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    Nutritional Facts: Creamy Crock Pot Chicken

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 1/2 lbs (681g)
    boneless skinless chicken breasts
    8 ounces (227g)
    cream cheese
    10 1/2 ounces (297g)
    condensed cream of mushroom soup
    1 ounce (0g)
    Italian salad dressing mix
    Total 1 serving
    Alanine (g) 8.4 0.4 0.2 n/a 9 3
    Alcohol (g) 0.0 0.0 0.0 n/a 0 0
    Arginine (g) 9.8 0.5 0.2 n/a 11 4
    Ash (g) 7.8 3.0 5.7 n/a 17 6
    Aspartic acid (g) 13.6 1.2 0.3 n/a 15 5
    Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
    Calcium (mg) 34.1 222.7 35.7 n/a 292 97
    Calories 776.3 777.0 252.7 n/a 1,806 602
    Calories (kj) 3,248.4 3,251.2 1,055.5 n/a 7,555 2,518
    Carbohydrates (g) 0.0 9.2 20.0 n/a 29 10
    Cholesterol (mg) 435.8 249.9 0.0 n/a 686 229
    Copper (mg) 0.2 0.0 0.5 n/a 1 0
    Cystine (g) 1.5 0.1 0.1 n/a 2 1
    Dietary Fiber (g) 0.0 0.0 0.0 n/a 0 0
    Folate (mcg) 27.2 25.0 5.9 n/a 58 19
    Folate, DFE (mcg) 27.2 25.0 5.9 n/a 58 19
    Folate, food (mcg) 27.2 25.0 5.9 n/a 58 19
    Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
    Fructose n/a 0.0 n/a n/a 0 0
    Galactose n/a 0.0 n/a n/a 0 0
    Glucose (dextrose) n/a 0.0 n/a n/a 0 0
    Glutamic acid (g) 21.4 3.0 1.1 n/a 25 8
    Glycine (g) 6.4 0.3 0.2 n/a 7 2
    Histidine (g) 5.4 0.4 0.1 n/a 6 2
    Hydroxyproline n/a 0.0 n/a n/a 0 0
    Iron (mg) 2.5 0.9 3.3 n/a 7 2
    Isoleucine (g) 7.1 0.7 0.2 n/a 8 3
    Lactose n/a 7.3 n/a n/a 7 2
    Leucine (g) 12.0 1.5 0.4 n/a 14 5
    Lysine (g) 13.9 1.3 0.3 n/a 15 5
    Magnesium (mg) 177.1 20.4 11.9 n/a 209 70
    Maltose n/a 0.0 n/a n/a 0 0
    Manganese (mg) 0.1 0.0 0.2 n/a 0 0
    Methionine (g) 3.8 0.4 0.1 n/a 4 1
    Monounsaturated Fat (g) 5.2 19.6 3.3 n/a 28 9
    Niacin (mg) 71.0 0.3 1.3 n/a 73 24
    Pantothenic acid (mg) 9.7 1.3 0.7 n/a 12 4
    Phenylalanine (g) 5.8 0.7 0.2 n/a 7 2
    Phosphorus (mg) 1,430.1 240.8 77.3 n/a 1,748 583
    Polyunsaturated Fat (g) 2.7 3.3 4.3 n/a 10 3
    Potassium (mg) 2,519.7 313.5 184.3 n/a 3,018 1,006
    Proline (g) 4.6 1.5 0.4 n/a 7 2
    Protein (g) 144.6 13.5 4.8 n/a 163 54
    Retinol (mcg) 61.3 815.6 23.8 n/a 901 300
    Riboflavin (mg) 0.7 0.3 0.1 n/a 1 0
    Saturated Fat (g) 3.9 43.8 4.1 n/a 52 17
    Selenium (mcg) 217.9 5.5 7.1 n/a 231 77
    Serine (g) 5.5 0.8 0.2 n/a 7 2
    Sodium (mg) 790.0 729.3 2,087.3 n/a 3,607 1,202
    Starch n/a 0.8 n/a n/a 1 0
    Sucrose n/a 0.0 n/a n/a 0 0
    Sugar (g) 0.0 7.3 4.3 n/a 12 4
    Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.4 0.0 0.1 n/a 1 0
    Threonine (g) 6.5 0.5 0.2 n/a 7 2
    Tocopherol, alpha (mg) 1.3 0.7 2.4 n/a 4 1
    Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0 0
    Tocopherol, gamma (mg) 0.5 0.1 n/a n/a 1 0
    Total Fat (g) 17.6 77.8 17.5 n/a 113 38
    Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0 0
    TransFatty acids (g) 0.1 n/a n/a n/a 0 0
    Tryptophan (g) 1.8 0.2 0.1 n/a 2 1
    Tyrosine (g) 5.2 0.7 0.2 n/a 6 2
    Valine (g) 7.5 0.9 0.3 n/a 9 3
    Vitamin A, IU (IU) 204.3 3,051.3 86.2 n/a 3,342 1,114
    Vitamin A, RAE (mcg) 61.3 831.6 23.8 n/a 917 306
    Vitamin B-12 (mcg) 1.4 0.6 0.0 n/a 2 1
    Vitamin B-6 (mg) 5.1 0.1 0.0 n/a 5 2
    Vitamin C (mg) 8.2 0.0 0.0 n/a 8 3
    Vitamin D (IU) 34.1 56.8 0.0 n/a 91 30
    Water (g) 516.1 123.7 249.3 n/a 889 296
    Zinc (mg) 3.9 1.2 0.6 n/a 6 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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