Nutritional Facts: Pao De Lo

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 (500g)
eggs
10 tablespoons (126g)
sugar
10 tablespoons (78g)
flour
1 (58g)
lemons
Total 1 serving
Alanine (g) 3.7 n/a 0.3 n/a 4 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.1 n/a 0.3 n/a 4 0
Ash (g) 5.3 0.0 0.4 0.2 6 1
Aspartic acid (g) 6.6 n/a 0.3 n/a 7 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 280.0 1.3 11.7 15.1 308 31
Calories 715.0 487.6 284.4 16.8 1,504 150
Calories (kj) 2,995.0 2,038.7 1,189.8 70.2 6,294 629
Carbohydrates (g) 3.6 126.0 59.6 5.4 195 19
Cholesterol (mg) 1,860.0 0.0 0.0 0.0 1,860 186
Copper (mg) 0.4 0.0 0.1 0.0 1 0
Cystine (g) 1.4 n/a 0.2 n/a 2 0
Dietary Fiber (g) 0.0 0.0 2.1 1.6 4 0
Folate (mcg) 235.0 0.0 143.0 6.4 384 38
Folate, DFE (mcg) 235.0 0.0 227.3 6.4 469 47
Folate, food (mcg) 235.0 0.0 22.7 6.4 264 26
Folic acid (mcg) 0.0 0.0 120.3 0.0 120 12
Fructose (g) 0.0 0.0 n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 1.9 0.0 n/a n/a 2 0
Glutamic acid (g) 8.4 n/a 2.7 n/a 11 1
Glycine (g) 2.2 n/a 0.3 n/a 2 0
Histidine (g) 1.5 n/a 0.2 n/a 2 0
Iron (mg) 8.8 0.1 3.6 0.3 13 1
Isoleucine (g) 3.4 n/a 0.3 n/a 4 0
Lactose (g) 0.0 0.0 n/a n/a 0 0
Leucine (g) 5.4 n/a 0.6 n/a 6 1
Lysine (g) 4.6 n/a 0.2 n/a 5 0
Magnesium (mg) 60.0 0.0 17.2 4.6 82 8
Maltose (g) 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.5 0.0 1 0
Methionine (g) 1.9 n/a 0.1 n/a 2 0
Monounsaturated Fat (g) 18.3 0.0 0.1 0.0 18 2
Niacin (mg) 0.4 0.0 4.6 0.1 5 1
Pantothenic acid (mg) 7.7 0.0 0.3 0.1 8 1
Phenylalanine (g) 3.4 n/a 0.4 n/a 4 0
Phosphorus (mg) 990.0 0.0 84.4 9.3 1,084 108
Polyunsaturated Fat (g) 9.6 0.0 0.3 0.1 10 1
Potassium (mg) 690.0 2.5 83.6 80.0 856 86
Proline (g) 2.6 n/a 0.9 n/a 3 0
Protein (g) 62.8 0.0 8.1 0.6 72 7
Retinol (mcg) 800.0 0.0 0.0 0.0 800 80
Riboflavin (mg) 2.3 0.0 0.4 0.0 3 0
Saturated Fat (g) 15.6 0.0 0.1 0.0 16 2
Selenium (mcg) 153.5 0.8 26.5 0.2 181 18
Serine (g) 4.9 n/a 0.4 n/a 5 1
Sodium (mg) 710.0 1.3 1.6 1.2 714 71
Sucrose (g) 0.0 125.7 n/a n/a 126 13
Sugar (g) 1.9 125.7 0.2 1.5 129 13
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.6 0.0 1 0
Threonine (g) 2.8 n/a 0.2 n/a 3 0
Tocopherol, alpha (mg) 5.3 0.0 0.0 0.1 5 1
Tocopherol, beta (mg) 0.1 n/a 0.1 n/a 0 0
Tocopherol, delta (mg) 0.3 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 2.5 n/a 0.3 n/a 3 0
Total Fat (g) 47.6 0.0 0.8 0.2 48 5
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0 0
TransFatty acids (g) 0.2 n/a n/a n/a 0 0
Tryptophan (g) 0.8 n/a 0.1 n/a 1 0
Tyrosine (g) 2.5 n/a 0.2 n/a 3 0
Valine (g) 4.3 n/a 0.3 n/a 5 0
Vitamin A, IU (IU) 2,700.0 0.0 0.0 12.8 2,713 271
Vitamin A, RAE (mcg) 800.0 0.0 0.0 0.6 801 80
Vitamin B-12 (mcg) 4.5 0.0 0.0 0.0 4 0
Vitamin B-6 (mg) 0.9 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.0 30.7 31 3
Vitamin D (IU) 410.0 0.0 0.0 0.0 410 41
Water (g) 380.8 0.0 9.3 51.6 442 44
Zinc (mg) 6.5 0.0 0.5 0.0 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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