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    Nutritional Facts: Rice Cooler Drink Mexican Style - Horchata

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 cup (195g)
    uncooked rice
    4 1/2 cups (1,067g)
    warm water
    3/4 cup (150g)
    sugar
    1 teaspoon (4g)
    vanilla extract
    2 tablespoons (16g)
    ground cinnamon
    Total 1 serving
    Alanine (g) 0.7 n/a n/a n/a 0.0 1 0
    Alcohol n/a 0.0 0.0 1.4 0.0 1 0
    Arginine (g) 1.1 n/a n/a n/a 0.0 1 0
    Ash (g) 1.1 1.1 0.0 0.0 0.6 3 1
    Aspartic acid (g) 1.2 n/a n/a n/a 0.1 1 0
    Caffeine n/a 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 17.6 32.0 1.5 0.5 156.3 208 52
    Calories 702.0 0.0 580.5 12.1 38.5 1,333 333
    Calories (kj) 2,936.7 0.0 2,427.0 50.6 161.5 5,576 1,394
    Carbohydrates (g) 154.7 0.0 150.0 0.5 12.6 318 79
    Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
    Copper (mg) 0.2 0.1 0.0 0.0 0.1 0 0
    Cystine (g) 0.3 n/a n/a n/a 0.0 0 0
    Dietary Fiber (g) 2.7 0.0 0.0 0.0 8.3 11 3
    Folate (mcg) 450.5 0.0 0.0 0.0 0.9 451 113
    Folate, DFE (mcg) 752.7 0.0 0.0 0.0 0.9 754 188
    Folate, food (mcg) 17.6 0.0 0.0 0.0 0.9 18 5
    Folic acid (mcg) 432.9 0.0 0.0 0.0 0.0 433 108
    Fructose n/a n/a 0.0 n/a 0.2 0 0
    Galactose n/a n/a 0.0 n/a 0.0 0 0
    Glucose (dextrose) n/a n/a 0.0 n/a 0.2 0 0
    Glutamic acid (g) 2.5 n/a n/a n/a 0.1 3 1
    Glycine (g) 0.6 n/a n/a n/a 0.0 1 0
    Histidine (g) 0.3 n/a n/a n/a 0.0 0 0
    Hydroxyproline n/a n/a n/a n/a 0.0 0 0
    Iron (mg) 8.5 0.0 0.1 0.0 1.3 10 2
    Isoleucine (g) 0.6 n/a n/a n/a 0.0 1 0
    Lactose n/a n/a 0.0 n/a 0.0 0 0
    Leucine (g) 1.1 n/a n/a n/a 0.0 1 0
    Lysine (g) 0.5 n/a n/a n/a 0.0 1 0
    Magnesium (mg) 68.3 10.7 0.0 0.5 9.4 89 22
    Maltose n/a n/a 0.0 n/a 0.0 0 0
    Manganese (mg) 2.1 0.0 0.0 0.0 2.7 5 1
    Methionine (g) 0.3 n/a n/a n/a 0.0 0 0
    Monounsaturated Fat (g) 0.4 0.0 0.0 0.0 0.0 0 0
    Niacin (mg) 9.9 0.0 0.0 0.0 0.2 10 3
    Pantothenic acid (mg) 2.6 0.0 0.0 0.0 0.1 3 1
    Phenylalanine (g) 0.7 n/a n/a n/a 0.0 1 0
    Phosphorus (mg) 210.6 0.0 0.0 0.3 10.0 221 55
    Phytosterols n/a n/a n/a n/a 4.1 4 1
    Polyunsaturated Fat (g) 0.3 0.0 0.0 0.0 0.0 0 0
    Potassium (mg) 167.7 10.7 3.0 6.2 67.2 255 64
    Proline (g) 0.6 n/a n/a n/a 0.1 1 0
    Protein (g) 12.9 0.0 0.0 0.0 0.6 14 3
    Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Riboflavin (mg) 0.1 0.0 0.0 0.0 0.0 0 0
    Saturated Fat (g) 0.3 0.0 0.0 0.0 0.1 0 0
    Selenium (mcg) 29.4 0.0 0.9 0.0 0.5 31 8
    Serine (g) 0.7 n/a n/a n/a 0.0 1 0
    Sodium (mg) 2.0 32.0 1.5 0.4 1.6 37 9
    Sucrose n/a n/a 149.7 n/a 0.0 150 37
    Sugar n/a 0.0 149.7 0.5 0.3 151 38
    Theobromine n/a 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.1 0.0 0.0 0.0 0.0 1 0
    Threonine (g) 0.5 n/a n/a n/a 0.0 0 0
    Tocopherol, alpha (mg) 0.2 0.0 0.0 0.0 0.4 1 0
    Tocopherol, beta n/a n/a n/a n/a 0.0 0 0
    Tocopherol, delta n/a n/a n/a n/a 0.0 0 0
    Tocopherol, gamma n/a n/a n/a n/a 1.6 2 0
    Total Fat (g) 1.1 0.0 0.0 0.0 0.2 1 0
    Trans-monoenoic Fat n/a n/a n/a n/a 0.0 0 0
    TransFatty acids n/a n/a n/a n/a 0.0 0 0
    Tryptophan (g) 0.2 n/a n/a n/a 0.0 0 0
    Tyrosine (g) 0.4 n/a n/a n/a 0.0 0 0
    Valine (g) 0.8 n/a n/a n/a 0.0 1 0
    Vitamin A, IU (IU) 0.0 0.0 0.0 0.0 46.0 46 12
    Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 2.3 2 1
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
    Vitamin B-6 (mg) 0.3 0.0 0.0 0.0 0.0 0 0
    Vitamin C (mg) 0.0 0.0 0.0 0.0 0.6 1 0
    Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
    Water (g) 25.1 1,065.4 0.0 2.2 1.7 1,094 274
    Zinc (mg) 2.3 0.0 0.0 0.0 0.3 3 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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