Nutritional Facts: Gordon Ramsay's Yorkshire Pudding

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 large (200g)
eggs
1 1/2 cups (366g)
whole milk
1/2 teaspoon (3g)
coarse salt
1 1/4 cups (156g)
all-purpose flour
4 tablespoons (54g)
vegetable oil
Total 1 serving
Alanine (g) 1.5 0.4 0.0 0.5 0.0 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.6 0.3 0.0 0.7 0.0 3 0
Ash (g) 2.1 2.5 3.0 0.7 0.0 8 1
Aspartic acid (g) 2.7 0.8 0.0 0.7 0.0 4 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 112.0 413.6 0.7 23.4 0.0 550 92
Calories 286.0 223.3 0.0 568.8 480.9 1,559 260
Calories (kj) 1,198.0 933.3 0.0 2,379.7 2,012.3 6,523 1,087
Carbohydrates (g) 1.4 17.6 0.0 119.2 0.0 138 23
Cholesterol (mg) 744.0 36.6 0.0 0.0 0.0 781 130
Copper (mg) 0.1 0.1 0.0 0.2 0.0 0 0
Cystine (g) 0.5 0.1 0.0 0.3 0.0 1 0
Dietary Fiber (g) 0.0 0.0 0.0 4.2 0.0 4 1
Folate (mcg) 94.0 18.3 0.0 40.6 0.0 153 25
Folate, DFE (mcg) 94.0 18.3 0.0 40.6 0.0 153 25
Folate, food (mcg) 94.0 18.3 0.0 40.6 0.0 153 25
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.7 0.0 n/a n/a n/a 1 0
Glutamic acid (g) 3.3 2.3 0.0 5.4 0.0 11 2
Glycine (g) 0.9 0.3 0.0 0.6 0.0 2 0
Histidine (g) 0.6 0.3 0.0 0.4 0.0 1 0
Iron (mg) 3.5 0.1 0.0 1.8 0.0 5 1
Isoleucine (g) 1.3 0.6 0.0 0.6 0.0 2 0
Lactose (g) 0.0 18.5 n/a n/a n/a 18 3
Leucine (g) 2.2 1.0 0.0 1.1 0.0 4 1
Lysine (g) 1.8 0.5 0.0 0.4 0.0 3 0
Magnesium (mg) 24.0 36.6 0.0 34.4 0.0 95 16
Maltose (g) 0.0 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.0 1.1 n/a 1 0
Methionine (g) 0.8 0.3 0.0 0.3 0.0 1 0
Monounsaturated Fat (g) 7.3 3.0 0.0 0.1 15.0 25 4
Niacin (mg) 0.2 0.3 0.0 2.0 0.0 2 0
Pantothenic acid (mg) 3.1 1.4 0.0 0.7 0.0 5 1
Phenylalanine (g) 1.4 0.5 0.0 0.8 0.0 3 0
Phosphorus (mg) 396.0 307.4 0.0 168.8 0.0 872 145
Phytosterols n/a n/a 0.0 n/a 526.6 527 88
Polyunsaturated Fat (g) 3.8 0.7 0.0 0.6 29.7 35 6
Potassium (mg) 276.0 483.1 0.2 167.2 0.0 927 154
Proline (g) 1.0 1.2 0.0 1.9 0.0 4 1
Protein (g) 25.1 11.5 0.0 16.1 0.0 53 9
Retinol (mcg) 320.0 164.7 0.0 0.0 0.0 485 81
Riboflavin (mg) 0.9 0.6 0.0 0.1 0.0 2 0
Saturated Fat (g) 6.3 6.8 0.0 0.2 7.0 20 3
Selenium (mcg) 61.4 13.5 0.0 53.0 0.0 128 21
Serine (g) 1.9 0.4 0.0 0.8 0.0 3 1
Sodium (mg) 284.0 157.4 1,162.7 3.1 0.0 1,607 268
Sucrose (g) 0.0 0.0 n/a n/a n/a 0 0
Sugar (g) 0.7 18.5 0.0 0.4 0.0 20 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.2 0.0 0.2 0.0 0 0
Threonine (g) 1.1 0.5 0.0 0.4 0.0 2 0
Tocopherol, alpha (mg) 2.1 0.3 0.0 0.1 7.8 10 2
Tocopherol, beta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.1 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 1.0 0.0 n/a n/a n/a 1 0
Total Fat (g) 19.0 11.9 0.0 1.5 54.4 87 14
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0.0 0 0
TransFatty acids (g) 0.1 n/a n/a n/a 0.2 0 0
Tryptophan (g) 0.3 0.3 0.0 0.2 0.0 1 0
Tyrosine (g) 1.0 0.5 0.0 0.5 0.0 2 0
Valine (g) 1.7 0.7 0.0 0.6 0.0 3 1
Vitamin A, IU (IU) 1,080.0 592.9 0.0 0.0 0.0 1,673 279
Vitamin A, RAE (mcg) 320.0 168.4 0.0 0.0 0.0 488 81
Vitamin B-12 (mcg) 1.8 1.6 0.0 0.0 0.0 3 1
Vitamin B-6 (mg) 0.3 0.1 0.0 0.1 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 164.0 186.7 0.0 0.0 0.0 351 58
Water (g) 152.3 322.6 0.0 18.6 0.0 493 82
Zinc (mg) 2.6 1.4 0.0 1.1 0.0 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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