Nutritional Facts: Broiled Fluff®-Frosting

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/3 cup (76g)
butter
1 cup (227g)
marshmallow cream
1/4 teaspoon (2g)
salt
1 cup (93g)
shredded coconut
1/2 cup (59g)
walnuts
Total 1 serving
Alanine (g) 0.0 n/a 0.0 0.1 0.4 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 n/a 0.0 0.4 1.3 2 0
Ash (g) 1.6 0.2 1.5 1.3 1.0 6 1
Aspartic acid (g) 0.0 n/a 0.0 0.3 1.1 1 0
Beta-sitosterol (mg) 3.0 n/a n/a n/a 37.4 40 5
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 18.1 6.8 0.4 14.0 57.3 97 12
Calories 542.0 731.6 0.0 465.9 382.6 2,122 265
Calories (kj) 2,267.0 3,060.4 0.0 1,949.3 1,601.7 8,878 1,110
Campesterol (mg) 0.0 n/a n/a n/a 4.1 4 1
Carbohydrates (g) 0.0 179.5 0.0 44.3 8.0 232 29
Cholesterol (mg) 162.5 0.0 0.0 0.0 0.0 163 20
Copper (mg) 0.0 0.2 0.0 0.3 0.9 1 0
Cystine (g) 0.0 n/a 0.0 0.1 0.1 0 0
Dietary Fiber (g) 0.0 0.2 0.0 4.2 3.9 8 1
Folate (mcg) 2.3 2.3 0.0 7.4 57.3 69 9
Folate, DFE (mcg) 2.3 2.3 0.0 7.4 57.3 69 9
Folate, food (mcg) 2.3 2.3 0.0 7.4 57.3 69 9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a 0.1 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.0 0 0
Glutamic acid (g) 0.1 n/a 0.0 0.6 1.6 2 0
Glycine (g) 0.0 n/a 0.0 0.1 0.5 1 0
Histidine (g) 0.0 n/a 0.0 0.1 0.2 0 0
Iron (mg) 0.0 0.5 0.0 1.8 1.7 4 1
Isoleucine (g) 0.0 n/a 0.0 0.1 0.4 1 0
Lactose n/a n/a n/a n/a 0.0 0 0
Leucine (g) 0.1 n/a 0.0 0.2 0.7 1 0
Lysine (g) 0.1 n/a 0.0 0.1 0.2 0 0
Magnesium (mg) 1.5 4.5 0.0 46.5 92.4 145 18
Maltose n/a n/a n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.0 2.3 2.0 4 1
Methionine (g) 0.0 n/a 0.0 0.1 0.1 0 0
Monounsaturated Fat (g) 15.9 0.2 0.0 1.4 5.2 23 3
Niacin (mg) 0.0 0.2 0.0 0.4 0.7 1 0
Pantothenic acid (mg) 0.1 0.0 0.0 0.7 0.3 1 0
Phenylalanine (g) 0.0 n/a 0.0 0.1 0.4 1 0
Phosphorus (mg) 18.1 18.2 0.0 99.5 202.4 338 42
Phytosterols n/a n/a 0.0 n/a 42.1 42 5
Polyunsaturated Fat (g) 2.3 0.1 0.0 0.4 27.6 30 4
Potassium (mg) 18.1 11.4 0.1 313.4 258.0 601 75
Proline (g) 0.1 n/a 0.0 0.1 0.4 1 0
Protein (g) 0.6 1.8 0.0 2.7 8.9 14 2
Retinol (mcg) 507.2 0.0 0.0 0.0 0.0 507 63
Riboflavin (mg) 0.0 0.0 0.0 0.0 0.1 0 0
Saturated Fat (g) 38.8 0.1 0.0 29.3 3.6 72 9
Selenium (mcg) 0.8 4.3 0.0 15.5 2.9 23 3
Serine (g) 0.0 n/a 0.0 0.1 0.5 1 0
Sodium (mg) 539.7 181.8 581.4 243.7 1.2 1,548 193
Starch n/a n/a n/a n/a 0.0 0 0
Stigmasterol (mg) 0.0 n/a n/a n/a 0.6 1 0
Sucrose n/a n/a n/a n/a 1.4 1 0
Sugar (g) 0.0 106.3 0.0 40.1 1.5 148 19
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.2 0 0
Threonine (g) 0.0 n/a 0.0 0.1 0.3 0 0
Tocopherol, alpha (mg) 1.8 0.0 0.0 0.4 0.4 3 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0.1 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 1.1 1 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 12.2 12 2
Total Fat (g) 61.3 0.7 0.0 33.0 38.1 133 17
Trans-monoenoic Fat (g) 2.3 n/a n/a n/a n/a 2 0
TransFatty acids (g) 2.5 n/a n/a n/a n/a 2 0
Tryptophan (g) 0.0 n/a 0.0 0.0 0.1 0 0
Tyrosine (g) 0.0 n/a 0.0 0.1 0.2 0 0
Valine (g) 0.0 n/a 0.0 0.2 0.4 1 0
Vitamin A, IU (IU) 1,889.0 2.3 0.0 0.0 11.7 1,903 238
Vitamin A, RAE (mcg) 517.0 0.0 0.0 0.0 0.6 518 65
Vitamin B-12 (mcg) 0.1 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.3 0.3 1 0
Vitamin C (mg) 0.0 0.0 0.0 0.7 0.8 1 0
Vitamin D (IU) 45.4 0.0 0.0 0.0 0.0 45 6
Water (g) 12.0 45.0 0.0 11.7 2.4 71 9
Zinc (mg) 0.1 0.1 0.0 1.7 1.8 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Broiled Fluff®-Frosting.