic acid (g) 1.3 0.4 0.5 2 1
Caffeine (mg) 0.0 0.0 n/a 0 0
Calcium (mg) 56.0 15.0 17.0 88 44
Calories 143.0 364.0 360.0 867 434
Calories (kj) 599.0 1,523.0 1,506.0 3,628 1,814
Carbohydrates (g) 0.7 76.3 72.8 150 75
Cholesterol (mg) 372.0 0.0 0.0 372 186
Copper (mg) 0.1 0.1 0.2 0 0
Cystine (g) 0.3 0.2 0.4 1 0
Dietary Fiber (g) 0.0 2.7 3.9 7 3
Folate (mcg) 47.0 183.0 183.0 413 207
Folate, DFE (mcg) 47.0 291.0 261.0 599 300
Folate, food (mcg) 47.0 29.0 72.0 148 74
Folic acid (mcg) 0.0 154.0 111.0 265 133
Fructose (g) 0.0 n/a n/a 0 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.4 n/a n/a 0 0
Glutamic acid (g) 1.7 3.5 4.6 10 5
Glycine (g) 0.4 0.4 0.4 1 1
Histidine (g) 0.3 0.2 0.3 1 0
Iron (mg) 1.8 4.6 4.4 11 5
Isoleucine (g) 0.7 0.4 0.5 2 1
Lactose (g) 0.0 n/a n/a 0 0
Leucine (g) 1.1 0.7 0.9 3 1
Lysine (g) 0.9 0.2 0.2 1 1
Magnesium (mg) 12.0 22.0 47.0 81 41
Maltose (g) 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.7 0.6 1 1
Methionine (g) 0.4 0.2 0.2 1 0
Monounsaturated Fat (g) 3.7 0.1 0.1 4 2
Niacin (mg) 0.1 5.9 6.0 12 6
Pantothenic acid (mg) 1.5 0.4 0.6 3 1
Phenylalanine (g) 0.7 0.5 0.6 2 1
Phosphorus (mg) 198.0 108.0 136.0 442 221
Polyunsaturated Fat (g) 1.9 0.4 0.4 3 1
Potassium (mg) 138.0 107.0 186.0 431 216
Proline (g) 0.5 1.2 1.4 3 2
Protein (g) 12.6 10.3 12.7 36 18
Retinol (mcg) 160.0 0.0 0.0 160 80
Riboflavin (mg) 0.5 0.5 0.6 2 1
Saturated Fat (g) 3.1 0.2 0.2 3 2
Selenium (mcg) 30.7 33.9 89.4 154 77
Serine (g) 1.0 0.5 0.6 2 1
Sodium (mg) 142.0 2.0 1.0 145 73
Sucrose (g) 0.0 n/a n/a 0 0
Sugar (g) 0.4 0.3 n/a 1 0
Theobromine (mg) 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.8 0.8 2 1
Threonine (g) 0.6 0.3 0.3 1 1
Tocopherol, alpha (mg) 1.1 0.1 0.3 1 1
Tocopherol, beta (mg) 0.0 0.1 n/a 0 0
Tocopherol, delta (mg) 0.1 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.5 0.4 n/a 1 0
Total Fat (g) 9.5 1.0 1.1 12 6
Trans-monoenoic Fat (g) 0.0 n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a 0 0
Tryptophan (g) 0.2 0.1 0.2 0 0
Tyrosine (g) 0.5 0.3 0.3 1 1
Valine (g) 0.9 0.4 0.5 2 1
Vitamin A, IU (IU) 540.0 0.0 0.0 540 270
Vitamin A, RAE (mcg) 160.0 0.0 0.0 160 80
Vitamin B-12 (mcg) 0.9 0.0 0.0 1 0
Vitamin B-6 (mg) 0.2 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0 0
Vitamin D (IU) 82.0 0.0 0.0 82 41
Water (g) 76.2 11.9 12.7 101 50
Zinc (mg) 1.3 0.7 1.1 3 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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