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Nutritional Facts: Chicken Pot Pie

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  15 ounces (425g)
Pillsbury ready made pie dough
10 ounces (312g)
frozen mixed vegetables
1 cup (140g)
cooked chicken
10 1/2 ounces (298g)
cream of potato soup
10 1/2 ounces (298g)
cream of chicken soup
1/3 cup (81g)
milk
1 teaspoon (0g)
seasoning salt
Total 1 serving
Alanine (g) 0.8 0.4 1.9 0.1 0.4 0.1 n/a 4 1
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.9 0.7 2.1 0.2 0.4 0.1 n/a 4 1
Ash (g) 5.7 1.9 1.3 6.6 5.8 0.6 n/a 22 4
Aspartic acid (g) 1.1 1.1 3.1 0.6 0.6 0.2 n/a 7 1
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Calcium (mg) 80.8 78.1 16.8 47.6 41.7 96.7 n/a 362 60
Calories 1,943.5 199.9 233.8 175.6 267.9 52.0 n/a 2,873 479
Calories (kj) 8,122.8 837.2 978.6 735.3 1,122.2 217.8 n/a 12,014 2,002
Carbohydrates (g) 206.8 42.0 0.0 27.2 21.3 3.8 n/a 301 50
Cholesterol (mg) 0.0 0.0 105.0 14.9 23.8 11.4 n/a 155 26
Copper (mg) 0.3 0.3 0.1 0.6 0.4 0.0 n/a 2 0
Cystine (g) 0.5 0.1 0.4 0.1 0.1 0.0 n/a 1 0
Dietary Fiber (g) 10.6 12.5 0.0 1.2 0.0 0.0 n/a 24 4
Folate (mcg) 297.7 90.6 7.0 6.0 6.0 4.1 n/a 411 69
Folate, DFE (mcg) 433.8 90.6 7.0 6.0 6.0 4.1 n/a 547 91
Folate, food (mcg) 106.3 90.6 7.0 6.0 6.0 4.1 n/a 220 37
Folic acid (mcg) 195.6 0.0 0.0 0.0 0.0 0.0 n/a 196 33
Glutamic acid (g) 8.1 1.4 5.2 1.0 1.8 0.6 n/a 18 3
Glycine (g) 0.9 0.4 1.7 0.1 0.3 0.1 n/a 4 1
Histidine (g) 0.4 0.3 1.1 0.1 0.2 0.1 n/a 2 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 11.1 3.0 1.7 1.1 3.2 0.0 n/a 20 3
Isoleucine (g) 0.9 0.5 1.8 0.2 0.4 0.2 n/a 4 1
Leucine (g) 1.7 0.7 2.6 0.3 0.6 0.3 n/a 6 1
Lysine (g) 0.7 0.6 3.0 0.2 0.5 0.2 n/a 5 1
Magnesium (mg) 63.8 75.0 29.4 3.0 11.9 10.6 n/a 194 32
Manganese (mg) 1.9 0.8 0.0 0.9 0.2 0.0 n/a 4 1
Methionine (g) 0.4 0.1 1.0 0.1 0.2 0.1 n/a 2 0
Monounsaturated Fat (g) 51.7 0.1 3.5 1.3 6.1 0.9 n/a 64 11
Niacin (mg) 11.5 3.9 11.0 1.3 1.2 0.1 n/a 29 5
Pantothenic acid (mg) 1.7 0.5 1.4 2.1 0.6 0.3 n/a 7 1
Phenylalanine (g) 1.1 0.4 1.4 0.2 0.4 0.1 n/a 4 1
Phosphorus (mg) 306.2 184.3 268.8 110.1 92.3 75.6 n/a 1,037 173
Phytosterols n/a n/a n/a n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 13.5 0.7 2.1 1.0 3.2 0.1 n/a 21 3
Potassium (mg) 412.5 662.3 320.6 324.5 145.9 122.7 n/a 1,988 331
Proline (g) 3.4 0.3 1.4 0.3 0.6 0.3 n/a 6 1
Protein (g) 26.2 10.4 35.0 4.1 7.1 2.7 n/a 86 14
Retinol (mcg) 0.0 0.0 16.8 56.6 122.0 25.2 n/a 221 37
Riboflavin (mg) 0.7 0.3 0.2 0.1 0.1 0.1 n/a 2 0
Saturated Fat (g) 34.7 0.3 2.5 2.9 5.1 1.9 n/a 47 8
Selenium (mcg) 24.2 1.2 34.4 5.7 5.7 1.6 n/a 73 12
Serine (g) 1.2 0.5 1.2 0.2 0.4 0.1 n/a 4 1
Sodium (mg) 1,739.4 146.8 105.0 1,440.7 2,089.7 39.8 n/a 5,561 927
Starch (g) 187.5 n/a n/a n/a n/a n/a n/a 188 31
Sugar n/a n/a n/a 5.0 1.6 n/a n/a 7 1
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.2 0.4 0.1 0.1 0.0 0.0 n/a 2 0
Threonine (g) 0.5 0.4 1.5 0.1 0.3 0.1 n/a 3 0
Tocopherol, alpha (mg) 2.0 n/a n/a 0.2 1.6 n/a n/a 4 1
Tocopherol, beta (mg) 0.3 n/a n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 6.4 n/a n/a n/a n/a n/a n/a 6 1
Tocopherol, gamma (mg) 19.2 n/a n/a n/a n/a n/a n/a 19 3
Total Fat (g) 110.9 1.6 9.3 5.6 17.2 3.0 n/a 148 25
Tryptophan (g) 0.2 0.1 0.4 0.1 0.1 0.0 n/a 1 0
Tyrosine (g) 0.5 0.3 1.2 0.1 0.3 0.1 n/a 2 0
Valine (g) 1.1 0.5 1.7 0.2 0.4 0.2 n/a 4 1
Vitamin A, IU (IU) 4.3 15,863.7 57.4 202.4 541.8 112.1 n/a 16,782 2,797
Vitamin A, RAE (mcg) 0.0 793.5 16.8 56.6 128.0 26.8 n/a 1,022 170
Vitamin B-12 (mcg) 0.0 0.0 0.4 0.1 0.0 0.3 n/a 1 0
Vitamin B-6 (mg) 0.2 0.3 0.6 0.1 0.0 0.0 n/a 1 0
Vitamin C (mg) 0.0 32.5 0.0 0.0 0.3 1.2 n/a 34 6
Vitamin D n/a 0.0 n/a 0.0 0.0 n/a n/a 0 0
Water (g) 75.8 256.4 94.4 254.2 246.3 71.2 n/a 998 166
Zinc (mg) 1.9 1.4 2.1 1.5 0.9 0.3 n/a 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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