Nutritional Facts: Cheeseburger Meatloaf

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
ground beef
3/4 cup (81g)
fresh breadcrumbs
1/2 cup (80g)
onions
Total 1 serving
Alanine (g) 10.5 0.4 0.0 11 1
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 10.9 0.4 0.1 11 1
Ash (g) 8.3 2.3 0.3 11 1
Aspartic acid (g) 15.2 0.6 0.1 16 2
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 136.1 148.2 18.4 303 38
Calories 1,950.4 320.0 32.0 2,302 288
Calories (kj) 8,146.5 1,338.9 132.8 9,618 1,202
Carbohydrates (g) 0.0 58.3 7.5 66 8
Cholesterol (mg) 616.9 0.0 0.0 617 77
Copper (mg) 0.6 0.2 0.0 1 0
Cystine (g) 1.7 0.2 0.0 2 0
Dietary Fiber (g) 0.0 3.6 1.4 5 1
Folate (mcg) 54.4 86.7 15.2 156 20
Folate, DFE (mcg) 54.4 132.8 15.2 202 25
Folate, food (mcg) 54.4 20.3 15.2 90 11
Folic acid (mcg) 0.0 66.4 0.0 66 8
Fructose n/a 2.0 1.0 3 0
Galactose n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 1.5 1.6 3 0
Glutamic acid (g) 25.3 3.3 0.2 29 4
Glycine (g) 11.3 0.4 0.0 12 1
Histidine (g) 5.5 0.2 0.0 6 1
Hydroxyproline (g) 3.2 n/a n/a 3 0
Iron (mg) 19.0 3.9 0.2 23 3
Isoleucine (g) 7.4 0.4 0.0 8 1
Lactose n/a 0.0 0.0 0 0
Leucine (g) 13.2 0.8 0.0 14 2
Lysine (g) 14.0 0.3 0.0 14 2
Magnesium (mg) 163.3 34.8 8.0 206 26
Maltose n/a 1.6 0.0 2 0
Manganese (mg) 0.1 0.7 0.1 1 0
Methionine (g) 4.3 0.2 0.0 5 1
Monounsaturated Fat (g) 59.5 0.8 0.0 60 8
Niacin (mg) 42.2 5.4 0.1 48 6
Pantothenic acid (mg) 5.0 0.4 0.1 6 1
Phenylalanine (g) 6.6 0.5 0.0 7 1
Phosphorus (mg) 1,551.3 133.7 23.2 1,708 214
Phytosterols n/a 6.5 12.0 18 2
Polyunsaturated Fat (g) 3.9 1.7 0.0 6 1
Potassium (mg) 2,676.2 158.8 116.8 2,952 369
Proline (g) 8.5 1.1 0.0 10 1
Protein (g) 168.6 10.8 0.9 180 23
Retinol (mcg) 0.0 0.0 0.0 0 0
Riboflavin (mg) 1.4 0.3 0.0 2 0
Saturated Fat (g) 53.2 1.0 0.0 54 7
Selenium (mcg) 143.3 20.4 0.4 164 21
Serine (g) 6.7 0.5 0.0 7 1
Sodium (mg) 598.7 592.9 3.2 1,195 149
Starch n/a 48.3 0.0 48 6
Sucrose n/a 0.0 0.8 1 0
Sugar (g) 0.0 5.0 3.4 8 1
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.8 0.0 1 0
Threonine (g) 6.5 0.3 0.0 7 1
Tocopherol, alpha (mg) 3.4 0.1 0.0 3 0
Tocopherol, beta n/a 0.0 0.0 0 0
Tocopherol, delta n/a 0.1 0.0 0 0
Tocopherol, gamma n/a 0.6 0.0 1 0
Total Fat (g) 136.1 4.3 0.1 140 18
TransFatty acids (g) 8.5 n/a n/a 8 1
Tryptophan (g) 0.9 0.1 0.0 1 0
Tyrosine (g) 5.2 0.3 0.0 6 1
Valine (g) 8.3 0.5 0.0 9 1
Vitamin A, IU (IU) 0.0 0.0 1.6 2 0
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0 0
Vitamin B-12 (mcg) 19.7 0.3 0.0 20 2
Vitamin B-6 (mg) 3.1 0.1 0.1 3 0
Vitamin C (mg) 0.0 0.0 5.9 6 1
Vitamin D (IU) 36.3 0.0 0.0 36 5
Water (g) 596.2 5.3 71.3 673 84
Zinc (mg) 40.6 1.2 0.1 42 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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