Nutritional Facts: Arby's Style Roast Beef and Cheddar Roll

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (453g)
roast beef
1 cup (0g)
cheddar cheese dip
1/2 cup (125g)
French dressing
4 (228g)
onion rolls
Total 1 serving
Alanine (g) 7.4 n/a 0.0 0.8 8 2
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 7.8 n/a 0.1 0.8 9 2
Ash (g) 4.9 n/a 2.9 4.6 12 3
Aspartic acid (g) 11.0 n/a 0.1 1.0 12 3
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 77.1 n/a 30.0 216.6 324 81
Calories 825.1 n/a 571.3 668.0 2,064 516
Calories (kj) 3,454.4 n/a 2,391.3 2,795.3 8,641 2,160
Carbohydrates (g) 0.0 n/a 19.5 120.2 140 35
Cholesterol (mg) 353.6 n/a 0.0 0.0 354 88
Copper (mg) 0.4 n/a 0.0 0.4 1 0
Cystine (g) 1.6 n/a 0.0 0.5 2 1
Dietary Fiber (g) 0.0 n/a 0.0 5.2 5 1
Folate (mcg) 40.8 n/a 0.0 216.6 257 64
Folate, DFE (mcg) 40.8 n/a 0.0 344.3 385 96
Folate, food (mcg) 40.8 n/a 0.0 34.2 75 19
Folic acid (mcg) 0.0 n/a 0.0 182.4 182 46
Fructose n/a n/a 6.7 n/a 7 2
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 8.4 n/a 8 2
Glutamic acid (g) 18.2 n/a 0.1 7.6 26 6
Glycine (g) 7.4 n/a 0.0 0.8 8 2
Histidine (g) 3.9 n/a 0.0 0.5 4 1
Hydroxyproline (g) 1.3 n/a n/a n/a 1 0
Iron (mg) 7.7 n/a 1.0 7.5 16 4
Isoleucine (g) 5.5 n/a 0.0 0.9 6 2
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 9.6 n/a 0.0 1.6 11 3
Lysine (g) 10.2 n/a 0.0 0.6 11 3
Magnesium (mg) 104.3 n/a 6.3 61.6 172 43
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 n/a 0.0 1.0 1 0
Methionine (g) 3.2 n/a 0.0 0.4 4 1
Monounsaturated Fat (g) 19.1 n/a 10.5 2.6 32 8
Niacin (mg) 34.7 n/a 0.2 9.7 45 11
Pantothenic acid (mg) 2.4 n/a 0.0 0.9 3 1
Phenylalanine (g) 4.8 n/a 0.0 1.1 6 1
Phosphorus (mg) 956.5 n/a 23.8 228.0 1,208 302
Polyunsaturated Fat (g) 1.2 n/a 26.3 3.9 31 8
Potassium (mg) 1,541.3 n/a 83.8 246.2 1,871 468
Proline (g) 5.8 n/a 0.0 2.5 8 2
Protein (g) 121.3 n/a 1.0 22.6 145 36
Retinol (mcg) 0.0 n/a 0.0 0.0 0 0
Riboflavin (mg) 0.6 n/a 0.1 0.8 1 0
Saturated Fat (g) 14.1 n/a 7.1 1.4 23 6
Selenium (mcg) 140.1 n/a 0.0 89.1 229 57
Serine (g) 4.8 n/a 0.0 1.1 6 1
Sodium (mg) 249.3 n/a 1,045.0 1,240.3 2,535 634
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 4.9 n/a 5 1
Sugar (g) 0.0 n/a 19.9 4.0 24 6
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.3 n/a 0.0 1.1 1 0
Threonine (g) 4.8 n/a 0.0 0.6 6 1
Tocopherol, alpha (mg) 1.7 n/a 6.3 1.0 9 2
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0 0
Total Fat (g) 37.8 n/a 56.0 9.8 104 26
Tryptophan (g) 0.8 n/a 0.0 0.3 1 0
Tyrosine (g) 3.9 n/a 0.0 0.6 5 1
Valine (g) 6.0 n/a 0.0 1.0 7 2
Vitamin A, IU (IU) 0.0 n/a 580.0 0.0 580 145
Vitamin A, RAE (mcg) 0.0 n/a 28.8 0.0 29 7
Vitamin B-12 (mcg) 6.9 n/a 0.2 0.0 7 2
Vitamin B-6 (mg) 2.6 n/a 0.0 0.1 3 1
Vitamin C (mg) 0.0 n/a 4.5 0.0 5 1
Vitamin D n/a n/a 0.0 0.0 0 0
Water (g) 293.2 n/a 45.7 70.7 410 102
Zinc (mg) 22.3 n/a 0.4 2.1 25 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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