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Nutritional Facts: Bunko Dip (Sage Sausage & Cream Cheese)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (0g)
sage sausage
16 ounces (454g)
cream cheese
10 ounces (284g)
rotel
1/8 teaspoon (0g)
garlic powder
Total 1 serving
Alanine n/a 0.8 n/a 0.0 1 0
Alcohol n/a 0.0 n/a 0.0 0 0
Arginine n/a 1.1 n/a 0.0 1 0
Ash n/a 6.0 3.9 0.0 10 0
Aspartic acid n/a 2.3 n/a 0.0 2 0
Caffeine n/a 0.0 n/a 0.0 0 0
Calcium n/a 445.3 56.7 0.3 502 25
Calories n/a 1,554.0 42.5 1.3 1,598 80
Calories (kj) n/a 6,502.5 178.6 5.4 6,686 334
Carbohydrates n/a 18.5 10.3 0.3 29 1
Cholesterol n/a 499.8 0.0 0.0 500 25
Copper n/a 0.1 0.3 0.0 0 0
Cystine n/a 0.2 n/a 0.0 0 0
Dietary Fiber n/a 0.0 n/a 0.0 0 0
Folate n/a 50.0 25.5 0.2 76 4
Folate, DFE n/a 50.0 25.5 0.2 76 4
Folate, food n/a 50.0 25.5 0.2 76 4
Folic acid n/a 0.0 0.0 0.0 0 0
Fructose n/a 0.0 n/a 0.0 0 0
Galactose n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a 0.0 n/a 0.0 0 0
Glutamic acid n/a 5.9 n/a 0.0 6 0
Glycine n/a 0.6 n/a 0.0 1 0
Histidine n/a 0.8 n/a 0.0 1 0
Hydroxyproline n/a 0.0 n/a 0.0 0 0
Iron n/a 1.7 0.7 0.0 2 0
Isoleucine n/a 1.5 n/a 0.0 1 0
Lactose n/a 14.6 n/a 0.0 15 1
Leucine n/a 3.0 n/a 0.0 3 0
Lysine n/a 2.6 n/a 0.0 3 0
Magnesium n/a 40.9 31.2 0.3 72 4
Maltose n/a 0.0 n/a 0.0 0 0
Manganese n/a 0.0 0.4 0.0 0 0
Methionine n/a 0.9 n/a 0.0 1 0
Monounsaturated Fat n/a 39.2 0.0 0.0 39 2
Niacin n/a 0.7 1.8 0.0 2 0
Pantothenic acid n/a 2.6 0.4 0.0 3 0
Phenylalanine n/a 1.3 n/a 0.0 1 0
Phosphorus n/a 481.7 39.7 1.6 523 26
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat n/a 6.5 0.1 0.0 7 0
Potassium n/a 627.1 303.4 4.6 935 47
Proline n/a 3.0 n/a 0.0 3 0
Protein n/a 26.9 2.0 0.1 29 1
Retinol n/a 1,631.3 0.0 0.0 1,631 82
Riboflavin n/a 0.6 0.1 0.0 1 0
Saturated Fat n/a 87.7 0.0 0.0 88 4
Selenium n/a 10.9 1.1 0.1 12 1
Serine n/a 1.7 n/a 0.0 2 0
Sodium n/a 1,458.6 1,136.9 0.2 2,596 130
Starch n/a 1.6 n/a n/a 2 0
Sucrose n/a 0.0 n/a 0.0 0 0
Sugar n/a 14.6 n/a 0.0 15 1
Theobromine n/a 0.0 n/a 0.0 0 0
Thiamin n/a 0.1 0.1 0.0 0 0
Threonine n/a 1.1 n/a 0.0 1 0
Tocopherol, alpha n/a 1.3 n/a 0.0 1 0
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.2 n/a 0.0 0 0
Total Fat n/a 155.6 0.2 0.0 156 8
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan n/a 0.3 n/a 0.0 0 0
Tyrosine n/a 1.4 n/a 0.0 1 0
Valine n/a 1.8 n/a 0.0 2 0
Vitamin A, IU n/a 6,102.6 1,105.7 0.0 7,208 360
Vitamin A, RAE n/a 1,663.1 56.7 0.0 1,720 86
Vitamin B-12 n/a 1.1 0.0 0.0 1 0
Vitamin B-6 n/a 0.2 0.3 0.0 0 0
Vitamin C n/a 0.0 17.6 0.0 18 1
Vitamin D n/a 113.6 0.0 0.0 114 6
Water n/a 247.4 267.2 0.0 515 26
Zinc n/a 2.3 0.4 0.0 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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