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Nutritional Facts: Baked Bacon-Wrapped Brown Sugar Smokies

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (340g)
bacon
16 ounces (454g)
sausages
1 to taste (0g)
brown sugar
1 to taste (0g)
cinnamon sugar
1 to taste (0g)
toothpicks
Total 1 serving
Alanine (g) 2.5 4.1 n/a n/a n/a 7 1
Alcohol (g) 0.0 0.0 n/a n/a n/a 0 0
Arginine (g) 2.6 4.0 n/a n/a n/a 7 1
Ash (g) 8.5 10.3 n/a n/a n/a 19 3
Aspartic acid (g) 3.7 5.9 n/a n/a n/a 10 2
Caffeine (mg) 0.0 0.0 n/a n/a n/a 0 0
Calcium (mg) 20.4 40.8 n/a n/a n/a 61 10
Calories 1,558.1 1,378.9 n/a n/a n/a 2,937 490
Calories (kj) 6,524.9 5,765.3 n/a n/a n/a 12,290 2,048
Carbohydrates (g) 2.2 0.0 n/a n/a n/a 2 0
Cholesterol (mg) 231.3 326.6 n/a n/a n/a 558 93
Copper (mg) 0.2 0.3 n/a n/a n/a 1 0
Cystine (g) 0.4 0.7 n/a n/a n/a 1 0
Dietary Fiber (g) 0.0 0.0 n/a n/a n/a 0 0
Folate (mcg) 6.8 4.5 n/a n/a n/a 11 2
Folate, DFE (mcg) 6.8 4.5 n/a n/a n/a 11 2
Folate, food (mcg) 6.8 4.5 n/a n/a n/a 11 2
Folic acid (mcg) 0.0 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 5.8 10.0 n/a n/a n/a 16 3
Glycine (g) 2.8 4.2 n/a n/a n/a 7 1
Histidine (g) 1.5 2.5 n/a n/a n/a 4 1
Hydroxyproline (g) 0.6 1.0 n/a n/a n/a 2 0
Iron (mg) 1.6 5.0 n/a n/a n/a 7 1
Isoleucine (g) 1.9 2.9 n/a n/a n/a 5 1
Leucine (g) 3.1 4.9 n/a n/a n/a 8 1
Lysine (g) 3.3 5.4 n/a n/a n/a 9 1
Magnesium (mg) 40.8 63.5 n/a n/a n/a 104 17
Manganese (mg) 0.1 0.0 n/a n/a n/a 0 0
Methionine (g) 0.9 1.4 n/a n/a n/a 2 0
Monounsaturated Fat (g) 68.2 53.6 n/a n/a n/a 122 20
Niacin (mg) 13.0 21.3 n/a n/a n/a 34 6
Pantothenic acid (mg) 1.8 3.0 n/a n/a n/a 5 1
Phenylalanine (g) 1.6 2.5 n/a n/a n/a 4 1
Phosphorus (mg) 639.6 612.4 n/a n/a n/a 1,252 209
Polyunsaturated Fat (g) 16.4 16.1 n/a n/a n/a 33 5
Potassium (mg) 707.6 1,124.9 n/a n/a n/a 1,833 305
Proline (g) 2.2 3.1 n/a n/a n/a 5 1
Protein (g) 39.5 68.4 n/a n/a n/a 108 18
Retinol (mcg) 37.4 49.9 n/a n/a n/a 87 15
Riboflavin (mg) 0.4 0.6 n/a n/a n/a 1 0
Saturated Fat (g) 51.0 39.9 n/a n/a n/a 91 15
Selenium (mcg) 68.7 0.0 n/a n/a n/a 69 11
Serine (g) 1.5 2.6 n/a n/a n/a 4 1
Sodium (mg) 2,833.8 2,884.9 n/a n/a n/a 5,719 953
Sugar (g) 0.0 0.0 n/a n/a n/a 0 0
Theobromine (mg) 0.0 0.0 n/a n/a n/a 0 0
Thiamin (mg) 1.0 1.2 n/a n/a n/a 2 0
Threonine (g) 1.5 2.7 n/a n/a n/a 4 1
Tocopherol, alpha (mg) 0.9 0.9 n/a n/a n/a 2 0
Tocopherol, beta (mg) 0.1 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.3 0.2 n/a n/a n/a 0 0
Total Fat (g) 153.2 120.3 n/a n/a n/a 274 46
TransFatty acids (g) 0.0 1.0 n/a n/a n/a 1 0
Tryptophan (g) 0.3 0.5 n/a n/a n/a 1 0
Tyrosine (g) 1.2 1.9 n/a n/a n/a 3 1
Valine (g) 2.1 3.2 n/a n/a n/a 5 1
Vitamin A, IU (IU) 125.9 340.2 n/a n/a n/a 466 78
Vitamin A, RAE (mcg) 37.4 59.0 n/a n/a n/a 96 16
Vitamin B-12 (mcg) 2.3 3.9 n/a n/a n/a 6 1
Vitamin B-6 (mg) 0.7 1.4 n/a n/a n/a 2 0
Vitamin C (mg) 0.0 3.2 n/a n/a n/a 3 1
Vitamin D (IU) 214.3 235.9 n/a n/a n/a 450 75
Water (g) 136.8 255.0 n/a n/a n/a 392 65
Zinc (mg) 4.0 9.8 n/a n/a n/a 14 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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