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Nutritional Facts: Savory Biscuit Bubble Ring

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 slices (64g)
bacon
1/2 cup (50g)
parmesan cheese
1/4 cup (37g)
green peppers
1/4 cup (40g)
onions
24 ounces (686g)
buttermilk
1/4 cup (57g)
butter
Total 1 serving
Alanine (g) 0.5 0.6 0.0 0.0 0.8 0.0 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.5 0.8 0.0 0.0 0.9 0.0 2 0
Ash (g) 1.6 4.0 0.2 0.1 6.1 1.2 13 1
Aspartic acid (g) 0.7 1.3 0.1 0.0 1.8 0.0 4 0
Beta-sitosterol n/a n/a n/a n/a n/a 2.3 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 3.8 554.5 3.7 9.2 795.4 13.6 1,380 138
Calories 293.1 215.5 7.5 16.0 274.3 406.9 1,213 121
Calories (kj) 1,227.5 902.5 31.3 66.4 1,158.9 1,701.9 5,088 509
Campesterol n/a n/a n/a n/a n/a 0.0 0 0
Carbohydrates (g) 0.4 2.0 1.7 3.7 32.8 0.0 41 4
Cholesterol (mg) 43.5 44.0 0.0 0.0 27.4 122.0 237 24
Copper (mg) 0.0 0.1 0.0 0.0 0.1 0.0 0 0
Cystine (g) 0.1 0.1 0.0 0.0 0.2 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.6 0.7 0.0 0.0 1 0
Folate (mcg) 1.3 5.0 3.7 7.6 34.3 1.7 54 5
Folate, DFE (mcg) 1.3 5.0 3.7 7.6 34.3 1.7 54 5
Folate, food (mcg) 1.3 5.0 3.7 7.6 34.3 1.7 54 5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.1 0.4 0.5 n/a n/a 1 0
Galactose n/a 0.1 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.1 0.4 0.8 n/a n/a 1 0
Glutamic acid (g) 1.1 4.3 0.1 0.1 4.4 0.1 10 1
Glycine (g) 0.5 0.4 0.0 0.0 0.5 0.0 1 0
Histidine (g) 0.3 0.5 0.0 0.0 0.7 0.0 1 0
Hydroxyproline (g) 0.1 n/a n/a n/a n/a n/a 0 0
Iron (mg) 0.3 0.5 0.1 0.1 0.3 0.0 1 0
Isoleucine (g) 0.3 1.0 0.0 0.0 1.4 0.0 3 0
Lactose n/a 0.1 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.6 1.9 0.0 0.0 2.3 0.0 5 0
Lysine (g) 0.6 1.5 0.0 0.0 1.9 0.0 4 0
Magnesium (mg) 7.7 19.0 3.7 4.0 75.4 1.1 111 11
Maltose n/a 0.1 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.1 0.0 0.0 0 0
Methionine (g) 0.2 0.5 0.0 0.0 0.6 0.0 1 0
Monounsaturated Fat (g) 12.8 4.2 0.0 0.0 1.7 11.9 31 3
Niacin (mg) 2.4 0.1 0.2 0.0 0.4 0.0 3 0
Pantothenic acid (mg) 0.3 0.2 0.0 0.0 1.9 0.1 3 0
Phenylalanine (g) 0.3 1.0 0.0 0.0 1.2 0.0 3 0
Phosphorus (mg) 120.3 364.5 7.5 11.6 610.3 13.6 1,128 113
Phytosterols n/a n/a 3.4 6.0 n/a n/a 9 1
Polyunsaturated Fat (g) 3.1 0.6 0.0 0.0 0.2 1.7 6 1
Potassium (mg) 133.1 62.5 65.2 58.4 1,035.4 13.6 1,368 137
Proline (g) 0.4 2.3 0.0 0.0 2.3 0.0 5 1
Protein (g) 7.4 19.2 0.3 0.4 22.7 0.5 51 5
Retinol (mcg) 7.0 111.5 0.0 0.0 89.1 380.8 588 59
Riboflavin (mg) 0.1 0.2 0.0 0.0 1.1 0.0 1 0
Saturated Fat (g) 9.6 8.7 0.0 0.0 3.8 29.2 51 5
Selenium (mcg) 12.9 8.9 0.0 0.2 13.7 0.6 36 4
Serine (g) 0.3 1.1 0.0 0.0 1.2 0.0 3 0
Sodium (mg) 533.1 764.5 1.1 1.6 720.0 405.2 2,426 243
Starch n/a n/a 0.0 0.0 n/a n/a 0 0
Stigmasterol n/a n/a n/a n/a n/a 0.0 0 0
Sucrose n/a 0.1 0.0 0.4 n/a n/a 1 0
Sugar (g) 0.0 0.5 0.9 1.7 32.8 0.0 36 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0.2 0.0 0 0
Threonine (g) 0.3 0.7 0.0 0.0 1.1 0.0 2 0
Tocopherol, alpha (mg) 0.2 0.1 0.1 0.0 0.3 1.3 2 0
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0 0.1 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0 0.1 0.0 0 0
Tocopherol, gamma (mg) 0.1 n/a 0.0 0.0 0.2 0.0 0 0
Total Fat (g) 28.8 14.3 0.1 0.0 6.0 46.0 95 10
Trans-monoenoic Fat n/a n/a n/a n/a n/a 1.7 2 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a 1.9 2 0
Tryptophan (g) 0.1 0.3 0.0 0.0 0.2 0.0 1 0
Tyrosine (g) 0.2 1.2 0.0 0.0 1.0 0.0 2 0
Valine (g) 0.4 1.3 0.0 0.0 1.7 0.0 3 0
Vitamin A, IU (IU) 23.7 432.5 137.8 0.8 322.3 1,418.2 2,335 234
Vitamin A, RAE (mcg) 7.0 114.5 6.7 0.0 96.0 388.2 612 61
Vitamin B-12 (mcg) 0.4 1.1 0.0 0.0 1.5 0.1 3 0
Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 0.2 0.0 1 0
Vitamin C (mg) 0.0 0.0 29.9 3.0 6.9 0.0 40 4
Vitamin D (IU) 40.3 10.5 0.0 0.0 6.9 34.1 92 9
Water (g) 25.7 10.4 35.0 35.6 618.0 9.0 734 73
Zinc (mg) 0.7 1.9 0.0 0.1 2.9 0.1 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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