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Nutritional Facts: Easy Banana Caramel Pie -Only 5 Ingredients!!

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (308g)
deep dish pie shells
8 medium (944g)
bananas
1/4 cup (61g)
lemon juice
28 ounces (794g)
sweetened condensed milk
16 ounces (454g)
Cool Whip
Total 1 serving
Alanine (g) 0.6 0.4 n/a 2.2 0.2 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 0.5 n/a 2.3 0.2 4 0
Ash (g) 4.6 7.7 0.1 14.5 0.8 28 3
Aspartic acid (g) 0.9 1.2 n/a 4.8 0.4 7 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 64.7 47.2 3.7 2,254.6 27.2 2,397 300
Calories 1,564.6 840.2 13.4 2,548.3 1,442.5 6,409 801
Calories (kj) 6,551.2 3,502.2 55.5 10,653.5 6,042.4 26,805 3,351
Carbohydrates (g) 173.2 215.6 4.2 431.9 104.6 929 116
Cholesterol (mg) 0.0 0.0 0.0 269.9 0.0 270 34
Copper (mg) 0.3 0.7 0.0 0.1 0.1 1 0
Cystine (g) 0.4 0.1 n/a 0.6 0.0 1 0
Dietary Fiber (g) 10.2 24.5 0.2 0.0 0.0 35 4
Folate (mcg) 209.4 188.8 12.2 87.3 0.0 498 62
Folate, DFE (mcg) 314.2 188.8 12.2 87.3 0.0 602 75
Folate, food (mcg) 58.5 188.8 12.2 87.3 0.0 347 43
Folic acid (mcg) 150.9 0.0 0.0 0.0 0.0 151 19
Fructose n/a 45.8 0.7 n/a n/a 46 6
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 47.0 0.6 n/a n/a 48 6
Glutamic acid (g) 6.6 1.4 n/a 13.1 1.3 23 3
Glycine (g) 0.8 0.4 n/a 1.3 0.1 3 0
Histidine (g) 0.4 0.7 n/a 1.7 0.2 3 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 8.6 2.5 0.0 1.5 0.5 13 2
Isoleucine (g) 0.7 0.3 n/a 3.8 0.3 5 1
Lactose n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 1.4 0.6 n/a 6.2 0.6 9 1
Lysine (g) 0.4 0.5 n/a 5.0 0.5 6 1
Magnesium (mg) 52.4 254.9 3.7 206.4 9.1 526 66
Maltose n/a 0.1 0.0 n/a n/a 0 0
Manganese n/a 2.5 0.0 0.0 0.3 3 0
Methionine (g) 0.3 0.1 n/a 1.6 0.2 2 0
Monounsaturated Fat (g) 41.8 0.3 0.0 19.3 7.3 69 9
Niacin (mg) 10.6 6.3 0.1 1.7 0.0 19 2
Pantothenic acid (mg) 1.4 3.2 0.1 6.0 0.0 11 1
Phenylalanine (g) 0.9 0.5 n/a 3.0 0.3 5 1
Phosphorus (mg) 252.6 207.7 4.9 2,008.5 36.3 2,510 314
Phytosterols n/a 151.0 n/a n/a 104.3 255 32
Polyunsaturated Fat (g) 11.0 0.7 0.0 2.7 2.4 17 2
Potassium (mg) 351.1 3,379.5 62.8 2,945.2 81.7 6,820 853
Proline (g) 2.5 0.3 n/a 6.1 0.6 9 1
Protein (g) 20.0 10.3 0.2 62.8 5.7 99 12
Retinol (mcg) 0.0 0.0 0.0 579.5 0.0 580 72
Riboflavin (mg) 0.5 0.7 0.0 3.3 0.0 4 1
Saturated Fat (g) 28.6 1.1 0.0 43.6 98.8 172 22
Selenium (mcg) 20.9 9.4 0.1 117.5 9.5 157 20
Serine (g) 1.0 0.4 n/a 3.4 0.3 5 1
Sodium (mg) 1,438.4 9.4 0.6 1,008.2 113.4 2,570 321
Starch (g) 148.8 50.8 0.0 n/a n/a 200 25
Sucrose n/a 22.6 0.3 n/a n/a 23 3
Sugar (g) 13.0 115.5 1.5 431.9 104.6 666 83
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.9 0.3 0.0 0.7 0.0 2 0
Threonine (g) 0.4 0.3 n/a 2.8 0.2 4 0
Tocopherol, alpha (mg) 1.7 0.9 0.1 1.3 4.4 8 1
Tocopherol, beta (mg) 0.3 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 5.1 0.1 n/a n/a n/a 5 1
Tocopherol, gamma (mg) 16.4 0.2 n/a n/a n/a 17 2
Total Fat (g) 88.1 3.1 0.1 69.1 114.8 275 34
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a 0 0
TransFatty acids n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.2 0.1 n/a 0.9 0.1 1 0
Tyrosine (g) 0.4 0.1 n/a 3.0 0.3 4 0
Valine (g) 0.9 0.4 n/a 4.2 0.4 6 1
Vitamin A, IU (IU) 0.0 604.2 3.7 2,119.6 648.7 3,376 422
Vitamin A, RAE (mcg) 0.0 28.3 0.0 587.5 31.8 648 81
Vitamin B-12 (mcg) 0.0 0.0 0.0 3.5 0.0 3 0
Vitamin B-6 (mg) 0.1 3.5 0.0 0.4 0.0 4 1
Vitamin C (mg) 0.0 82.1 23.6 20.6 0.0 126 16
Vitamin D (IU) 0.0 0.0 0.0 47.6 0.0 48 6
Water (g) 22.1 707.2 56.3 215.6 227.8 1,229 154
Zinc (mg) 1.6 1.4 0.0 7.5 0.1 11 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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