Nutritional Facts: Turtle Praline Tart

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (154g)
refrigerated pie crusts
36 (364g)
caramels
1 cup (238g)
heavy whipping cream
3 1/2 cups (347g)
pecan halves
1/2 cup (84g)
semi-sweet chocolate chips
Total 1 serving
Alanine (g) 0.3 0.5 0.2 1.4 0.2 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.6 0.2 4.1 0.2 5 0
Ash (g) 2.3 6.5 1.1 5.2 1.0 16 1
Aspartic acid (g) 0.5 1.2 0.4 3.2 0.4 6 0
Beta-sitosterol n/a n/a n/a 308.4 n/a 308 19
Caffeine (mg) 0.0 0.0 0.0 0.0 52.1 52 3
Calcium (mg) 32.3 501.8 154.7 242.6 26.9 958 60
Calories 782.3 1,389.0 821.1 2,394.3 403.2 5,790 362
Calories (kj) 3,275.6 5,810.3 3,434.3 10,010.4 1,686.7 24,217 1,514
Campesterol n/a n/a n/a 17.3 n/a 17 1
Carbohydrates (g) 86.6 280.0 6.6 48.0 53.7 475 30
Cholesterol (mg) 0.0 25.5 326.1 0.0 0.0 352 22
Copper (mg) 0.1 0.1 0.0 4.2 0.6 5 0
Cystine (g) 0.2 0.1 0.0 0.5 0.0 1 0
Dietary Fiber (g) 5.1 0.0 0.0 33.3 5.0 43 3
Folate (mcg) 104.7 14.5 9.5 76.2 10.9 216 13
Folate, DFE (mcg) 157.1 14.5 9.5 76.2 10.9 268 17
Folate, food (mcg) 29.3 14.5 9.5 76.2 10.9 140 9
Folic acid (mcg) 75.5 0.0 0.0 0.0 0.0 75 5
Fructose n/a n/a n/a 0.1 n/a 0 0
Glucose (dextrose) n/a n/a n/a 0.1 n/a 0 0
Glutamic acid (g) 3.3 3.2 1.0 6.3 0.5 14 1
Glycine (g) 0.4 0.3 0.1 1.6 0.2 3 0
Histidine (g) 0.2 0.4 0.1 0.9 0.1 2 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 4.3 0.5 0.1 8.8 2.6 16 1
Isoleucine (g) 0.4 0.9 0.3 1.2 0.1 3 0
Lactose n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 0.7 1.5 0.5 2.1 0.2 5 0
Lysine (g) 0.2 1.2 0.4 1.0 0.2 3 0
Magnesium (mg) 26.2 61.8 16.7 419.3 96.6 621 39
Maltose n/a n/a n/a 0.0 n/a 0 0
Manganese n/a 0.0 0.0 15.6 0.7 16 1
Methionine (g) 0.2 0.4 0.1 0.6 0.0 1 0
Monounsaturated Fat (g) 20.9 5.6 25.4 141.4 8.4 202 13
Niacin (mg) 5.3 0.5 0.1 4.0 0.4 10 1
Pantothenic acid (mg) 0.7 2.3 0.6 3.0 0.1 7 0
Phenylalanine (g) 0.5 0.7 0.2 1.5 0.2 3 0
Phosphorus (mg) 126.3 414.5 147.6 959.8 110.9 1,759 110
Phytosterols n/a n/a n/a 353.4 n/a 353 22
Polyunsaturated Fat (g) 5.5 12.6 3.3 74.9 0.8 97 6
Potassium (mg) 175.6 778.1 178.5 1,420.7 306.6 2,859 179
Proline (g) 1.2 1.5 0.5 1.3 0.2 5 0
Protein (g) 10.0 16.7 4.9 31.8 3.5 67 4
Retinol (mcg) 0.0 40.0 963.9 0.0 0.0 1,004 63
Riboflavin (mg) 0.2 0.9 0.3 0.5 0.1 2 0
Saturated Fat (g) 14.3 9.0 54.8 21.4 14.9 114 7
Selenium (mcg) 10.5 6.5 1.2 13.2 3.5 35 2
Serine (g) 0.5 0.8 0.3 1.6 0.2 3 0
Sodium (mg) 719.2 890.8 90.4 0.0 9.2 1,710 107
Starch (g) 74.4 n/a n/a 1.6 n/a 76 5
Stigmasterol n/a n/a n/a 10.4 n/a 10 1
Sucrose n/a n/a n/a 13.5 n/a 14 1
Sugar (g) 6.5 238.2 0.3 13.8 45.8 304 19
Theobromine (mg) 0.0 0.0 0.0 0.0 408.2 408 26
Thiamin (mg) 0.5 0.4 0.1 2.3 0.0 3 0
Threonine (g) 0.2 0.7 0.2 1.1 0.1 2 0
Tocopherol, alpha (mg) 0.8 1.7 2.5 4.9 0.2 10 1
Tocopherol, beta (mg) 0.1 n/a n/a 1.4 n/a 1 0
Tocopherol, delta (mg) 2.5 n/a n/a 1.6 n/a 4 0
Tocopherol, gamma (mg) 8.2 n/a n/a 84.7 n/a 93 6
Total Fat (g) 44.0 29.5 88.1 249.4 25.2 436 27
Tryptophan (g) 0.1 0.2 0.1 0.3 0.1 1 0
Tyrosine (g) 0.2 0.7 0.2 0.7 0.1 2 0
Valine (g) 0.4 1.0 0.3 1.4 0.2 3 0
Vitamin A, IU (IU) 0.0 152.7 3,498.6 194.0 0.0 3,845 240
Vitamin A, RAE (mcg) 0.0 43.6 978.2 10.4 0.0 1,032 65
Vitamin B-12 (mcg) 0.0 1.1 0.4 0.0 0.0 2 0
Vitamin B-6 (mg) 0.1 0.2 0.1 0.7 0.0 1 0
Vitamin C (mg) 0.0 1.5 1.4 3.8 0.0 7 0
Vitamin D (IU) 0.0 0.0 64.3 0.0 0.0 64 4
Water (g) 11.1 30.9 137.3 12.2 0.6 192 12
Zinc (mg) 0.8 1.6 0.5 15.7 1.4 20 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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