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    Nutritional Facts: Strawberry Ice Cream Salad

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      9 ounces (255g)
    strawberry Jell-O gelatin dessert
    3 cups (711g)
    hot water
    20 ounces (567g)
    frozen strawberries
    1/4 gallon (528g)
    vanilla ice cream
    Total 1 serving
    Alanine (g) 2.1 n/a 0.1 0.6 3 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 1.7 n/a 0.1 0.7 2 0
    Ash (g) 1.8 0.7 2.1 4.8 9 0
    Aspartic acid (g) 1.4 n/a 0.5 1.3 3 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 7.6 21.3 90.7 675.8 796 40
    Calories 971.5 0.0 198.5 1,093.0 2,263 113
    Calories (kj) 4,064.7 0.0 827.8 4,583.0 9,476 474
    Carbohydrates (g) 230.8 0.0 51.8 124.6 407 20
    Cholesterol (mg) 0.0 0.0 0.0 232.3 232 12
    Copper (mg) 0.3 0.1 0.3 0.1 1 0
    Cystine (g) 0.0 n/a 0.0 0.2 0 0
    Dietary Fiber (g) 0.0 0.0 11.9 3.7 16 1
    Folate (mcg) 7.6 0.0 96.4 26.4 130 7
    Folate, DFE (mcg) 7.6 0.0 96.4 26.4 130 7
    Folate, food (mcg) 7.6 0.0 96.4 26.4 130 7
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
    Fructose n/a n/a 12.3 n/a 12 1
    Glucose (dextrose) n/a n/a 11.5 n/a 11 1
    Glutamic acid (g) 2.3 n/a 0.4 3.6 6 0
    Glycine (g) 5.0 n/a 0.1 0.5 6 0
    Histidine (g) 0.2 n/a 0.0 0.5 1 0
    Iron (mg) 0.3 0.0 4.3 0.5 5 0
    Isoleucine (g) 0.3 n/a 0.1 1.0 1 0
    Leucine (g) 0.6 n/a 0.1 1.7 2 0
    Lysine (g) 0.9 n/a 0.1 1.4 2 0
    Magnesium (mg) 5.1 7.1 62.4 73.9 148 7
    Manganese (mg) 0.0 0.0 1.6 0.0 2 0
    Methionine (g) 0.2 n/a 0.0 0.4 1 0
    Monounsaturated Fat (g) 0.0 0.0 0.1 15.7 16 1
    Niacin (mg) 0.0 0.0 2.6 0.6 3 0
    Pantothenic acid (mg) 0.0 0.0 0.6 3.1 4 0
    Phenylalanine (g) 0.5 n/a 0.1 0.8 1 0
    Phosphorus (mg) 359.5 0.0 73.7 554.4 988 49
    Polyunsaturated Fat (g) 0.0 0.0 0.3 2.4 3 0
    Potassium (mg) 17.8 7.1 839.2 1,050.7 1,915 96
    Proline (g) 3.2 n/a 0.1 1.7 5 0
    Protein (g) 19.9 0.0 2.4 18.5 41 2
    Retinol (mcg) 0.0 0.0 0.0 612.5 612 31
    Riboflavin (mg) 0.1 0.0 0.2 1.3 2 0
    Saturated Fat (g) 0.0 0.0 0.0 35.9 36 2
    Selenium (mcg) 17.1 0.0 4.0 9.5 31 2
    Serine (g) 0.7 n/a 0.1 0.9 2 0
    Sodium (mg) 1,188.3 21.3 11.3 422.4 1,643 82
    Sucrose n/a n/a 2.1 n/a 2 0
    Sugar (g) 219.4 0.0 25.9 112.0 357 18
    Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.0 0.0 0.1 0.2 0 0
    Threonine (g) 0.4 n/a 0.1 0.8 1 0
    Tocopherol, alpha (mg) 0.0 0.0 1.6 1.6 3 0
    Total Fat (g) 0.0 0.0 0.6 58.1 59 3
    Tryptophan (g) 0.0 n/a 0.0 0.2 0 0
    Tyrosine (g) 0.1 n/a 0.1 0.8 1 0
    Valine (g) 0.5 n/a 0.1 1.1 2 0
    Vitamin A, IU (IU) 0.0 0.0 255.2 2,222.9 2,478 124
    Vitamin A, RAE (mcg) 0.0 0.0 11.3 623.0 634 32
    Vitamin B-12 (mcg) 0.0 0.0 0.0 2.1 2 0
    Vitamin B-6 (mg) 0.0 0.0 0.2 0.3 0 0
    Vitamin C (mg) 0.0 0.0 233.6 3.2 237 12
    Vitamin D (IU) 0.0 0.0 0.0 42.2 42 2
    Water (g) 2.5 710.3 510.1 322.1 1,545 77
    Zinc (mg) 0.0 0.0 0.7 3.6 4 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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