Nutritional Facts: Lasagna

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 lb (228g)
lasagna noodles
8 ounces (239g)
sour cream
16 ounces (488g)
cottage cheese
16 ounces (472g)
ricotta cheese
18 ounces (511g)
mozzarella cheese
4 ounces (114g)
cheddar cheese
24 ounces (680g)
Prego spaghetti sauce
1 lb (454g)
ground beef
3 links (249g)
Italian sausage
Total 1 serving
Alanine (g) 1.0 0.2 1.9 2.4 3.6 0.8 n/a 5.3 2.8 18 4
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 1.1 0.2 2.4 3.0 2.6 1.1 n/a 5.5 2.9 19 5
Ash (g) 2.0 2.0 6.9 4.8 16.8 4.5 49.0 4.1 5.4 96 24
Aspartic acid (g) 1.4 0.5 4.4 4.7 8.3 1.8 n/a 7.6 4.1 33 8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 47.9 263.1 405.2 977.7 2,581.6 819.1 102.1 68.0 52.3 5,317 1,329
Calories 845.9 461.7 478.4 821.8 1,533.6 457.8 367.4 975.2 856.6 6,798 1,700
Calories (kj) 3,540.8 1,935.1 2,011.2 3,438.5 6,410.4 1,913.0 n/a 4,073.3 3,588.1 26,910 6,728
Carbohydrates (g) 170.2 6.9 16.5 14.4 11.2 1.5 68.0 0.0 10.6 299 75
Cholesterol (mg) 0.0 124.4 83.0 240.9 403.8 119.3 0.0 308.4 141.9 1,422 355
Copper (mg) 0.7 0.0 0.1 0.1 0.1 0.0 n/a 0.3 0.2 2 0
Cystine (g) 0.6 0.1 0.3 0.5 0.6 0.1 n/a 0.9 0.5 4 1
Dietary Fiber (g) 7.3 0.0 0.0 0.0 0.0 0.0 15.7 0.0 0.2 23 6
Folate (mcg) 540.4 16.7 58.6 56.7 35.8 20.4 n/a 27.2 12.5 768 192
Folate, DFE (mcg) 891.5 16.7 58.6 56.7 35.8 20.4 n/a 27.2 12.5 1,119 280
Folate, food (mcg) 41.0 16.7 58.6 56.7 35.8 20.4 n/a 27.2 12.5 269 67
Folic acid (mcg) 499.3 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 499 125
Fructose (g) 0.3 0.0 0.0 n/a 0.8 n/a n/a n/a n/a 1 0
Galactose (g) 0.0 0.0 0.0 n/a 0.8 n/a n/a n/a n/a 1 0
Glucose (dextrose) (g) 0.3 0.0 0.0 n/a 2.9 n/a n/a n/a n/a 3 1
Glutamic acid (g) 10.5 1.4 12.7 11.6 22.8 6.9 n/a 12.7 6.9 85 21
Glycine (g) 1.0 0.2 1.1 1.4 2.6 0.5 n/a 5.7 3.0 15 4
Histidine (g) 0.7 0.2 1.6 2.2 2.6 1.0 n/a 2.7 1.4 12 3
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a 1.6 n/a 2 0
Iron (mg) 7.5 0.4 0.3 1.8 2.2 0.8 3.7 9.5 3.6 30 7
Isoleucine (g) 1.2 0.3 2.9 2.8 5.8 1.8 n/a 3.7 1.8 20 5
Lactose (g) 0.0 8.4 13.0 n/a 0.4 0.3 n/a n/a n/a 22 6
Leucine (g) 2.3 0.7 5.4 5.8 9.3 2.7 n/a 6.6 3.3 36 9
Lysine (g) 0.7 0.6 4.6 6.3 4.9 2.4 n/a 7.0 3.8 30 8
Magnesium (mg) 120.8 23.9 39.1 52.0 102.2 31.8 n/a 81.6 44.8 496 124
Maltose (g) 4.5 0.0 0.0 n/a 0.4 0.2 n/a n/a n/a 5 1
Manganese (mg) 2.1 0.0 0.0 0.0 0.2 0.0 n/a 0.0 n/a 2 1
Methionine (g) 0.3 0.2 1.3 1.3 2.6 0.7 n/a 2.2 1.2 10 2
Monounsaturated Fat (g) 0.4 12.1 3.8 17.1 33.6 10.7 n/a 29.7 31.8 139 35
Niacin (mg) 16.4 0.3 0.5 0.5 0.5 0.1 n/a 21.1 10.4 50 12
Pantothenic acid (mg) 1.0 0.8 2.7 1.0 0.7 0.5 n/a 2.5 n/a 9 2
Phenylalanine (g) 1.5 0.3 2.8 2.6 5.2 1.5 n/a 3.3 1.7 19 5
Phosphorus (mg) 430.9 275.1 776.2 746.3 1,809.6 581.6 n/a 775.6 423.3 5,819 1,455
Phytosterols n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 1.3 2.0 0.6 1.8 3.9 1.1 n/a 2.0 8.7 21 5
Potassium (mg) 508.4 337.3 507.7 495.9 388.5 111.3 1,986.9 1,338.1 757.0 6,431 1,608
Proline (g) 3.6 0.6 6.0 5.0 12.0 3.2 n/a 4.3 2.3 37 9
Protein (g) 29.7 5.0 54.3 53.2 113.3 28.3 10.5 84.3 47.6 426 107
Retinol (mcg) 0.0 416.2 175.7 552.6 889.5 293.1 n/a 0.0 24.9 2,352 588
Riboflavin (mg) 0.9 0.4 0.8 0.9 1.4 0.4 n/a 0.7 0.6 6 2
Saturated Fat (g) 0.6 27.5 8.4 39.2 67.2 24.0 0.0 26.6 24.0 218 54
Selenium (mcg) 144.1 6.2 47.4 68.5 86.9 15.8 n/a 71.7 54.8 495 124
Serine (g) 1.4 0.4 3.1 2.7 3.8 1.7 n/a 3.4 1.9 18 5
Sodium (mg) 13.7 191.4 1,776.9 396.7 3,205.2 705.5 2,510.9 299.4 3,005.4 12,105 3,026
Starch (g) 142.4 0.0 n/a n/a n/a n/a n/a n/a n/a 142 36
Sucrose (g) 1.1 0.0 0.0 n/a 0.2 0.3 n/a n/a n/a 2 0
Sugar (g) 6.1 8.4 13.0 1.3 5.3 0.6 52.3 0.0 2.1 89 22
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 2.0 0.1 0.1 0.1 0.2 0.0 n/a 0.2 1.6 4 1
Threonine (g) 1.1 0.3 2.4 2.4 5.0 1.0 n/a 3.3 2.0 17 4
Tocopherol, alpha (mg) 0.3 1.1 0.4 0.5 1.0 0.3 n/a 1.7 0.6 6 1
Tocopherol, beta (mg) 0.1 0.0 0.0 n/a n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 2.0 0.1 0.0 n/a n/a 0.0 n/a n/a n/a 2 1
Total Fat (g) 3.4 47.2 21.0 61.3 114.3 37.6 7.8 68.0 68.0 429 107
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a 0.0 4.2 n/a 4 1
Tryptophan (g) 0.4 0.1 0.7 0.6 2.6 0.4 n/a 0.4 0.4 6 1
Tyrosine (g) 0.6 0.3 2.9 2.8 5.3 1.4 n/a 2.6 1.4 17 4
Valine (g) 1.3 0.4 3.7 3.3 6.8 1.9 n/a 4.1 2.0 23 6
Vitamin A, IU (IU) 0.0 1,490.2 683.4 2,101.8 3,455.7 1,138.3 2,619.7 0.0 39.8 11,529 2,882
Vitamin A, RAE (mcg) 0.0 421.0 180.6 566.8 915.0 301.0 n/a 0.0 24.9 2,409 602
Vitamin B-12 (mcg) 0.0 0.7 2.1 1.6 11.7 0.9 n/a 9.8 3.2 30 8
Vitamin B-6 (mg) 0.3 0.1 0.2 0.2 0.2 0.1 n/a 1.6 0.8 4 1
Vitamin C (mg) 0.0 2.2 0.0 0.0 0.0 0.0 12.2 0.0 0.2 15 4
Vitamin D (IU) 0.0 33.5 14.6 47.2 81.8 27.3 n/a 18.1 102.1 325 81
Water (g) 22.6 178.1 389.5 338.7 255.7 41.7 544.4 298.1 117.4 2,186 547
Zinc (mg) 3.2 0.9 2.0 5.5 14.9 3.5 n/a 20.3 6.0 56 14

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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