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Nutritional Facts: Davy's Shrimp

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (909g)
raw shrimp
2 (134g)
limes
1/2 cup (114g)
butter
6 ounces (170g)
cream cheese
2 ounces (57g)
blue cheese
Total 1 serving
Alanine (g) 7.7 n/a 0.0 0.3 0.4 8 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 12.2 n/a 0.0 0.4 0.4 13 2
Ash (g) 16.9 0.4 2.4 2.2 2.9 25 4
Aspartic acid (g) 13.8 n/a 0.1 0.9 0.8 16 3
Beta-sitosterol n/a n/a 4.5 n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 491.1 44.2 27.2 167.0 299.9 1,029 172
Calories 645.7 40.2 813.8 582.8 200.5 2,283 381
Calories (kj) 2,701.2 168.8 3,403.9 2,438.4 838.9 9,551 1,592
Campesterol n/a n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 8.3 14.1 0.1 6.9 1.3 31 5
Cholesterol (mg) 1,146.0 0.0 244.0 187.4 42.6 1,620 270
Copper (mg) 1.7 0.1 0.0 0.0 0.0 2 0
Cystine (g) 1.5 n/a 0.0 0.1 0.1 2 0
Dietary Fiber (g) 0.0 3.8 0.0 0.0 0.0 4 1
Folate (mcg) 172.8 10.7 3.4 18.7 20.4 226 38
Folate, DFE (mcg) 172.8 10.7 3.4 18.7 20.4 226 38
Folate, food (mcg) 172.8 10.7 3.4 18.7 20.4 226 38
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a 0.0 n/a 0 0
Galactose (g) 0.0 n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 21.7 n/a 0.2 2.2 2.9 27 5
Glycine (g) 7.3 n/a 0.0 0.2 0.2 8 1
Histidine (g) 2.7 n/a 0.0 0.3 0.4 3 1
Hydroxyproline n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 1.9 0.8 0.0 0.6 0.2 4 1
Isoleucine (g) 5.7 n/a 0.1 0.6 0.6 7 1
Lactose (g) 0.0 n/a n/a 5.5 n/a 5 1
Leucine (g) 10.6 n/a 0.1 1.1 1.1 13 2
Lysine (g) 11.8 0.0 0.1 1.0 1.1 14 2
Magnesium (mg) 200.1 8.0 2.3 15.3 13.1 239 40
Maltose (g) 0.0 n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Methionine (g) 3.6 0.0 0.0 0.3 0.3 4 1
Monounsaturated Fat (g) 0.7 0.0 23.9 14.7 4.4 44 7
Niacin (mg) 16.2 0.3 0.0 0.2 0.6 17 3
Pantothenic acid (mg) 2.8 0.3 0.1 1.0 1.0 5 1
Phenylalanine (g) 5.4 n/a 0.0 0.5 0.6 7 1
Phosphorus (mg) 2,219.2 24.1 27.2 180.6 219.8 2,671 445
Polyunsaturated Fat (g) 1.2 0.1 3.5 2.4 0.5 8 1
Potassium (mg) 1,027.7 136.7 27.2 235.2 145.4 1,572 262
Proline (g) 5.7 n/a 0.1 1.1 1.2 8 1
Protein (g) 123.8 0.9 1.0 10.1 12.2 148 25
Retinol (mcg) 491.1 0.0 761.6 611.7 109.1 1,974 329
Riboflavin (mg) 0.1 0.0 0.0 0.2 0.2 1 0
Saturated Fat (g) 1.0 0.0 58.3 32.9 10.6 103 17
Selenium (mcg) 269.2 0.5 1.1 4.1 8.2 283 47
Serine (g) 5.0 n/a 0.1 0.6 0.6 6 1
Sodium (mg) 5,147.8 2.7 810.4 547.0 792.4 7,300 1,217
Starch (g) 0.0 n/a n/a 0.6 n/a 1 0
Stigmasterol n/a n/a 0.0 n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a 0.0 n/a 0 0
Sugar (g) 0.0 2.3 0.1 5.5 0.3 8 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Threonine (g) 4.9 n/a 0.0 0.4 0.4 6 1
Tocopherol, alpha (mg) 12.0 0.3 2.6 0.5 0.1 16 3
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.3 n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma (mg) 1.1 n/a 0.0 0.1 n/a 1 0
Total Fat (g) 9.2 0.3 92.1 58.3 16.3 176 29
Trans-monoenoic Fat (g) 0.0 n/a 3.4 n/a n/a 3 1
TransFatty acids (g) 0.1 n/a 3.7 n/a n/a 4 1
Tryptophan (g) 1.4 0.0 0.0 0.1 0.2 2 0
Tyrosine (g) 4.7 n/a 0.0 0.5 0.7 6 1
Valine (g) 5.8 n/a 0.1 0.7 0.9 7 1
Vitamin A, IU (IU) 1,637.1 67.0 2,836.4 2,288.5 433.4 7,262 1,210
Vitamin A, RAE (mcg) 491.1 2.7 776.3 623.7 112.5 2,006 334
Vitamin B-12 (mcg) 10.1 0.0 0.2 0.4 0.7 11 2
Vitamin B-6 (mg) 1.5 0.1 0.0 0.1 0.1 2 0
Vitamin C (mg) 0.0 39.0 0.0 0.0 0.0 39 6
Vitamin D (IU) 18.2 0.0 68.1 42.6 11.9 141 23
Water (g) 755.0 118.3 18.0 92.8 24.1 1,008 168
Zinc (mg) 8.8 0.1 0.1 0.9 1.5 11 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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