Nutritional Facts: Spaghetti With Ham and Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (456g)
spaghetti
4 tablespoons (57g)
butter
1/2 lb (227g)
ham
2 (100g)
eggs
2 tablespoons (30g)
cream
1/2 cup (50g)
parmesan cheese
Total 1 serving
Alanine (g) 2.0 0.0 3.0 0.7 0.0 0.6 6 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 2.2 0.0 3.3 0.8 0.0 0.8 7 2
Ash (g) 4.0 1.2 8.3 1.1 0.1 4.0 19 5
Aspartic acid (g) 2.8 0.0 4.8 1.3 0.0 1.3 10 3
Beta-sitosterol n/a 2.3 n/a n/a n/a n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 95.8 13.6 15.9 56.0 20.7 554.5 756 189
Calories 1,691.8 407.3 334.0 143.0 87.6 215.5 2,879 720
Calories (kj) 7,081.7 1,703.4 1,397.3 599.0 366.9 902.5 12,051 3,013
Campesterol n/a 0.0 n/a n/a n/a n/a 0 0
Carbohydrates (g) 340.5 0.0 0.1 0.7 0.9 2.0 344 86
Cholesterol (mg) 0.0 122.1 118.1 372.0 33.3 44.0 690 172
Copper (mg) 1.3 0.0 0.2 0.1 0.0 0.1 2 0
Cystine (g) 1.2 0.0 0.8 0.3 0.0 0.1 2 1
Dietary Fiber (g) 14.6 0.0 0.0 0.0 0.0 0.0 15 4
Folate (mcg) 1,080.7 1.7 9.1 47.0 1.2 5.0 1,145 286
Folate, DFE (mcg) 1,783.0 1.7 9.1 47.0 1.2 5.0 1,847 462
Folate, food (mcg) 82.1 1.7 9.1 47.0 1.2 5.0 146 37
Folic acid (mcg) 998.6 0.0 0.0 0.0 0.0 0.0 999 250
Fructose (g) 0.5 n/a n/a 0.0 n/a 0.1 1 0
Galactose (g) 0.0 n/a n/a 0.0 n/a 0.1 0 0
Glucose (dextrose) (g) 0.5 n/a n/a 0.4 n/a 0.1 1 0
Glutamic acid (g) 21.0 0.1 8.3 1.7 0.1 4.3 35 9
Glycine (g) 2.0 0.0 2.6 0.4 0.0 0.4 5 1
Histidine (g) 1.4 0.0 1.8 0.3 0.0 0.5 4 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a 0 0
Iron (mg) 15.0 0.0 1.8 1.8 0.0 0.5 19 5
Isoleucine (g) 2.3 0.0 2.2 0.7 0.0 1.0 6 2
Lactose (g) 0.0 n/a n/a 0.0 n/a 0.1 0 0
Leucine (g) 4.5 0.0 4.0 1.1 0.1 1.9 12 3
Lysine (g) 1.4 0.0 4.3 0.9 0.1 1.5 8 2
Magnesium (mg) 241.7 1.1 40.9 12.0 2.1 19.0 317 79
Maltose (g) 8.9 n/a n/a 0.0 n/a 0.1 9 2
Manganese (mg) 4.2 0.0 0.1 0.0 0.0 0.0 4 1
Methionine (g) 0.7 0.0 1.3 0.4 0.0 0.5 3 1
Monounsaturated Fat (g) 0.8 11.9 6.0 3.7 2.7 4.2 29 7
Niacin (mg) 32.7 0.0 11.9 0.1 0.0 0.1 45 11
Pantothenic acid (mg) 2.0 0.1 1.2 1.5 0.1 0.2 5 1
Phenylalanine (g) 3.0 0.0 2.2 0.7 0.0 1.0 7 2
Phosphorus (mg) 861.8 13.6 527.1 198.0 18.3 364.5 1,983 496
Phytosterols n/a n/a 0.0 n/a n/a n/a 0 0
Polyunsaturated Fat (g) 2.6 1.7 1.5 1.9 0.3 0.6 9 2
Potassium (mg) 1,016.9 13.6 842.9 138.0 29.1 62.5 2,103 526
Proline (g) 7.2 0.0 2.2 0.5 0.1 2.3 12 3
Protein (g) 59.5 0.5 50.7 12.6 0.7 19.2 143 36
Retinol (mcg) 0.0 381.1 0.0 160.0 82.2 111.5 735 184
Riboflavin (mg) 1.8 0.0 0.5 0.5 0.0 0.2 3 1
Saturated Fat (g) 1.3 29.2 4.4 3.1 5.8 8.7 52 13
Selenium (mcg) 288.2 0.6 42.7 30.7 0.2 8.9 371 93
Serine (g) 2.8 0.0 2.1 1.0 0.0 1.1 7 2
Sodium (mg) 27.4 405.6 3,444.4 142.0 10.2 764.5 4,794 1,198
Starch (g) 284.8 n/a n/a n/a n/a n/a 285 71
Stigmasterol n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 2.2 n/a n/a 0.0 n/a 0.1 2 1
Sugar (g) 12.2 0.0 0.0 0.4 0.0 0.5 13 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 4.1 0.0 2.1 0.0 0.0 0.0 6 2
Threonine (g) 2.1 0.0 2.3 0.6 0.0 0.7 6 1
Tocopherol, alpha (mg) 0.5 1.3 0.5 1.1 0.3 0.1 4 1
Tocopherol, beta (mg) 0.3 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.1 n/a n/a 0 0
Tocopherol, gamma (mg) 4.0 0.0 n/a 0.5 n/a n/a 5 1
Total Fat (g) 6.9 46.1 13.0 9.5 9.3 14.3 99 25
Trans-monoenoic Fat (g) 0.0 1.7 n/a 0.0 n/a n/a 2 0
TransFatty acids (g) 0.0 1.9 n/a 0.0 n/a n/a 2 0
Tryptophan (g) 0.8 0.0 0.6 0.2 0.0 0.3 2 0
Tyrosine (g) 1.1 0.0 1.7 0.5 0.0 1.2 4 1
Valine (g) 2.7 0.0 2.2 0.9 0.0 1.3 7 2
Vitamin A, IU (IU) 0.0 1,419.4 0.0 540.0 303.9 432.5 2,696 674
Vitamin A, RAE (mcg) 0.0 388.5 0.0 160.0 83.7 114.5 747 187
Vitamin B-12 (mcg) 0.0 0.1 2.0 0.9 0.1 1.1 4 1
Vitamin B-6 (mg) 0.6 0.0 1.2 0.2 0.0 0.0 2 1
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.2 0.0 0 0
Vitamin D (IU) 0.0 34.1 61.3 82.0 6.9 10.5 195 49
Water (g) 45.1 9.0 155.1 76.2 19.1 10.4 315 79
Zinc (mg) 6.4 0.1 4.6 1.3 0.1 1.9 14 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Spaghetti With Ham and Eggs.