Nutritional Facts: Norwegian Herbed Potatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
small red potatoes
1/2 cup (114g)
butter
1/4 cup (15g)
fresh parsley
1/4 teaspoon (0g)
dried marjoram
Total 1 serving
Alanine (g) 0.6 0.0 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.0 0.0 n/a 1 0
Ash (g) 9.8 2.4 0.3 0.0 13 3
Aspartic acid (g) 4.3 0.1 0.0 n/a 4 1
Beta-sitosterol n/a 4.5 n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 109.0 27.2 20.7 3.0 160 40
Calories 699.2 813.8 5.4 0.4 1,519 380
Calories (kj) 2,914.7 3,403.9 22.7 1.7 6,343 1,586
Campesterol n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 158.6 0.1 0.9 0.1 160 40
Cholesterol (mg) 0.0 244.0 0.0 0.0 244 61
Copper (mg) 1.0 0.0 0.0 0.0 1 0
Cystine (g) 0.2 0.0 0.0 n/a 0 0
Dietary Fiber (g) 20.0 0.0 0.5 0.1 21 5
Folate (mcg) 145.3 3.4 22.8 0.4 172 43
Folate, DFE (mcg) 145.3 3.4 22.8 0.4 172 43
Folate, food (mcg) 145.3 3.4 22.8 0.4 172 43
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.5 n/a n/a n/a 2 1
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 3.0 n/a n/a n/a 3 1
Glutamic acid (g) 3.1 0.2 0.0 n/a 3 1
Glycine (g) 0.5 0.0 0.0 n/a 1 0
Histidine (g) 0.3 0.0 0.0 n/a 0 0
Iron (mg) 7.1 0.0 0.9 0.1 8 2
Isoleucine (g) 0.6 0.1 0.0 n/a 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.9 0.1 0.0 n/a 1 0
Lysine (g) 1.0 0.1 0.0 n/a 1 0
Magnesium (mg) 208.8 2.3 7.5 0.5 219 55
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.4 0.0 0.0 0.0 1 0
Methionine (g) 0.3 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.0 23.9 0.0 0.0 24 6
Niacin (mg) 9.6 0.0 0.2 0.0 10 2
Pantothenic acid (mg) 2.7 0.1 0.1 n/a 3 1
Phenylalanine (g) 0.7 0.0 0.0 n/a 1 0
Phosphorus (mg) 517.6 27.2 8.7 0.5 554 138
Phytosterols (mg) 45.4 n/a 0.8 0.1 46 12
Polyunsaturated Fat (g) 0.4 3.5 0.0 0.0 4 1
Potassium (mg) 3,822.7 27.2 83.1 2.3 3,935 984
Proline (g) 0.6 0.1 0.0 n/a 1 0
Protein (g) 18.3 1.0 0.4 0.0 20 5
Retinol (mcg) 0.0 761.6 0.0 0.0 762 190
Riboflavin (mg) 0.3 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.2 58.3 0.0 0.0 59 15
Selenium (mcg) 2.7 1.1 0.0 0.0 4 1
Serine (g) 0.7 0.1 0.0 n/a 1 0
Sodium (mg) 54.5 810.4 8.4 0.1 873 218
Starch (g) 140.2 n/a n/a n/a 140 35
Stigmasterol n/a 0.0 n/a n/a 0 0
Sucrose (g) 1.5 n/a n/a n/a 2 0
Sugar (g) 7.1 0.1 0.1 0.0 7 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.0 0.0 0.0 1 0
Threonine (g) 0.6 0.0 0.0 n/a 1 0
Tocopherol, alpha (mg) 0.1 2.6 0.1 0.0 3 1
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.1 n/a 0 0
Total Fat (g) 0.8 92.1 0.1 0.0 93 23
Trans-monoenoic Fat n/a 3.4 n/a n/a 3 1
TransFatty acids n/a 3.7 n/a n/a 4 1
Tryptophan (g) 0.2 0.0 0.0 n/a 0 0
Tyrosine (g) 0.4 0.0 0.0 n/a 0 0
Valine (g) 0.9 0.1 0.0 n/a 1 0
Vitamin A, IU (IU) 18.2 2,836.4 1,263.6 12.1 4,130 1,033
Vitamin A, RAE (mcg) 0.0 776.3 63.2 0.6 840 210
Vitamin B-12 (mcg) 0.0 0.2 0.0 0.0 0 0
Vitamin B-6 (mg) 2.7 0.0 0.0 0.0 3 1
Vitamin C (mg) 178.9 0.0 20.0 0.1 199 50
Vitamin D (IU) 0.0 68.1 0.0 0.0 68 17
Water (g) 720.4 18.0 13.2 0.0 752 188
Zinc (mg) 2.6 0.1 0.2 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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