Nutritional Facts: Green Beans and Bacon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 slices (48g)
bacon
1/2 (55g)
onions
20 ounces (567g)
frozen green beans
1/4 cup (60g)
red wine vinegar
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine (g) 0.4 0.0 0.4 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.4 0.1 0.3 n/a n/a 1 0
Ash (g) 1.2 0.2 2.7 0.1 n/a 4 1
Aspartic acid (g) 0.5 0.1 1.2 n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 2.9 12.7 238.2 3.6 n/a 257 43
Calories 219.8 22.0 158.8 11.4 n/a 412 69
Calories (kj) 920.6 91.3 663.4 47.2 n/a 1,723 287
Carbohydrates (g) 0.3 5.1 36.6 0.2 n/a 42 7
Cholesterol (mg) 32.6 0.0 0.0 n/a n/a 33 5
Copper (mg) 0.0 0.0 0.3 0.0 n/a 0 0
Cystine (g) 0.1 0.0 0.1 n/a n/a 0 0
Dietary Fiber (g) 0.0 0.9 17.0 0.0 n/a 18 3
Folate (mcg) 1.0 10.5 130.4 n/a n/a 142 24
Folate, DFE (mcg) 1.0 10.5 130.4 n/a n/a 142 24
Folate, food (mcg) 1.0 10.5 130.4 n/a n/a 142 24
Folic acid (mcg) 0.0 0.0 0.0 n/a n/a 0 0
Fructose n/a 0.7 n/a n/a n/a 1 0
Galactose n/a 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a 1.1 n/a n/a n/a 1 0
Glutamic acid (g) 0.8 0.1 0.9 n/a n/a 2 0
Glycine (g) 0.4 0.0 0.3 n/a n/a 1 0
Histidine (g) 0.2 0.0 0.2 n/a n/a 0 0
Hydroxyproline (g) 0.1 n/a n/a n/a n/a 0 0
Iron (mg) 0.2 0.1 3.7 0.3 n/a 4 1
Isoleucine (g) 0.3 0.0 0.3 n/a n/a 1 0
Lactose n/a 0.0 n/a n/a n/a 0 0
Leucine (g) 0.4 0.0 0.5 n/a n/a 1 0
Lysine (g) 0.5 0.0 0.4 n/a n/a 1 0
Magnesium (mg) 5.8 5.5 107.7 2.4 n/a 121 20
Maltose n/a 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.1 1.6 0.0 n/a 2 0
Methionine (g) 0.1 0.0 0.1 n/a n/a 0 0
Monounsaturated Fat (g) 9.6 0.0 0.0 n/a n/a 10 2
Niacin (mg) 1.8 0.1 2.2 n/a n/a 4 1
Pantothenic acid (mg) 0.2 0.1 0.3 n/a n/a 1 0
Phenylalanine (g) 0.2 0.0 0.3 n/a n/a 1 0
Phosphorus (mg) 90.2 16.0 164.4 4.8 n/a 275 46
Phytosterols n/a 8.3 n/a n/a n/a 8 1
Polyunsaturated Fat (g) 2.3 0.0 0.5 n/a n/a 3 0
Potassium (mg) 99.8 80.3 901.6 23.3 n/a 1,105 184
Proline (g) 0.3 0.0 0.3 n/a n/a 1 0
Protein (g) 5.6 0.6 8.4 0.0 n/a 15 2
Retinol (mcg) 5.3 0.0 0.0 n/a n/a 5 1
Riboflavin (mg) 0.1 0.0 0.5 n/a n/a 1 0
Saturated Fat (g) 7.2 0.0 0.2 0.0 n/a 7 1
Selenium (mcg) 9.7 0.3 2.3 n/a n/a 12 2
Serine (g) 0.2 0.0 0.5 n/a n/a 1 0
Sodium (mg) 399.8 2.2 5.7 4.8 n/a 412 69
Starch n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.5 n/a n/a n/a 1 0
Sugar (g) 0.0 2.3 7.0 0.0 n/a 9 2
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.1 0.0 0.2 n/a n/a 0 0
Threonine (g) 0.2 0.0 0.4 n/a n/a 1 0
Tocopherol, alpha (mg) 0.1 0.0 0.2 n/a n/a 0 0
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.1 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.5 n/a n/a 0 0
Total Fat (g) 21.6 0.1 1.0 0.0 n/a 23 4
TransFatty acids (g) 0.0 n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.0 0.0 0.1 n/a n/a 0 0
Tyrosine (g) 0.2 0.0 0.2 n/a n/a 0 0
Valine (g) 0.3 0.0 0.4 n/a n/a 1 0
Vitamin A, IU (IU) 17.8 1.1 3,158.4 0.0 n/a 3,177 530
Vitamin A, RAE (mcg) 5.3 0.0 158.8 0.0 n/a 164 27
Vitamin B-12 (mcg) 0.3 0.0 0.0 n/a n/a 0 0
Vitamin B-6 (mg) 0.1 0.1 0.3 n/a n/a 1 0
Vitamin C (mg) 0.0 4.1 23.2 0.3 n/a 28 5
Vitamin D (IU) 30.2 0.0 0.0 n/a n/a 30 5
Water (g) 19.3 49.0 518.4 56.4 n/a 643 107
Zinc (mg) 0.6 0.1 1.4 0.0 n/a 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Green Beans and Bacon.