Nutritional Facts: Garlic Rice

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 cups (1,116g)
cooked rice
3 tablespoons (41g)
olive oil
1/4 cup (34g)
garlic
1 1/2 tablespoons (27g)
fine salt
Total 1 serving
Alanine (g) 1.5 0.0 0.0 0.0 2 0
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine (g) 2.2 0.0 0.2 0.0 2 0
Ash (g) 2.3 0.0 0.5 26.8 30 5
Aspartic acid (g) 2.5 0.0 0.2 0.0 3 0
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 33.5 0.4 61.7 6.4 102 17
Calories 1,450.8 358.0 50.8 0.0 1,860 310
Calories (kj) 6,071.0 1,498.1 212.5 0.0 7,782 1,297
Carbohydrates (g) 319.1 0.0 11.3 0.0 330 55
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.4 0.0 0.1 0.0 1 0
Cystine (g) 0.5 0.0 0.0 0.0 1 0
Dietary Fiber (g) 3.3 0.0 0.7 0.0 4 1
Folate (mcg) 647.3 0.0 1.0 0.0 648 108
Folate, DFE (mcg) 1,082.5 0.0 1.0 0.0 1,084 181
Folate, food (mcg) 22.3 0.0 1.0 0.0 23 4
Folic acid (mcg) 625.0 0.0 0.0 0.0 625 104
Glutamic acid (g) 5.2 0.0 0.3 0.0 5 1
Glycine (g) 1.2 0.0 0.1 0.0 1 0
Histidine (g) 0.6 0.0 0.0 0.0 1 0
Iron (mg) 16.6 0.2 0.6 0.1 18 3
Isoleucine (g) 1.1 0.0 0.1 0.0 1 0
Leucine (g) 2.2 0.0 0.1 0.0 2 0
Lysine (g) 1.0 0.0 0.1 0.0 1 0
Magnesium (mg) 145.1 0.0 8.5 0.3 154 26
Manganese (mg) 4.2 0.0 0.6 0.0 5 1
Methionine (g) 0.6 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 0.7 29.5 0.0 0.0 30 5
Niacin (mg) 20.5 0.0 0.2 0.0 21 3
Pantothenic acid (mg) 4.6 0.0 0.2 0.0 5 1
Phenylalanine (g) 1.4 0.0 0.1 0.0 1 0
Phosphorus (mg) 412.9 0.0 52.2 0.0 465 78
Phytosterols n/a 89.5 n/a 0.0 90 15
Polyunsaturated Fat (g) 0.6 4.3 0.1 0.0 5 1
Potassium (mg) 323.6 0.4 136.8 2.1 463 77
Proline (g) 1.2 0.0 0.0 0.0 1 0
Protein (g) 26.6 0.0 2.2 0.0 29 5
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.6 5.6 0.0 0.0 6 1
Selenium (mcg) 83.7 0.0 4.8 0.0 89 15
Serine (g) 1.4 0.0 0.1 0.0 1 0
Sodium (mg) 0.0 0.8 5.8 10,413.4 10,420 1,737
Sugar n/a 0.0 0.3 0.0 0 0
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 1.9 0.0 0.1 0.0 2 0
Threonine (g) 0.9 0.0 0.1 0.0 1 0
Tocopherol, alpha n/a 5.8 0.0 0.0 6 1
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.3 n/a n/a 0 0
Total Fat (g) 2.3 40.5 0.2 0.0 43 7
Tryptophan (g) 0.3 0.0 0.0 0.0 0 0
Tyrosine (g) 0.9 0.0 0.0 0.0 1 0
Valine (g) 1.6 0.0 0.1 0.0 2 0
Vitamin A, IU (IU) 0.0 0.0 3.1 0.0 3 1
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.6 0.0 0.4 0.0 1 0
Vitamin C (mg) 0.0 0.0 10.6 0.0 11 2
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 765.7 0.0 20.0 0.1 786 131
Zinc (mg) 4.7 0.0 0.4 0.0 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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