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Nutritional Facts: Chicken Parisienne

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (870g)
chicken breasts
10 1/2 ounces (298g)
cream of mushroom soup
4 ounces (113g)
mushrooms
1 cup (230g)
sour cream
Total 1 serving
Alanine (g) 10.3 0.2 0.2 0.2 11 2
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 11.2 0.2 0.1 0.2 12 2
Ash (g) 8.8 5.7 1.0 2.0 17 3
Aspartic acid (g) 16.2 0.3 0.2 0.5 17 3
Beta-sitosterol n/a n/a 0.0 n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 95.7 35.7 3.4 253.0 388 65
Calories 1,496.4 253.0 24.9 443.9 2,218 370
Calories (kj) 6,264.0 1,056.7 105.5 1,860.7 9,287 1,548
Campesterol n/a n/a 2.3 n/a 2 0
Carbohydrates (g) 0.0 20.0 3.7 6.6 30 5
Cholesterol (mg) 556.8 0.0 0.0 119.6 676 113
Copper (mg) 0.3 0.5 0.4 0.0 1 0
Cystine (g) 2.4 0.1 0.0 0.1 3 0
Dietary Fiber (g) 0.0 0.0 1.1 0.0 1 0
Folate (mcg) 34.8 6.0 19.3 16.1 76 13
Folate, DFE (mcg) 34.8 6.0 19.3 16.1 76 13
Folate, food (mcg) 34.8 6.0 19.3 16.1 76 13
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.2 0.0 0 0
Galactose n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a 1.7 0.0 2 0
Glutamic acid (g) 26.8 1.1 0.4 1.3 30 5
Glycine (g) 10.7 0.2 0.1 0.1 11 2
Histidine (g) 5.4 0.1 0.1 0.2 6 1
Iron (mg) 6.4 3.3 0.6 0.4 11 2
Isoleucine (g) 9.2 0.2 0.1 0.3 10 2
Lactose n/a n/a 0.0 8.1 8 1
Leucine (g) 13.3 0.4 0.1 0.6 14 2
Lysine (g) 15.0 0.3 0.1 0.5 16 3
Magnesium (mg) 217.5 11.9 10.2 23.0 263 44
Maltose n/a n/a 0.0 0.0 0 0
Manganese (mg) 0.2 0.2 0.1 0.0 0 0
Methionine (g) 4.9 0.1 0.0 0.2 5 1
Monounsaturated Fat (g) 33.2 3.3 0.0 11.7 48 8
Niacin (mg) 86.2 1.3 4.1 0.3 92 15
Pantothenic acid (mg) 7.0 0.7 1.7 0.8 10 2
Phenylalanine (g) 7.1 0.2 0.1 0.3 8 1
Phosphorus (mg) 1,513.8 77.4 97.5 264.5 1,953 326
Polyunsaturated Fat (g) 17.1 4.3 0.2 1.9 23 4
Potassium (mg) 1,914.0 184.6 360.6 324.3 2,783 464
Proline (g) 8.3 0.4 0.1 0.6 9 2
Protein (g) 181.4 4.8 3.5 4.8 194 32
Retinol (mcg) 208.8 23.8 0.0 400.2 633 105
Riboflavin (mg) 0.7 0.1 0.5 0.4 2 0
Saturated Fat (g) 23.1 4.1 0.1 26.5 54 9
Selenium (mcg) 144.4 7.1 10.5 6.0 168 28
Serine (g) 6.3 0.2 0.1 0.4 7 1
Sodium (mg) 548.1 2,089.6 5.7 184.0 2,827 471
Starch n/a n/a 0.0 0.0 0 0
Stigmasterol n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.0 0.0 0 0
Sugar (g) 0.0 4.3 2.2 8.1 15 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.5 0.1 0.1 0.1 1 0
Threonine (g) 7.6 0.2 0.1 0.3 8 1
Tocopherol, alpha (mg) 2.3 2.4 0.0 1.0 6 1
Tocopherol, beta n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.5 n/a 0.0 0.1 1 0
Total Fat (g) 80.5 17.5 0.4 45.4 144 24
TransFatty acids (g) 0.9 n/a n/a n/a 1 0
Tryptophan (g) 2.1 0.1 0.0 0.1 2 0
Tyrosine (g) 6.0 0.2 0.0 0.3 6 1
Valine (g) 8.9 0.3 0.3 0.4 10 2
Vitamin A, IU (IU) 722.1 86.3 0.0 1,432.9 2,241 374
Vitamin A, RAE (mcg) 208.8 23.8 0.0 404.8 637 106
Vitamin B-12 (mcg) 3.0 0.0 0.0 0.6 4 1
Vitamin B-6 (mg) 4.6 0.0 0.1 0.1 5 1
Vitamin C (mg) 0.0 0.0 2.4 2.1 4 1
Vitamin D (IU) 139.2 0.0 7.9 32.2 179 30
Water (g) 604.3 249.6 104.8 171.3 1,130 188
Zinc (mg) 7.0 0.6 0.6 0.9 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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