Nutritional Facts: Shelly's Garlic Cheese Dip

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (255g)
salad dressing
1 cup (113g)
sharp cheddar cheese
1 cup (230g)
sour cream
1/2 cup (50g)
parmesan cheese
1/2 cup (50g)
green onions
1/2 teaspoon (2g)
garlic powder
Total 1 serving
Alanine (g) 0.6 0.8 0.2 0.6 0.0 0.0 2 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.6 1.1 0.2 0.8 0.1 0.1 3 3
Ash (g) 6.1 4.4 2.0 4.0 0.4 0.1 17 17
Aspartic acid (g) 1.2 1.8 0.5 1.3 0.1 0.0 5 5
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 214.2 814.7 253.0 554.5 36.0 1.2 1,874 1,874
Calories 400.4 455.4 443.9 215.5 16.0 5.1 1,536 1,536
Calories (kj) 1,672.8 1,902.9 1,860.7 902.5 67.5 21.5 6,428 6,428
Carbohydrates (g) 38.0 1.4 6.6 2.0 3.7 1.1 53 53
Cholesterol (mg) 145.4 118.7 119.6 44.0 0.0 0.0 428 428
Copper (mg) 0.0 0.0 0.0 0.1 0.0 0.0 0 0
Cystine (g) 0.3 0.1 0.1 0.1 n/a 0.0 1 1
Dietary Fiber (g) 0.0 0.0 0.0 0.0 1.3 0.1 1 1
Folate (mcg) 43.4 20.3 16.1 5.0 32.0 0.7 118 118
Folate, DFE (mcg) 56.1 20.3 16.1 5.0 32.0 0.7 130 130
Folate, food (mcg) 28.1 20.3 16.1 5.0 32.0 0.7 102 102
Folic acid (mcg) 17.9 0.0 0.0 0.0 0.0 0.0 18 18
Fructose n/a n/a 0.0 0.1 n/a 0.0 0 0
Galactose n/a n/a 0.0 0.1 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.0 0.1 n/a 0.0 0 0
Glutamic acid (g) 2.5 6.9 1.3 4.3 0.2 0.1 15 15
Glycine (g) 0.4 0.5 0.1 0.4 0.0 0.0 1 1
Histidine (g) 0.3 1.0 0.2 0.5 0.0 0.0 2 2
Hydroxyproline n/a n/a n/a n/a n/a 0.0 0 0
Iron (mg) 1.3 0.8 0.4 0.5 0.7 0.1 4 4
Isoleucine (g) 0.7 1.7 0.3 1.0 0.0 0.0 4 4
Lactose n/a 0.3 8.1 0.1 n/a 0.0 8 8
Leucine (g) 1.1 2.7 0.6 1.9 0.1 0.0 6 6
Lysine (g) 0.8 2.3 0.5 1.5 0.0 0.0 5 5
Magnesium (mg) 20.4 31.6 23.0 19.0 10.0 1.2 105 105
Maltose n/a 0.2 0.0 0.1 n/a 0.0 0 0
Manganese n/a 0.0 0.0 0.0 0.1 0.0 0 0
Methionine (g) 0.3 0.7 0.2 0.5 0.0 0.0 2 2
Monounsaturated Fat (g) 9.7 10.6 11.7 4.2 0.0 0.0 36 36
Niacin (mg) 0.6 0.1 0.3 0.1 0.3 0.0 1 1
Pantothenic acid (mg) 0.0 0.5 0.8 0.2 0.0 0.0 1 1
Phenylalanine (g) 0.7 1.5 0.3 1.0 0.0 0.0 4 4
Phosphorus (mg) 221.9 578.6 264.5 364.5 18.5 6.4 1,454 1,454
Phytosterols (mg) 61.2 n/a n/a n/a n/a 0.1 61 61
Polyunsaturated Fat (g) 5.4 1.1 1.9 0.6 0.0 0.0 9 9
Potassium (mg) 308.6 110.7 324.3 62.5 138.0 18.5 963 963
Proline (g) 1.0 3.2 0.6 2.3 0.1 0.0 7 7
Protein (g) 10.7 28.1 4.8 19.2 0.9 0.3 64 64
Retinol (mcg) 125.0 291.5 400.2 111.5 0.0 0.0 928 928
Riboflavin (mg) 0.4 0.4 0.4 0.2 0.0 0.0 1 1
Saturated Fat (g) 7.4 23.8 26.5 8.7 0.0 0.0 66 66
Selenium (mcg) 4.1 15.7 6.0 8.9 0.3 0.4 35 35
Serine (g) 0.5 1.6 0.4 1.1 0.0 0.0 4 4
Sodium (mg) 1,871.7 701.7 184.0 764.5 8.0 0.9 3,531 3,531
Starch n/a n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.3 0.0 0.1 n/a 0.0 0 0
Sugar (g) 23.1 0.6 8.1 0.5 1.2 0.0 33 33
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.1 0.0 0.0 0.0 0 0
Threonine (g) 0.5 1.0 0.3 0.7 0.0 0.0 3 3
Tocopherol, alpha (mg) 2.0 0.3 1.0 0.1 0.3 0.0 4 4
Tocopherol, beta n/a n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 0.1 n/a n/a 0.0 0 0
Total Fat (g) 24.2 37.4 45.4 14.3 0.1 0.0 121 121
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.2 0.4 0.1 0.3 0.0 0.0 1 1
Tyrosine (g) 0.5 1.4 0.3 1.2 0.0 0.0 3 3
Valine (g) 0.8 1.9 0.4 1.3 0.0 0.0 4 4
Vitamin A, IU (IU) 436.1 1,132.3 1,432.9 432.5 498.5 0.0 3,932 3,932
Vitamin A, RAE (mcg) 127.5 299.5 404.8 114.5 25.0 0.0 971 971
Vitamin B-12 (mcg) 0.9 0.9 0.6 1.1 0.0 0.0 4 4
Vitamin B-6 (mg) 0.1 0.1 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 1.5 0.0 2.1 0.0 9.4 0.0 13 13
Vitamin D (IU) 86.7 27.1 32.2 10.5 0.0 0.0 157 157
Water (g) 176.5 41.5 171.3 10.4 44.9 0.1 445 445
Zinc (mg) 0.9 3.5 0.9 1.9 0.2 0.0 7 7

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