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Nutritional Facts: Japanese Mustard Dipping Sauce (Karashi)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 tablespoons (36g)
soy sauce
2 tablespoons (29g)
sake
1 tablespoon (15g)
Dijon mustard
1/4 teaspoon (1g)
hot pepper sauce
Total 1 serving
Alanine (g) 0.2 n/a 0.0 0.0 0 0
Alcohol (g) 0.0 4.7 0.0 n/a 5 5
Arginine (g) 0.1 n/a 0.0 0.0 0 0
Ash (g) 6.4 0.0 0.5 0.1 7 7
Aspartic acid (g) 0.3 n/a 0.1 0.0 0 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 7.2 1.5 8.7 0.1 17 17
Calories 21.6 39.0 10.1 0.1 71 71
Calories (kj) 90.4 163.3 41.7 0.5 296 296
Carbohydrates (g) 2.0 1.5 0.8 0.0 4 4
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.0 n/a 0.0 0.0 0 0
Dietary Fiber (g) 0.3 0.0 0.5 0.0 1 1
Folate (mcg) 6.5 0.0 1.1 0.1 8 8
Folate, DFE (mcg) 6.5 0.0 1.1 0.1 8 8
Folate, food (mcg) 6.5 0.0 1.1 0.1 8 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.1 n/a 0 0
Glutamic acid (g) 0.9 n/a 0.1 0.0 1 1
Glycine (g) 0.2 n/a 0.0 0.0 0 0
Histidine (g) 0.1 n/a 0.0 0.0 0 0
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 0.9 0.0 0.2 0.0 1 1
Isoleucine (g) 0.2 n/a 0.0 0.0 0 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 0.3 n/a 0.0 0.0 0 0
Lysine (g) 0.3 n/a 0.0 0.0 0 0
Magnesium (mg) 14.4 1.7 7.4 0.1 24 24
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.2 n/a 0.1 0.0 0 0
Methionine (g) 0.1 n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.0 0.4 0.0 0 0
Niacin (mg) 1.4 0.0 0.1 0.0 2 2
Pantothenic acid (mg) 0.1 n/a 0.0 0.0 0 0
Phenylalanine (g) 0.2 n/a 0.0 0.0 0 0
Phosphorus (mg) 46.8 1.7 15.9 0.1 65 65
Polyunsaturated Fat (g) 0.0 0.0 0.1 0.0 0 0
Potassium (mg) 76.3 7.3 20.7 1.7 106 106
Proline (g) 0.3 n/a 0.1 0.0 0 0
Protein (g) 3.8 0.1 0.7 0.0 5 5
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.1 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.0 0.0 0.0 0.0 0 0
Selenium (mcg) 0.3 0.4 4.9 0.0 6 6
Serine (g) 0.2 n/a 0.0 0.0 0 0
Sodium (mg) 2,011.0 0.6 170.3 31.1 2,213 2,213
Starch n/a n/a 0.1 n/a 0 0
Sucrose n/a n/a 0.0 n/a 0 0
Sugar (g) 0.6 0.0 0.1 0.0 1 1
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.1 0.0 0 0
Threonine (g) 0.1 n/a 0.0 0.0 0 0
Tocopherol, alpha (mg) 0.0 0.0 0.1 0.0 0 0
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.3 n/a 0 0
Total Fat (g) 0.0 0.0 0.6 0.0 1 1
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.1 n/a 0.0 0.0 0 0
Tyrosine (g) 0.1 n/a 0.0 0.0 0 0
Valine (g) 0.2 n/a 0.0 0.0 0 0
Vitamin A, IU (IU) 0.0 0.0 10.7 1.9 13 13
Vitamin A, RAE (mcg) 0.0 0.0 0.6 0.1 1 1
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.2 0.9 1 1
Vitamin D (IU) 0.0 0.0 0.0 n/a 0 0
Water (g) 23.8 22.8 12.4 1.1 60 60
Zinc (mg) 0.2 0.0 0.1 0.0 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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