Nutritional Facts: Crispy Ranch Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (56g)
corn flakes
3/4 cup (75g)
parmesan cheese
1 ounce (0g)
ranch dressing mix
2 (66g)
egg whites
6 (870g)
chicken breasts
Total 1 serving
Alanine (g) 0.3 0.9 n/a 0.5 10.3 12 3
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.1 1.2 n/a 0.4 11.2 13 3
Ash (g) 1.1 6.0 n/a 0.4 8.8 16 4
Aspartic acid (g) 0.2 2.0 n/a 0.8 16.2 19 5
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 2.2 831.8 n/a 4.6 95.7 934 234
Calories 202.2 323.3 n/a 34.3 1,496.4 2,056 514
Calories (kj) 845.6 1,353.8 n/a 142.6 6,264.0 8,606 2,151
Carbohydrates (g) 48.8 3.0 n/a 0.5 0.0 52 13
Cholesterol (mg) 0.0 66.0 n/a 0.0 556.8 623 156
Copper (mg) 0.1 0.2 n/a 0.0 0.3 1 0
Cystine (g) 0.1 0.1 n/a 0.2 2.4 3 1
Dietary Fiber (g) 1.4 0.0 n/a 0.0 0.0 1 0
Folate (mcg) 268.8 7.5 n/a 2.6 34.8 314 78
Folate, DFE (mcg) 443.5 7.5 n/a 2.6 34.8 488 122
Folate, food (mcg) 19.0 7.5 n/a 2.6 34.8 64 16
Folic acid (mcg) 249.8 0.0 n/a 0.0 0.0 250 62
Fructose (g) 0.8 0.1 n/a 0.0 n/a 1 0
Galactose (g) 0.0 0.1 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 2.3 0.1 n/a 0.2 n/a 3 1
Glutamic acid (g) 0.8 6.5 n/a 1.0 26.8 35 9
Glycine (g) 0.1 0.6 n/a 0.3 10.7 12 3
Histidine (g) 0.1 0.8 n/a 0.2 5.4 7 2
Iron (mg) 16.2 0.7 n/a 0.1 6.4 23 6
Isoleucine (g) 0.1 1.5 n/a 0.4 9.2 11 3
Lactose (g) 0.0 0.1 n/a 0.0 n/a 0 0
Leucine (g) 0.5 2.8 n/a 0.7 13.3 17 4
Lysine (g) 0.0 2.2 n/a 0.5 15.0 18 4
Magnesium (mg) 5.0 28.5 n/a 7.3 217.5 258 65
Maltose (g) 0.5 0.1 n/a 0.0 n/a 1 0
Manganese (mg) 0.1 0.1 n/a 0.0 0.2 0 0
Methionine (g) 0.1 0.8 n/a 0.3 4.9 6 1
Monounsaturated Fat (g) 0.1 6.3 n/a 0.0 33.2 40 10
Niacin (mg) 13.7 0.1 n/a 0.1 86.2 100 25
Pantothenic acid (mg) 0.0 0.2 n/a 0.1 7.0 7 2
Phenylalanine (g) 0.2 1.6 n/a 0.5 7.1 9 2
Phosphorus (mg) 20.7 546.8 n/a 9.9 1,513.8 2,091 523
Polyunsaturated Fat (g) 0.2 0.9 n/a 0.0 17.1 18 5
Potassium (mg) 44.2 93.8 n/a 107.6 1,914.0 2,160 540
Proline (g) 0.4 3.5 n/a 0.3 8.3 12 3
Protein (g) 3.7 28.8 n/a 7.2 181.4 221 55
Retinol (mcg) 246.4 167.3 n/a 0.0 208.8 622 156
Riboflavin (mg) 1.5 0.4 n/a 0.3 0.7 3 1
Saturated Fat (g) 0.1 13.0 n/a 0.0 23.1 36 9
Selenium (mcg) 4.6 13.3 n/a 13.2 144.4 176 44
Serine (g) 0.2 1.7 n/a 0.5 6.3 9 2
Sodium (mg) 404.9 1,146.8 n/a 109.6 548.1 2,209 552
Starch (g) 38.5 n/a n/a n/a n/a 38 10
Sucrose (g) 2.3 0.1 n/a 0.0 n/a 2 1
Sugar (g) 5.9 0.7 n/a 0.5 0.0 7 2
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 1.2 0.0 n/a 0.0 0.5 2 0
Threonine (g) 0.1 1.1 n/a 0.3 7.6 9 2
Tocopherol, alpha (mg) 0.1 0.2 n/a 0.0 2.3 3 1
Tocopherol, gamma n/a n/a n/a n/a 0.5 1 0
Total Fat (g) 0.3 21.5 n/a 0.1 80.5 102 26
TransFatty acids n/a n/a n/a n/a 0.9 1 0
Tryptophan (g) 0.0 0.4 n/a 0.1 2.1 3 1
Tyrosine (g) 0.0 1.7 n/a 0.3 6.0 8 2
Valine (g) 0.2 1.9 n/a 0.5 8.9 11 3
Vitamin A, IU (IU) 1,003.0 648.8 n/a 0.0 722.1 2,374 593
Vitamin A, RAE (mcg) 255.4 171.8 n/a 0.0 208.8 636 159
Vitamin B-12 (mcg) 5.3 1.7 n/a 0.1 3.0 10 3
Vitamin B-6 (mg) 1.9 0.0 n/a 0.0 4.6 7 2
Vitamin C (mg) 12.3 0.0 n/a 0.0 0.0 12 3
Vitamin D (IU) 80.1 15.8 n/a 0.0 139.2 235 59
Water (g) 2.1 15.6 n/a 57.8 604.3 680 170
Zinc (mg) 0.1 2.9 n/a 0.0 7.0 10 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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