Nutritional Facts: Poppy Parmesan Cigars

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 sheets (152g)
phyllo pastry
1 cup (100g)
parmesan cheese
1 tablespoon (4g)
parsley
1 tablespoon (9g)
poppy seeds
Total 1 serving
Alanine (g) 0.3 1.2 0.0 0.1 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 1.6 0.0 0.2 2 0
Ash (g) 2.4 8.0 0.1 0.6 11 1
Aspartic acid (g) 0.5 2.7 0.0 0.2 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 16.7 1,109.0 5.2 126.5 1,258 79
Calories 454.5 431.0 1.4 46.2 933 58
Calories (kj) 1,901.5 1,805.0 5.7 193.2 3,906 244
Carbohydrates (g) 80.0 4.1 0.2 2.5 87 5
Cholesterol (mg) 0.0 88.0 0.0 0.0 88 6
Copper (mg) 0.2 0.2 0.0 0.1 1 0
Cystine (g) 0.2 0.1 0.0 0.0 0 0
Dietary Fiber (g) 2.9 0.0 0.1 1.7 5 0
Folate (mcg) 133.8 10.0 5.8 7.2 157 10
Folate, DFE (mcg) 208.2 10.0 5.8 7.2 231 14
Folate, food (mcg) 27.4 10.0 5.8 7.2 50 3
Folic acid (mcg) 106.4 0.0 0.0 0.0 106 7
Fructose n/a 0.2 n/a 0.0 0 0
Galactose n/a 0.2 n/a 0.0 0 0
Glucose (dextrose) n/a 0.2 n/a 0.0 0 0
Glutamic acid (g) 3.6 8.7 0.0 0.4 13 1
Glycine (g) 0.4 0.8 0.0 0.1 1 0
Histidine (g) 0.2 1.1 0.0 0.0 1 0
Hydroxyproline n/a n/a n/a 0.0 0 0
Iron (mg) 4.9 0.9 0.2 0.9 7 0
Isoleucine (g) 0.4 2.0 0.0 0.1 2 0
Lactose n/a 0.2 n/a 0.0 0 0
Leucine (g) 0.7 3.7 0.0 0.1 5 0
Lysine (g) 0.2 3.0 0.0 0.1 3 0
Magnesium (mg) 22.8 38.0 1.9 30.5 93 6
Maltose n/a 0.2 n/a 0.0 0 0
Manganese (mg) 0.7 0.1 0.0 0.6 1 0
Methionine (g) 0.2 1.0 0.0 0.0 1 0
Monounsaturated Fat (g) 4.8 8.4 0.0 0.5 14 1
Niacin (mg) 6.2 0.1 0.0 0.1 6 0
Pantothenic acid (mg) 0.5 0.3 0.0 0.0 1 0
Phenylalanine (g) 0.5 2.1 0.0 0.1 3 0
Phosphorus (mg) 114.0 729.0 2.2 76.6 922 58
Phytosterols n/a n/a 0.2 7.8 8 1
Polyunsaturated Fat (g) 1.4 1.2 0.0 2.5 5 0
Potassium (mg) 112.5 125.0 21.1 63.3 322 20
Proline (g) 1.3 4.6 0.0 0.2 6 0
Protein (g) 10.8 38.5 0.1 1.6 51 3
Retinol (mcg) 0.0 223.0 0.0 0.0 223 14
Riboflavin (mg) 0.5 0.5 0.0 0.0 1 0
Saturated Fat (g) 2.2 17.3 0.0 0.4 20 1
Selenium (mcg) 35.4 17.7 0.0 1.2 54 3
Serine (g) 0.5 2.3 0.0 0.1 3 0
Sodium (mg) 734.2 1,529.0 2.1 2.3 2,268 142
Sucrose n/a 0.2 n/a 0.2 0 0
Sugar (g) 0.3 0.9 0.0 0.3 1 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.0 0.0 0.1 1 0
Threonine (g) 0.3 1.5 0.0 0.1 2 0
Tocopherol, alpha (mg) 0.1 0.3 0.0 0.2 1 0
Tocopherol, beta n/a n/a 0.0 0.7 1 0
Tocopherol, delta n/a n/a 0.0 0.0 0 0
Tocopherol, gamma n/a n/a 0.0 0.8 1 0
Total Fat (g) 9.1 28.6 0.0 3.7 41 3
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.1 0.5 0.0 0.0 1 0
Tyrosine (g) 0.3 2.3 0.0 0.1 3 0
Valine (g) 0.4 2.5 0.0 0.1 3 0
Vitamin A, IU (IU) 0.0 865.0 320.1 0.0 1,185 74
Vitamin A, RAE (mcg) 0.0 229.0 16.0 0.0 245 15
Vitamin B-12 (mcg) 0.0 2.3 0.0 0.0 2 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 5.1 0.1 5 0
Vitamin D (IU) 0.0 21.0 0.0 0.0 21 1
Water (g) 49.6 20.8 3.3 0.5 74 5
Zinc (mg) 0.7 3.9 0.0 0.7 5 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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