Nutritional Facts: Buttermilk Shake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 cups (332g)
frozen strawberries
2 1/2 cups (613g)
low-fat buttermilk
1/2 teaspoon (2g)
vanilla extract
2 tablespoons (25g)
caster sugar
Total 1 serving
Alanine (g) 0.1 0.7 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.7 0.0 1 0
Arginine (g) 0.1 0.8 n/a n/a 1 0
Ash (g) 1.2 5.5 0.0 0.0 7 3
Aspartic acid (g) 0.3 1.6 n/a n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 53.0 710.5 0.2 0.3 764 382
Calories 116.0 245.0 6.0 97.5 465 232
Calories (kj) 484.0 1,035.1 25.3 407.7 1,952 976
Carbohydrates (g) 30.3 29.3 0.3 25.2 85 43
Cholesterol (mg) 0.0 24.5 0.0 0.0 25 12
Copper (mg) 0.2 0.1 0.0 0.0 0 0
Cystine (g) 0.0 0.2 n/a n/a 0 0
Dietary Fiber (g) 7.0 0.0 0.0 0.0 7 3
Folate (mcg) 56.4 30.6 0.0 0.0 87 43
Folate, DFE (mcg) 56.4 30.6 0.0 0.0 87 43
Folate, food (mcg) 56.4 30.6 0.0 0.0 87 43
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 7.2 n/a n/a 0.0 7 4
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 6.7 n/a n/a 0.0 7 3
Glutamic acid (g) 0.2 3.9 n/a n/a 4 2
Glycine (g) 0.1 0.4 n/a n/a 1 0
Histidine (g) 0.0 0.6 n/a n/a 1 0
Iron (mg) 2.5 0.3 0.0 0.0 3 1
Isoleucine (g) 0.0 1.2 n/a n/a 1 1
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 0.1 2.0 n/a n/a 2 1
Lysine (g) 0.1 1.7 n/a n/a 2 1
Magnesium (mg) 36.5 67.4 0.3 0.0 104 52
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 1.0 0.0 0.0 0.0 1 0
Methionine (g) 0.0 0.5 n/a n/a 0 0
Monounsaturated Fat (g) 0.0 1.6 0.0 0.0 2 1
Niacin (mg) 1.5 0.4 0.0 0.0 2 1
Pantothenic acid (mg) 0.4 1.7 0.0 0.0 2 1
Phenylalanine (g) 0.0 1.1 n/a n/a 1 1
Phosphorus (mg) 43.1 545.1 0.1 0.0 588 294
Polyunsaturated Fat (g) 0.2 0.2 0.0 0.0 0 0
Potassium (mg) 490.6 924.9 3.1 0.5 1,419 710
Proline (g) 0.0 2.0 n/a n/a 2 1
Protein (g) 1.4 20.3 0.0 0.0 22 11
Retinol (mcg) 0.0 79.6 0.0 0.0 80 40
Riboflavin (mg) 0.1 0.9 0.0 0.0 1 1
Saturated Fat (g) 0.0 3.4 0.0 0.0 3 2
Selenium (mcg) 2.3 12.3 0.0 0.2 15 7
Serine (g) 0.1 1.1 n/a n/a 1 1
Sodium (mg) 6.6 643.1 0.2 0.3 650 325
Sucrose (g) 1.2 n/a n/a 25.1 26 13
Sugar (g) 15.1 29.3 0.3 25.1 70 35
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.2 0.0 0.0 0 0
Threonine (g) 0.0 1.0 n/a n/a 1 1
Tocopherol, alpha (mg) 1.0 0.3 0.0 0.0 1 1
Tocopherol, beta n/a 0.1 n/a n/a 0 0
Tocopherol, delta n/a 0.1 n/a n/a 0 0
Tocopherol, gamma n/a 0.2 n/a n/a 0 0
Total Fat (g) 0.4 5.4 0.0 0.0 6 3
Tryptophan (g) 0.0 0.2 n/a n/a 0 0
Tyrosine (g) 0.0 0.9 n/a n/a 1 0
Valine (g) 0.0 1.5 n/a n/a 2 1
Vitamin A, IU (IU) 149.2 287.9 0.0 0.0 437 219
Vitamin A, RAE (mcg) 6.6 85.8 0.0 0.0 92 46
Vitamin B-12 (mcg) 0.0 1.3 0.0 0.0 1 1
Vitamin B-6 (mg) 0.1 0.2 0.0 0.0 0 0
Vitamin C (mg) 136.6 6.1 0.0 0.0 143 71
Vitamin D (IU) 0.0 6.1 0.0 0.0 6 3
Water (g) 298.3 552.0 1.1 0.0 851 426
Zinc (mg) 0.4 2.6 0.0 0.0 3 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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