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    Nutritional Facts: Strawberries With Raspberry and Passion Fruit Sauce

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      350 (665g)
    fresh raspberries
    0 (0g)
    caster sugar
    2 (36g)
    passion fruit
    0 (0g)
    strawberries
    8 (480g)
    biscuits
    Total 1 serving
    Alanine n/a n/a n/a 0.0 1.1 1 0
    Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0 0
    Arginine n/a n/a n/a 0.0 1.3 1 0
    Ash (g) 3.1 n/a 0.3 0.0 15.4 19 5
    Aspartic acid n/a n/a n/a 0.0 1.6 2 0
    Caffeine (mg) 0.0 n/a 0.0 0.0 n/a 0 0
    Calcium (mg) 166.3 n/a 4.3 0.0 1,128.0 1,299 325
    Calories 345.8 n/a 34.9 0.0 1,694.4 2,075 519
    Calories (kj) 1,463.0 n/a 146.2 0.0 7,089.6 8,699 2,175
    Carbohydrates (g) 79.4 n/a 8.4 0.0 214.1 302 75
    Cholesterol (mg) 0.0 n/a 0.0 0.0 14.4 14 4
    Copper (mg) 0.6 n/a 0.0 0.0 0.4 1 0
    Cystine n/a n/a n/a 0.0 0.6 1 0
    Dietary Fiber (g) 43.2 n/a 3.7 0.0 7.2 54 14
    Folate (mcg) 139.7 n/a 5.0 0.0 292.8 437 109
    Folate, DFE (mcg) 139.7 n/a 5.0 0.0 456.0 601 150
    Folate, food (mcg) 139.7 n/a 5.0 0.0 57.6 202 51
    Folic acid (mcg) 0.0 n/a 0.0 0.0 235.2 235 59
    Fructose (g) 15.6 n/a n/a 0.0 n/a 16 4
    Galactose (g) 0.0 n/a n/a 0.0 n/a 0 0
    Glucose (dextrose) (g) 12.4 n/a n/a 0.0 n/a 12 3
    Glutamic acid n/a n/a n/a 0.0 10.4 10 3
    Glycine n/a n/a n/a 0.0 1.1 1 0
    Histidine n/a n/a n/a 0.0 0.8 1 0
    Iron (mg) 4.6 n/a 0.6 0.0 13.9 19 5
    Isoleucine n/a n/a n/a 0.0 1.3 1 0
    Lactose (g) 0.0 n/a n/a 0.0 n/a 0 0
    Leucine n/a n/a n/a 0.0 2.5 2 1
    Lysine n/a n/a n/a 0.0 1.1 1 0
    Magnesium (mg) 146.3 n/a 10.4 0.0 86.4 243 61
    Maltose (g) 0.0 n/a n/a 0.0 n/a 0 0
    Manganese (mg) 4.5 n/a n/a 0.0 1.8 6 2
    Methionine n/a n/a n/a 0.0 0.6 1 0
    Monounsaturated Fat (g) 0.4 n/a 0.0 0.0 33.3 34 8
    Niacin (mg) 4.0 n/a 0.5 0.0 14.2 19 5
    Pantothenic acid (mg) 2.2 n/a n/a 0.0 1.4 4 1
    Phenylalanine n/a n/a n/a 0.0 1.7 2 0
    Phosphorus (mg) 192.9 n/a 24.5 0.0 787.2 1,005 251
    Phytosterols n/a n/a n/a 0.0 144.0 144 36
    Polyunsaturated Fat (g) 2.5 n/a 0.1 0.0 20.0 23 6
    Potassium (mg) 1,004.2 n/a 125.3 0.0 580.8 1,710 428
    Proline n/a n/a n/a 0.0 3.7 4 1
    Protein (g) 8.0 n/a 0.8 0.0 33.6 42 11
    Retinol (mcg) 0.0 n/a 0.0 0.0 n/a 0 0
    Riboflavin (mg) 0.3 n/a 0.0 0.0 1.5 2 0
    Saturated Fat (g) 0.1 n/a 0.0 0.0 20.8 21 5
    Selenium (mcg) 1.3 n/a 0.2 0.0 93.6 95 24
    Serine n/a n/a n/a 0.0 1.7 2 0
    Sodium (mg) 6.7 n/a 10.1 0.0 2,784.0 2,801 700
    Starch (g) 0.0 n/a n/a 0.0 n/a 0 0
    Sucrose (g) 1.3 n/a n/a 0.0 n/a 1 0
    Sugar (g) 29.4 n/a 4.0 0.0 10.5 44 11
    Theobromine (mg) 0.0 n/a 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.2 n/a 0.0 0.0 1.7 2 0
    Threonine n/a n/a n/a 0.0 1.0 1 0
    Tocopherol, alpha (mg) 5.8 n/a 0.0 0.0 n/a 6 1
    Tocopherol, beta (mg) 0.4 n/a n/a 0.0 n/a 0 0
    Tocopherol, delta (mg) 6.9 n/a n/a 0.0 n/a 7 2
    Tocopherol, gamma (mg) 9.4 n/a n/a 0.0 n/a 9 2
    Total Fat (g) 4.3 n/a 0.3 0.0 78.2 83 21
    Tryptophan n/a n/a n/a 0.0 0.4 0 0
    Tyrosine n/a n/a n/a 0.0 1.1 1 0
    Valine n/a n/a n/a 0.0 1.5 2 0
    Vitamin A, IU (IU) 219.5 n/a 457.9 0.0 393.6 1,071 268
    Vitamin A, RAE (mcg) 13.3 n/a 23.0 0.0 n/a 36 9
    Vitamin B-12 (mcg) 0.0 n/a 0.0 0.0 0.4 0 0
    Vitamin B-6 (mg) 0.4 n/a 0.0 0.0 0.2 1 0
    Vitamin C (mg) 174.2 n/a 10.8 0.0 1.0 186 46
    Vitamin D (IU) 0.0 n/a 0.0 0.0 n/a 0 0
    Water (g) 570.2 n/a 26.3 0.0 138.7 735 184
    Zinc (mg) 2.8 n/a 0.0 0.0 2.6 5 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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