Nutritional Facts: Company Pot Roast

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (80g)
onions
1/4 cup (57g)
butter
3 1/2 lbs (1,588g)
chuck roast
1 (0g)
bay leaves
2 tablespoons (12g)
orange rind
1/4 teaspoon (1g)
allspice
1/8 teaspoon (0g)
pepper
19 1/2 ounces (553g)
consomme
Total 1 serving
Alanine (g) 0.0 0.0 19.4 n/a n/a n/a 0.0 n/a 19 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.1 0.0 22.6 n/a n/a n/a 0.0 n/a 23 4
Ash (g) 0.3 1.2 17.1 0.0 0.1 0.0 0.0 11.8 31 5
Aspartic acid (g) 0.1 0.0 30.9 n/a n/a n/a 0.0 n/a 31 5
Beta-sitosterol n/a 2.3 n/a n/a n/a n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0 0.0 0 0
Calcium (mg) 18.4 13.6 190.5 0.5 19.3 3.3 1.3 38.7 286 48
Calories 32.0 406.9 2,222.6 0.2 11.6 1.3 0.7 71.9 2,747 458
Calories (kj) 132.8 1,701.9 9,318.9 0.8 48.6 5.5 3.0 309.6 11,521 1,920
Campesterol n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 7.5 0.0 4.9 0.0 3.0 0.4 0.2 4.6 21 3
Cholesterol (mg) 0.0 122.0 1,047.8 0.0 0.0 0.0 0.0 0.0 1,170 195
Copper (mg) 0.0 0.0 1.2 0.0 0.0 0.0 0.0 0.0 1 0
Cystine (g) 0.0 0.0 3.6 n/a n/a n/a 0.0 n/a 4 1
Dietary Fiber (g) 1.4 0.0 0.0 0.0 1.3 0.1 0.1 0.0 3 0
Folate (mcg) 15.2 1.7 47.6 0.1 3.6 0.2 0.0 27.6 96 16
Folate, DFE (mcg) 15.2 1.7 47.6 0.1 3.6 0.2 0.0 27.6 96 16
Folate, food (mcg) 15.2 1.7 47.6 0.1 3.6 0.2 0.0 27.6 96 16
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.0 n/a n/a n/a n/a n/a 0.0 n/a 1 0
Galactose (g) 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 1.6 n/a n/a n/a n/a n/a 0.0 n/a 2 0
Glutamic acid (g) 0.2 0.1 54.6 n/a n/a n/a 0.0 n/a 55 9
Glycine (g) 0.0 0.0 14.9 n/a n/a n/a 0.0 n/a 15 2
Histidine (g) 0.0 0.0 11.1 n/a n/a n/a 0.0 n/a 11 2
Hydroxyproline n/a n/a 1.7 n/a n/a n/a 0.0 n/a 2 0
Iron (mg) 0.2 0.0 37.1 0.0 0.1 0.0 0.0 2.4 40 7
Isoleucine (g) 0.0 0.0 14.7 n/a n/a n/a 0.0 n/a 15 2
Lactose (g) 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 0.0 0.0 27.8 n/a n/a n/a 0.0 n/a 28 5
Lysine (g) 0.0 0.0 30.2 n/a n/a n/a 0.0 n/a 30 5
Magnesium (mg) 8.0 1.1 349.3 0.1 2.6 0.7 0.5 22.1 384 64
Maltose (g) 0.0 n/a n/a n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.1 0.0 0.2 0.0 n/a 0.0 0.0 0.1 0 0
Methionine (g) 0.0 0.0 9.8 n/a n/a n/a 0.0 n/a 10 2
Monounsaturated Fat (g) 0.0 11.9 52.9 0.0 0.0 0.0 0.0 0.0 65 11
Niacin (mg) 0.1 0.0 68.8 0.0 0.1 0.0 0.0 3.2 72 12
Pantothenic acid (mg) 0.1 0.1 11.8 n/a 0.1 n/a 0.0 0.2 12 2
Phenylalanine (g) 0.0 0.0 13.1 n/a n/a n/a 0.0 n/a 13 2
Phosphorus (mg) 23.2 13.6 3,206.9 0.1 2.5 0.6 0.5 143.7 3,391 565
Phytosterols (mg) 12.0 n/a n/a n/a 4.1 0.3 0.3 n/a 17 3
Polyunsaturated Fat (g) 0.0 1.7 5.4 0.0 0.0 0.0 0.0 0.0 7 1
Potassium (mg) 116.8 13.6 5,858.1 0.3 25.4 5.2 3.8 691.0 6,714 1,119
Proline (g) 0.0 0.0 13.8 n/a n/a n/a 0.0 n/a 14 2
Protein (g) 0.9 0.5 335.4 0.0 0.2 0.0 0.0 13.9 351 58
Retinol (mcg) 0.0 380.8 31.8 0.0 0.0 0.0 0.0 0.0 413 69
Riboflavin (mg) 0.0 0.0 3.0 0.0 0.0 0.0 0.0 0.1 3 1
Saturated Fat (g) 0.0 29.2 43.3 0.0 0.0 0.0 0.0 0.0 73 12
Selenium (mcg) 0.4 0.6 408.0 0.0 0.1 0.0 0.0 7.7 417 69
Serine (g) 0.0 0.0 13.2 n/a n/a n/a 0.0 n/a 13 2
Sodium (mg) 3.2 405.2 1,285.9 0.0 0.4 0.4 0.1 3,609.9 5,305 884
Starch (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Stigmasterol n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Sucrose (g) 0.8 n/a n/a n/a n/a n/a 0.0 n/a 1 0
Sugar (g) 3.4 0.0 0.0 n/a n/a n/a 0.0 0.0 3 1
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 1.3 0.0 0.0 0.0 0.0 0.1 1 0
Threonine (g) 0.0 0.0 15.2 n/a n/a n/a 0.0 n/a 15 3
Tocopherol, alpha (mg) 0.0 1.3 2.9 n/a 0.0 n/a 0.0 0.1 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a 0 0
Total Fat (g) 0.1 46.0 96.4 0.0 0.0 0.0 0.0 0.0 143 24
Trans-monoenoic Fat n/a 1.7 5.0 n/a n/a n/a 0.0 n/a 7 1
TransFatty acids n/a 1.9 5.0 n/a n/a n/a 0.0 n/a 7 1
Tryptophan (g) 0.0 0.0 3.8 n/a n/a n/a 0.0 n/a 4 1
Tyrosine (g) 0.0 0.0 11.9 n/a n/a n/a 0.0 n/a 12 2
Valine (g) 0.0 0.0 15.5 n/a n/a n/a 0.0 n/a 16 3
Vitamin A, IU (IU) 1.6 1,418.2 111.1 3.7 50.4 2.7 1.6 0.0 1,589 265
Vitamin A, RAE (mcg) 0.0 388.2 31.8 0.2 2.5 0.1 0.1 0.0 423 70
Vitamin B-12 (mcg) 0.0 0.1 49.4 0.0 0.0 0.0 0.0 0.8 50 8
Vitamin B-6 (mg) 0.1 0.0 6.8 0.0 0.0 0.0 0.0 0.1 7 1
Vitamin C (mg) 5.9 0.0 0.0 0.0 16.3 0.2 0.0 3.9 26 4
Vitamin D (IU) 0.0 34.1 63.5 0.0 n/a 0.0 0.0 n/a 98 16
Water (g) 71.3 9.0 1,133.7 0.0 8.7 0.0 0.0 523.9 1,747 291
Zinc (mg) 0.1 0.1 123.7 0.0 0.0 0.0 0.0 0.1 124 21

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