Nutritional Facts: Fish Stick Supper

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (340g)
frozen hash brown potatoes
4 (200g)
eggs
2 cups (488g)
milk
1 tablespoon (5g)
dried onion flakes
1 tablespoon (1g)
fresh dill
1 1/4 teaspoons (0g)
seasoning salt
1/8 teaspoon (0g)
pepper
1 cup (113g)
cheddar cheese
12 ounces (340g)
frozen fish sticks
Total 1 serving
Alanine (g) 0.2 1.5 0.6 0.0 0.0 n/a 0.0 0.8 2.8 6 1
Alcohol n/a 0.0 0.0 0.0 n/a n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.3 1.6 0.6 0.1 0.0 n/a 0.0 1.1 2.9 7 1
Ash (g) 2.5 2.1 3.5 0.2 0.0 n/a 0.0 4.4 5.0 18 2
Aspartic acid (g) 1.6 2.7 1.2 0.0 0.0 n/a 0.0 1.8 4.7 12 2
Caffeine n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0.0 0 0
Calcium (mg) 34.0 112.0 580.7 12.9 1.2 n/a 1.3 814.7 88.5 1,645 206
Calories 278.8 286.0 312.3 17.5 0.2 n/a 0.7 455.4 847.2 2,198 275
Calories (kj) 1,166.2 1,198.0 1,307.8 73.0 1.0 n/a 3.0 1,902.9 3,541.7 9,194 1,149
Carbohydrates (g) 60.2 1.4 22.7 4.2 0.0 n/a 0.2 1.4 72.1 162 20
Cholesterol n/a 744.0 68.3 0.0 0.0 n/a 0.0 118.7 95.3 1,026 128
Copper (mg) 0.3 0.1 0.0 0.0 0.0 n/a 0.0 0.0 0.2 1 0
Cystine (g) 0.0 0.5 0.1 0.0 0.0 n/a 0.0 0.1 0.8 2 0
Dietary Fiber (g) 4.8 0.0 0.0 0.5 0.0 n/a 0.1 0.0 4.8 10 1
Folate (mcg) 13.6 94.0 24.4 8.3 0.8 n/a 0.0 20.3 108.9 270 34
Folate, DFE (mcg) 13.6 94.0 24.4 8.3 0.8 n/a 0.0 20.3 166.7 328 41
Folate, food (mcg) 13.6 94.0 24.4 8.3 0.8 n/a 0.0 20.3 30.6 192 24
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 81.7 82 10
Fructose n/a 0.0 n/a n/a n/a n/a 0.0 n/a 0.9 1 0
Galactose n/a 0.0 n/a n/a n/a n/a 0.0 n/a 0.4 0 0
Glucose (dextrose) n/a 0.7 n/a n/a n/a n/a 0.0 n/a 0.9 2 0
Glutamic acid (g) 1.1 3.3 3.4 0.1 0.0 n/a 0.0 6.9 10.8 26 3
Glycine (g) 0.3 0.9 0.3 0.0 0.0 n/a 0.0 0.5 2.3 4 1
Histidine (g) 0.1 0.6 0.4 0.0 0.0 n/a 0.0 1.0 1.4 4 0
Hydroxyproline n/a n/a n/a n/a n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 3.3 3.5 0.2 0.1 0.0 n/a 0.0 0.8 3.4 11 1
Isoleucine (g) 0.3 1.3 1.0 0.0 0.0 n/a 0.0 1.7 2.5 7 1
Lactose n/a 0.0 n/a n/a n/a n/a 0.0 0.3 0.0 0 0
Leucine (g) 0.4 2.2 1.6 0.0 0.0 n/a 0.0 2.7 4.3 11 1
Lysine (g) 0.4 1.8 1.3 0.0 0.0 n/a 0.0 2.3 3.8 10 1
Magnesium (mg) 37.4 24.0 63.4 4.6 0.3 n/a 0.5 31.6 95.3 257 32
Maltose n/a 0.0 n/a n/a n/a n/a 0.0 0.2 4.2 4 1
Manganese (mg) 0.5 0.1 0.0 0.1 0.0 n/a 0.0 0.0 0.7 1 0
Methionine (g) 0.1 0.8 0.4 0.0 0.0 n/a 0.0 0.7 1.4 3 0
Monounsaturated Fat (g) 0.0 7.3 5.2 0.0 0.0 n/a 0.0 10.6 14.3 37 5
Niacin (mg) 5.7 0.2 0.4 0.0 0.0 n/a 0.0 0.1 5.4 12 1
Pantothenic acid (mg) 1.1 3.1 1.5 0.1 0.0 n/a 0.0 0.5 1.4 8 1
Phenylalanine (g) 0.3 1.4 0.8 0.0 0.0 n/a 0.0 1.5 2.4 6 1
Phosphorus (mg) 159.8 396.0 453.8 15.2 0.4 n/a 0.5 578.6 619.2 2,223 278
Phytosterols n/a n/a 0.0 n/a n/a n/a 0.3 n/a 10.2 10 1
Polyunsaturated Fat (g) 0.9 3.8 0.7 0.0 0.0 n/a 0.0 1.1 19.4 26 3
Potassium (mg) 969.0 276.0 736.9 81.1 4.1 n/a 3.8 110.7 734.9 2,917 365
Proline (g) 0.2 1.0 1.6 0.0 0.0 n/a 0.0 3.2 3.1 9 1
Protein (g) 7.0 25.1 16.0 0.4 0.0 n/a 0.0 28.1 37.6 114 14
Retinol (mcg) 0.0 320.0 151.3 0.0 0.0 n/a 0.0 291.5 85.1 848 106
Riboflavin (mg) 0.0 0.9 0.8 0.0 0.0 n/a 0.0 0.4 0.4 3 0
Saturated Fat (g) 0.6 6.3 11.1 0.0 0.0 n/a 0.0 23.8 9.4 51 6
Selenium (mcg) 1.0 61.4 9.8 0.3 n/a n/a 0.0 15.7 56.1 144 18
Serine (g) 0.3 1.9 0.9 0.0 0.0 n/a 0.0 1.6 2.6 7 1
Sodium (mg) 74.8 284.0 239.1 1.1 0.3 n/a 0.1 701.7 1,432.3 2,733 342
Starch n/a n/a n/a n/a n/a n/a n/a n/a 64.3 64 8
Sucrose n/a 0.0 n/a n/a n/a n/a 0.0 0.3 2.0 2 0
Sugar n/a 0.7 n/a 1.9 n/a n/a 0.0 0.6 8.5 12 1
Theobromine n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.1 0.2 0.0 0.0 n/a 0.0 0.0 0.5 1 0
Threonine (g) 0.3 1.1 0.7 0.0 0.0 n/a 0.0 1.0 2.2 5 1
Tocopherol, alpha n/a 2.1 n/a 0.0 n/a n/a 0.0 0.3 3.9 6 1
Tocopherol, beta n/a 0.0 n/a n/a n/a n/a 0.0 n/a 0.2 0 0
Tocopherol, delta n/a 0.1 n/a n/a n/a n/a 0.0 0.0 4.5 5 1
Tocopherol, gamma n/a 1.0 n/a n/a n/a n/a 0.0 0.0 14.5 16 2
Total Fat (g) 2.1 19.0 17.9 0.0 0.0 n/a 0.0 37.4 45.1 122 15
Trans-monoenoic Fat n/a 0.1 n/a n/a n/a n/a 0.0 n/a 2.9 3 0
TransFatty acids n/a 0.1 n/a n/a n/a n/a 0.0 n/a 2.9 3 0
Tryptophan (g) 0.1 0.3 0.2 0.0 0.0 n/a 0.0 0.4 0.7 2 0
Tyrosine (g) 0.2 1.0 0.8 0.0 0.0 n/a 0.0 1.4 1.8 5 1
Valine (g) 0.4 1.7 1.1 0.0 0.0 n/a 0.0 1.9 2.8 8 1
Vitamin A, IU (IU) 0.0 1,080.0 673.4 0.9 42.9 n/a 1.6 1,132.3 289.2 3,220 403
Vitamin A, RAE (mcg) 0.0 320.0 161.0 0.1 2.1 n/a 0.1 299.5 85.1 868 108
Vitamin B-12 (mcg) 0.0 1.8 1.8 0.0 0.0 n/a 0.0 0.9 4.4 9 1
Vitamin B-6 (mg) 0.3 0.3 0.2 0.1 0.0 n/a 0.0 0.1 0.2 1 0
Vitamin C (mg) 27.9 0.0 7.3 3.8 0.5 n/a 0.0 0.0 0.0 39 5
Vitamin D (IU) 0.0 164.0 n/a 0.0 0.0 n/a 0.0 27.1 47.6 239 30
Water (g) 268.1 152.3 427.9 0.2 0.5 n/a 0.0 41.5 180.6 1,071 134
Zinc (mg) 0.7 2.6 1.9 0.1 0.0 n/a 0.0 3.5 1.6 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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