Nutritional Facts: Easy Healthy Baked Chicken for One

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 ounces (85g)
boneless skinless chicken breasts
2 tablespoons (30g)
light Italian dressing
Total 1 serving
Alanine (g) 1.1 0.0 1 1
Alcohol (g) 0.0 0.0 0 0
Arginine (g) 1.2 0.0 1 1
Ash (g) 1.0 1.2 2 2
Aspartic acid (g) 1.7 0.0 2 2
Caffeine (mg) 0.0 0.0 0 0
Calcium (mg) 4.3 2.7 7 7
Calories 97.0 22.5 119 119
Calories (kj) 405.7 93.9 500 500
Carbohydrates (g) 0.0 1.4 1 1
Cholesterol (mg) 54.4 1.8 56 56
Copper (mg) 0.0 0.0 0 0
Cystine (g) 0.2 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0 0
Folate (mcg) 3.4 0.0 3 3
Folate, DFE (mcg) 3.4 0.0 3 3
Folate, food (mcg) 3.4 0.0 3 3
Folic acid (mcg) 0.0 0.0 0 0
Fructose n/a 0.7 1 1
Galactose n/a 0.0 0 0
Glucose (dextrose) n/a 0.7 1 1
Glutamic acid (g) 2.7 0.0 3 3
Glycine (g) 0.8 0.0 1 1
Histidine (g) 0.7 0.0 1 1
Iron (mg) 0.3 0.2 1 1
Isoleucine (g) 0.9 0.0 1 1
Lactose n/a 0.0 0 0
Leucine (g) 1.5 0.0 2 2
Lysine (g) 1.7 0.0 2 2
Magnesium (mg) 22.1 1.2 23 23
Maltose n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0 0
Methionine (g) 0.5 0.0 0 0
Monounsaturated Fat (g) 0.6 0.7 1 1
Niacin (mg) 8.9 0.0 9 9
Pantothenic acid (mg) 1.2 0.0 1 1
Phenylalanine (g) 0.7 0.0 1 1
Phosphorus (mg) 178.6 3.3 182 182
Polyunsaturated Fat (g) 0.3 0.5 1 1
Potassium (mg) 314.7 25.5 340 340
Proline (g) 0.6 0.0 1 1
Protein (g) 18.1 0.1 18 18
Retinol (mcg) 7.7 0.0 8 8
Riboflavin (mg) 0.1 0.0 0 0
Saturated Fat (g) 0.5 0.1 1 1
Selenium (mcg) 27.2 2.4 30 30
Serine (g) 0.7 0.0 1 1
Sodium (mg) 98.7 322.2 421 421
Starch n/a 0.0 0 0
Sucrose n/a 0.0 0 0
Sugar (g) 0.0 1.4 1 1
Theobromine (mg) 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0 0
Threonine (g) 0.8 0.0 1 1
Tocopherol, alpha (mg) 0.2 0.1 0 0
Tocopherol, beta (mg) 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a 0 0
Total Fat (g) 2.2 1.9 4 4
Trans-monoenoic Fat (g) 0.0 n/a 0 0
TransFatty acids (g) 0.0 n/a 0 0
Tryptophan (g) 0.2 0.0 0 0
Tyrosine (g) 0.7 0.0 1 1
Valine (g) 0.9 0.0 1 1
Vitamin A, IU (IU) 25.5 3.6 29 29
Vitamin A, RAE (mcg) 7.7 0.3 8 8
Vitamin B-12 (mcg) 0.2 0.0 0 0
Vitamin B-6 (mg) 0.6 0.0 1 1
Vitamin C (mg) 1.0 0.0 1 1
Vitamin D (IU) 4.3 0.0 4 4
Water (g) 64.5 25.4 90 90
Zinc (mg) 0.5 0.1 1 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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