Nutritional Facts: French Dip Sandwich

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
rump roast
12 ounces (356g)
beer
4 ounces (113g)
dry onion soup mix
8 (456g)
kaiser rolls
Total 1 serving
Alanine (g) 5.7 0.0 n/a 1.5 7 1
Alcohol (g) 0.0 13.9 0.0 0.0 14 2
Arginine (g) 6.1 0.0 n/a 1.6 8 1
Ash (g) 4.6 0.6 26.4 9.1 41 5
Aspartic acid (g) 8.6 0.1 n/a 2.0 11 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 72.6 14.3 162.2 433.2 682 85
Calories 898.1 153.3 332.3 1,336.1 2,720 340
Calories (kj) 3,760.3 645.1 1,391.4 5,590.6 11,387 1,423
Carbohydrates (g) 0.0 12.7 73.8 240.3 327 41
Cholesterol (mg) 340.2 0.0 0.0 0.0 340 43
Copper (mg) 0.4 0.0 0.4 0.7 2 0
Cystine (g) 1.2 0.0 n/a 1.0 2 0
Dietary Fiber (g) 0.0 0.0 7.5 10.5 18 2
Folate (mcg) 49.9 21.4 0.0 433.2 504 63
Folate, DFE (mcg) 49.9 21.4 0.0 688.6 760 95
Folate, food (mcg) 49.9 21.4 0.0 68.4 140 17
Folic acid (mcg) 0.0 0.0 0.0 364.8 365 46
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 14.1 0.2 n/a 15.1 29 4
Glycine (g) 5.7 0.0 n/a 1.6 7 1
Histidine (g) 3.0 0.0 n/a 1.0 4 0
Hydroxyproline (g) 1.0 n/a n/a n/a 1 0
Iron (mg) 8.3 0.1 1.4 15.0 25 3
Isoleucine (g) 4.3 0.0 n/a 1.7 6 1
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 7.5 0.0 n/a 3.2 11 1
Lysine (g) 7.9 0.0 n/a 1.1 9 1
Magnesium (mg) 99.8 21.4 68.0 123.1 312 39
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.8 2.1 3 0
Methionine (g) 2.4 0.0 n/a 0.8 3 0
Monounsaturated Fat (g) 23.8 0.0 0.1 5.2 29 4
Niacin (mg) 28.5 1.8 1.7 19.3 51 6
Pantothenic acid (mg) 2.7 0.1 1.0 1.9 6 1
Phenylalanine (g) 3.7 0.0 n/a 2.2 6 1
Phosphorus (mg) 893.6 49.9 239.3 456.0 1,639 205
Phytosterols n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 2.1 0.0 0.2 7.8 10 1
Potassium (mg) 1,447.0 96.2 817.6 492.5 2,853 357
Proline (g) 4.5 0.1 n/a 5.0 10 1
Protein (g) 93.9 1.6 8.5 45.1 149 19
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.6 0.1 0.3 1.5 3 0
Saturated Fat (g) 21.7 0.0 0.1 2.8 25 3
Selenium (mcg) 113.4 2.1 5.7 178.3 300 37
Serine (g) 3.7 0.0 n/a 2.2 6 1
Sodium (mg) 240.4 14.3 9,107.2 2,480.6 11,842 1,480
Starch n/a 0.0 n/a n/a 0 0
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 0.0 0.0 5.3 8.1 13 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.0 0.3 2.2 3 0
Threonine (g) 3.8 0.0 n/a 1.3 5 1
Tocopherol, alpha (mg) 1.6 0.0 0.1 1.9 4 0
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.3 n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.7 n/a 1 0
Total Fat (g) 55.1 0.0 0.4 19.6 75 9
Tryptophan (g) 0.6 0.0 n/a 0.5 1 0
Tyrosine (g) 3.0 0.0 n/a 1.3 4 1
Valine (g) 4.7 0.0 n/a 2.0 7 1
Vitamin A, IU (IU) 0.0 0.0 17.0 0.0 17 2
Vitamin A, RAE (mcg) 0.0 0.0 1.1 0.0 1 0
Vitamin B-12 (mcg) 8.0 0.1 0.0 0.0 8 1
Vitamin B-6 (mg) 2.8 0.2 0.7 0.2 4 0
Vitamin C (mg) 0.0 0.0 3.9 0.0 4 0
Vitamin D n/a 0.0 0.0 0.0 0 0
Water (g) 300.8 327.7 4.3 141.4 774 97
Zinc (mg) 17.2 0.0 1.3 4.3 23 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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