Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Apricot Bread

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      2 cups (250g)
    flour
    1/2 cup (100g)
    sugar
    1 cup (165g)
    apricots
    3 (99g)
    egg whites
    1/4 cup (61g)
    nonfat milk
    3 tablespoons (43g)
    butter
    Total 1 serving
    Alanine (g) 0.8 n/a 0.1 0.7 0.1 0.0 2 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 1.0 n/a 0.1 0.6 0.0 0.0 2 0
    Ash (g) 1.2 0.0 1.2 0.6 0.5 0.9 4 1
    Aspartic acid (g) 1.1 n/a 0.5 1.2 0.1 0.0 3 0
    Beta-sitosterol n/a n/a n/a n/a n/a 1.7 2 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 37.5 1.0 21.5 6.9 74.7 10.2 152 19
    Calories 910.0 387.0 79.2 51.5 20.8 305.4 1,754 219
    Calories (kj) 3,807.5 1,618.0 331.7 213.8 87.0 1,277.6 7,336 917
    Campesterol n/a n/a n/a n/a n/a 0.0 0 0
    Carbohydrates (g) 190.8 100.0 18.3 0.7 3.0 0.0 313 39
    Cholesterol (mg) 0.0 0.0 0.0 0.0 1.2 91.6 93 12
    Copper (mg) 0.4 0.0 0.1 0.0 0.0 0.0 1 0
    Cystine (g) 0.5 n/a 0.0 0.3 0.1 0.0 1 0
    Dietary Fiber (g) 6.8 0.0 3.3 0.0 0.0 0.0 10 1
    Folate (mcg) 457.5 0.0 14.9 4.0 3.1 1.3 481 60
    Folate, DFE (mcg) 727.5 0.0 14.9 4.0 3.1 1.3 751 94
    Folate, food (mcg) 72.5 0.0 14.9 4.0 3.1 1.3 96 12
    Folic acid (mcg) 385.0 0.0 0.0 0.0 0.0 0.0 385 48
    Fructose n/a 0.0 1.6 0.1 0.0 n/a 2 0
    Galactose n/a 0.0 0.0 0.1 0.0 n/a 0 0
    Glucose (dextrose) n/a 0.0 3.9 0.3 0.0 n/a 4 1
    Glutamic acid (g) 8.7 n/a 0.3 1.5 0.4 0.1 11 1
    Glycine (g) 0.9 n/a 0.1 0.4 0.0 0.0 1 0
    Histidine (g) 0.6 n/a 0.0 0.3 0.0 0.0 1 0
    Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0 0
    Iron (mg) 11.6 0.1 0.6 0.1 0.0 0.0 12 2
    Isoleucine (g) 0.9 n/a 0.1 0.7 0.1 0.0 2 0
    Lactose n/a 0.0 0.0 0.1 3.1 n/a 3 0
    Leucine (g) 1.8 n/a 0.1 1.0 0.2 0.0 3 0
    Lysine (g) 0.6 n/a 0.2 0.8 0.2 0.0 2 0
    Magnesium (mg) 55.0 0.0 16.5 10.9 6.7 0.9 90 11
    Maltose n/a 0.0 0.1 0.1 0.0 n/a 0 0
    Manganese (mg) 1.7 0.0 0.1 0.0 0.0 0.0 2 0
    Methionine (g) 0.5 n/a 0.0 0.4 0.0 0.0 1 0
    Monounsaturated Fat (g) 0.2 0.0 0.3 0.0 0.0 9.0 9 1
    Niacin (mg) 14.8 0.0 1.0 0.1 0.1 0.0 16 2
    Pantothenic acid (mg) 1.1 0.0 0.4 0.2 0.2 0.0 2 0
    Phenylalanine (g) 1.3 n/a 0.1 0.7 0.1 0.0 2 0
    Phosphorus (mg) 270.0 0.0 38.0 14.9 61.9 10.2 395 49
    Phytosterols n/a n/a 29.7 n/a n/a n/a 30 4
    Polyunsaturated Fat (g) 1.0 0.0 0.1 0.0 0.0 1.3 2 0
    Potassium (mg) 267.5 2.0 427.4 161.4 95.6 10.2 964 120
    Proline (g) 3.0 n/a 0.2 0.4 0.2 0.0 4 0
    Protein (g) 25.8 0.0 2.3 10.8 2.1 0.4 41 5
    Retinol (mcg) 0.0 0.0 0.0 0.0 0.6 285.8 286 36
    Riboflavin (mg) 1.2 0.0 0.1 0.4 0.1 0.0 2 0
    Saturated Fat (g) 0.4 0.0 0.0 0.0 0.0 21.9 22 3
    Selenium (mcg) 84.8 0.6 0.2 19.8 1.9 0.4 108 13
    Serine (g) 1.3 n/a 0.1 0.8 0.1 0.0 2 0
    Sodium (mg) 5.0 1.0 1.7 164.3 25.7 304.2 502 63
    Stigmasterol n/a n/a n/a n/a n/a 0.0 0 0
    Sucrose n/a 99.8 9.7 0.1 0.0 n/a 110 14
    Sugar (g) 0.7 99.8 15.2 0.7 3.1 0.0 120 15
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 2.0 0.0 0.0 0.0 0.0 0.0 2 0
    Threonine (g) 0.7 n/a 0.1 0.4 0.1 0.0 1 0
    Tocopherol, alpha (mg) 0.2 0.0 1.5 0.0 0.0 1.0 3 0
    Tocopherol, beta (mg) 0.2 n/a n/a n/a 0.0 0.0 0 0
    Tocopherol, delta (mg) 0.1 n/a n/a n/a 0.0 0.0 0 0
    Tocopherol, gamma (mg) 1.0 n/a n/a n/a 0.0 0.0 1 0
    Total Fat (g) 2.5 0.0 0.6 0.2 0.0 34.6 38 5
    Trans-monoenoic Fat n/a n/a n/a n/a n/a 1.3 1 0
    TransFatty acids n/a n/a n/a n/a n/a 1.4 1 0
    Tryptophan (g) 0.3 n/a 0.0 0.1 0.0 0.0 0 0
    Tyrosine (g) 0.8 n/a 0.0 0.5 0.1 0.0 1 0
    Valine (g) 1.0 n/a 0.1 0.8 0.1 0.0 2 0
    Vitamin A, IU (IU) 0.0 0.0 3,177.9 0.0 9.2 1,064.6 4,252 531
    Vitamin A, RAE (mcg) 0.0 0.0 158.4 0.0 1.2 291.4 451 56
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.1 0.3 0.1 0 0
    Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 0.0 0.0 0 0
    Vitamin C (mg) 0.0 0.0 16.5 0.0 0.0 0.0 17 2
    Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 25.6 26 3
    Water (g) 29.8 0.0 142.5 86.7 55.6 6.8 321 40
    Zinc (mg) 1.8 0.0 0.3 0.0 0.3 0.0 2 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Apricot Bread.


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes