Nutritional Facts: Ham, Cheese and Broccoli Stuffed Meatloaf

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
lean ground beef
1/4 cup (60g)
ketchup
1/2 teaspoon (0g)
oregano
1 cup (108g)
breadcrumbs
1/4 cup (61g)
milk
10 ounces (284g)
frozen broccoli
1/4 lb (113g)
deli ham
1/4 lb (114g)
sharp cheddar cheese
Total 1 serving
Alanine (g) 11.8 0.1 0.0 0.5 0.1 0.3 0.8 0.8 14 4
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 12.2 0.0 0.0 0.6 0.1 0.4 0.9 1.1 15 4
Ash (g) 8.9 2.2 0.0 3.1 0.4 1.9 4.2 4.5 25 6
Aspartic acid (g) 16.3 0.2 0.0 0.8 0.2 0.6 1.3 1.8 21 5
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 108.9 10.8 2.7 197.6 72.6 159.0 27.2 819.1 1,398 349
Calories 1,596.6 58.2 0.4 426.6 39.0 73.8 185.0 457.8 2,838 709
Calories (kj) 6,667.8 242.4 1.9 1,785.2 163.5 312.4 775.2 1,913.0 11,861 2,965
Carbohydrates (g) 0.0 15.1 0.1 77.7 2.8 13.6 4.3 1.5 115 29
Cholesterol (mg) 589.7 0.0 0.0 0.0 8.5 0.0 64.7 119.3 782 196
Copper (mg) 0.7 0.1 0.0 0.3 0.0 0.1 0.1 0.0 1 0
Cystine (g) 1.8 0.0 0.0 0.3 0.0 0.1 0.2 0.1 3 1
Dietary Fiber (g) 0.0 0.2 0.1 4.9 0.0 8.5 1.5 0.0 15 4
Folate (mcg) 54.4 6.0 0.4 115.6 3.1 190.3 7.9 20.4 398 100
Folate, DFE (mcg) 54.4 6.0 0.4 177.1 3.1 190.3 7.9 20.4 460 115
Folate, food (mcg) 54.4 6.0 0.4 27.0 3.1 190.3 7.9 20.4 310 77
Folic acid (mcg) 0.0 0.0 0.0 88.6 0.0 0.0 0.0 0.0 89 22
Fructose n/a 5.6 0.0 2.7 n/a 2.4 n/a n/a 11 3
Galactose n/a 0.0 0.0 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) n/a 7.1 0.0 2.0 n/a 2.1 n/a n/a 11 3
Glutamic acid (g) 26.9 0.7 0.0 4.5 0.4 1.1 2.2 6.9 43 11
Glycine (g) 13.9 0.0 0.0 0.5 0.0 0.3 0.8 0.5 16 4
Histidine (g) 5.7 0.0 0.0 0.3 0.1 0.1 0.5 1.0 8 2
Hydroxyproline (g) 2.3 n/a 0.0 n/a n/a n/a 0.0 n/a 2 1
Iron (mg) 20.3 0.3 0.1 5.2 0.0 2.3 1.2 0.8 30 8
Isoleucine (g) 8.1 0.0 0.0 0.6 0.1 0.3 0.7 1.8 12 3
Lactose n/a 0.0 0.0 0.0 n/a n/a n/a 0.3 0 0
Leucine (g) 14.2 0.0 0.0 1.0 0.2 0.4 1.1 2.7 20 5
Lysine (g) 14.9 0.0 0.0 0.5 0.2 0.4 1.3 2.4 20 5
Magnesium (mg) 181.4 11.4 0.5 46.4 7.9 51.1 25.0 31.8 356 89
Maltose n/a 1.0 0.0 2.1 n/a n/a n/a 0.2 3 1
Manganese (mg) 0.1 0.1 0.0 1.0 0.0 0.8 0.6 0.0 3 1
Methionine (g) 4.5 0.0 0.0 0.3 0.1 0.1 0.4 0.7 6 2
Monounsaturated Fat (g) 39.5 0.0 0.0 1.1 0.6 0.1 4.9 10.7 57 14
Niacin (mg) 46.0 0.9 0.0 7.2 0.1 1.3 3.3 0.1 59 15
Pantothenic acid (mg) 5.4 0.0 0.0 0.6 0.2 0.8 0.5 0.5 8 2
Phenylalanine (g) 7.2 0.0 0.0 0.7 0.1 0.2 0.6 1.5 10 3
Phosphorus (mg) 1,669.2 19.8 0.2 178.2 56.7 142.0 173.7 581.6 2,821 705
Phytosterols n/a 4.2 0.3 8.6 0.0 n/a 5.7 n/a 19 5
Polyunsaturated Fat (g) 3.1 0.1 0.0 2.2 0.1 0.4 0.9 1.1 8 2
Potassium (mg) 2,912.1 229.2 2.1 211.7 92.1 602.1 325.7 111.3 4,486 1,122
Proline (g) 10.2 0.0 0.0 1.5 0.2 0.3 0.6 3.2 16 4
Protein (g) 181.4 1.0 0.0 14.4 2.0 8.0 18.8 28.3 254 64
Retinol (mcg) 0.0 0.0 0.0 0.0 18.9 0.0 0.0 293.1 312 78
Riboflavin (mg) 1.4 0.1 0.0 0.4 0.1 0.3 0.2 0.4 3 1
Saturated Fat (g) 36.8 0.0 0.0 1.3 1.4 0.1 3.3 24.0 67 17
Selenium (mcg) 150.6 0.2 0.0 27.2 1.2 8.0 23.5 15.8 226 57
Serine (g) 7.5 0.0 0.0 0.7 0.1 0.3 0.6 1.7 11 3
Sodium (mg) 598.7 668.4 0.0 790.6 29.9 68.2 1,480.0 705.5 4,341 1,085
Starch n/a n/a n/a 64.4 n/a n/a n/a n/a 64 16
Sucrose n/a 0.0 0.0 0.0 n/a n/a n/a 0.3 0 0
Sugar (g) 0.0 13.7 0.0 6.7 n/a 3.8 0.0 0.6 25 6
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.0 0.0 1.0 0.0 0.2 0.7 0.0 2 1
Threonine (g) 6.9 0.0 0.0 0.5 0.1 0.3 0.6 1.0 9 2
Tocopherol, alpha (mg) 2.9 0.9 0.0 0.1 n/a 3.5 0.1 0.3 8 2
Tocopherol, beta n/a 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 0.2 n/a 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a 0.1 0.0 0.8 n/a 0.8 0.0 0.0 2 0
Total Fat (g) 90.7 0.2 0.0 5.7 2.2 0.8 9.8 37.6 147 37
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 5.8 n/a 0.0 n/a n/a n/a n/a n/a 6 1
Tryptophan (g) 0.7 0.0 0.0 0.2 0.0 0.1 0.2 0.4 2 0
Tyrosine (g) 5.4 0.0 0.0 0.4 0.1 0.2 0.5 1.4 8 2
Valine (g) 9.0 0.0 0.0 0.6 0.1 0.4 0.8 1.9 13 3
Vitamin A, IU (IU) 0.0 559.8 2.8 0.0 84.2 2,936.6 0.0 1,138.3 4,722 1,180
Vitamin A, RAE (mcg) 0.0 28.2 0.1 0.0 20.1 147.7 0.0 301.0 497 124
Vitamin B-12 (mcg) 20.0 0.0 0.0 0.4 0.2 0.0 0.5 0.9 22 6
Vitamin B-6 (mg) 3.3 0.1 0.0 0.1 0.0 0.4 0.4 0.1 4 1
Vitamin C (mg) 0.0 9.1 0.0 0.0 0.9 160.2 4.5 0.0 175 44
Vitamin D (IU) 36.3 0.0 0.0 0.0 n/a 0.0 32.9 27.3 96 24
Water (g) 630.5 41.5 0.0 7.0 53.5 259.7 76.4 41.7 1,110 278
Zinc (mg) 43.5 0.2 0.0 1.6 0.2 1.4 1.5 3.5 52 13

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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