Nutritional Facts: Pain Perdu II

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  5 (250g)
eggs
1/2 cup (100g)
white sugar
1/2 cup (122g)
milk
2 tablespoons (0g)
orange liqueur
1 teaspoon (2g)
orange zest
12 slices (300g)
white bread
Total 1 serving
Alanine (g) 1.8 n/a 0.1 n/a n/a 0.8 3 1
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 2.1 n/a 0.1 n/a n/a 0.8 3 1
Ash (g) 2.7 0.0 0.9 n/a 0.0 6.1 10 2
Aspartic acid (g) 3.3 n/a 0.3 n/a n/a 1.1 5 1
Caffeine (mg) 0.0 0.0 n/a n/a n/a 0.0 0 0
Calcium (mg) 140.0 1.0 145.2 n/a 3.2 453.0 742 186
Calories 357.5 387.0 78.1 n/a 1.9 798.0 1,623 406
Calories (kj) 1,497.5 1,618.0 327.0 n/a 8.1 3,339.0 6,790 1,697
Carbohydrates (g) 1.8 100.0 5.7 n/a 0.5 151.8 260 65
Cholesterol (mg) 930.0 0.0 17.1 n/a 0.0 0.0 947 237
Copper (mg) 0.2 0.0 0.0 n/a 0.0 0.8 1 0
Cystine (g) 0.7 n/a 0.0 n/a n/a 0.5 1 0
Dietary Fiber (g) 0.0 0.0 0.0 n/a 0.2 7.2 7 2
Folate (mcg) 117.5 0.0 6.1 n/a 0.6 333.0 457 114
Folate, DFE (mcg) 117.5 0.0 6.1 n/a 0.6 513.0 637 159
Folate, food (mcg) 117.5 0.0 6.1 n/a 0.6 75.0 199 50
Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 258.0 258 65
Fructose (g) 0.0 0.0 n/a n/a n/a 5.5 5 1
Galactose (g) 0.0 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.9 0.0 n/a n/a n/a 4.1 5 1
Glutamic acid (g) 4.2 n/a 0.8 n/a n/a 7.4 12 3
Glycine (g) 1.1 n/a 0.1 n/a n/a 0.8 2 0
Histidine (g) 0.8 n/a 0.1 n/a n/a 0.5 1 0
Iron (mg) 4.4 0.1 0.1 n/a 0.0 11.2 16 4
Isoleucine (g) 1.7 n/a 0.2 n/a n/a 0.9 3 1
Lactose (g) 0.0 0.0 n/a n/a n/a 0.0 0 0
Leucine (g) 2.7 n/a 0.4 n/a n/a 1.6 5 1
Lysine (g) 2.3 n/a 0.3 n/a n/a 0.6 3 1
Magnesium (mg) 30.0 0.0 15.9 n/a 0.4 69.0 115 29
Maltose (g) 0.0 0.0 n/a n/a n/a 3.3 3 1
Manganese (mg) 0.1 0.0 0.0 n/a n/a 1.4 2 0
Methionine (g) 1.0 n/a 0.1 n/a n/a 0.4 1 0
Monounsaturated Fat (g) 9.1 0.0 1.3 n/a 0.0 2.0 12 3
Niacin (mg) 0.2 0.0 0.1 n/a 0.0 13.2 13 3
Pantothenic acid (mg) 3.8 0.0 0.4 n/a 0.0 0.6 5 1
Phenylalanine (g) 1.7 n/a 0.2 n/a n/a 1.1 3 1
Phosphorus (mg) 495.0 0.0 113.5 n/a 0.4 297.0 906 226
Phytosterols n/a n/a 0.0 n/a 0.7 0.0 1 0
Polyunsaturated Fat (g) 4.8 0.0 0.2 n/a 0.0 4.1 9 2
Potassium (mg) 345.0 2.0 184.2 n/a 4.2 300.0 835 209
Proline (g) 1.3 n/a 0.4 n/a n/a 2.5 4 1
Protein (g) 31.4 0.0 4.0 n/a 0.0 22.9 58 15
Retinol (mcg) 400.0 0.0 37.8 n/a 0.0 0.0 438 109
Riboflavin (mg) 1.1 0.0 0.2 n/a 0.0 1.0 2 1
Saturated Fat (g) 7.8 0.0 2.8 n/a 0.0 2.2 13 3
Selenium (mcg) 76.8 0.6 2.4 n/a 0.0 51.9 132 33
Serine (g) 2.4 n/a 0.2 n/a n/a 1.1 4 1
Sodium (mg) 355.0 1.0 59.8 n/a 0.1 1,533.0 1,949 487
Starch n/a n/a n/a n/a n/a 121.8 122 30
Sucrose (g) 0.0 99.8 n/a n/a n/a 0.0 100 25
Sugar (g) 0.9 99.8 n/a n/a n/a 12.9 114 28
Theobromine (mg) 0.0 0.0 n/a n/a n/a 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 n/a 0.0 1.4 2 0
Threonine (g) 1.4 n/a 0.2 n/a n/a 0.7 2 1
Tocopherol, alpha (mg) 2.6 0.0 n/a n/a 0.0 0.7 3 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.2 n/a n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 1.3 n/a n/a n/a n/a n/a 1 0
Total Fat (g) 23.8 0.0 4.5 n/a 0.0 9.9 38 10
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.4 n/a 0.1 n/a n/a 0.3 1 0
Tyrosine (g) 1.2 n/a 0.2 n/a n/a 0.7 2 1
Valine (g) 2.1 n/a 0.3 n/a n/a 1.0 3 1
Vitamin A, IU (IU) 1,350.0 0.0 168.4 n/a 8.4 0.0 1,527 382
Vitamin A, RAE (mcg) 400.0 0.0 40.3 n/a 0.4 0.0 441 110
Vitamin B-12 (mcg) 2.2 0.0 0.4 n/a 0.0 0.0 3 1
Vitamin B-6 (mg) 0.4 0.0 0.1 n/a 0.0 0.3 1 0
Vitamin C (mg) 0.0 0.0 1.8 n/a 2.7 0.0 5 1
Vitamin D (IU) 205.0 0.0 n/a n/a n/a 0.0 205 51
Water (g) 190.4 0.0 107.0 n/a 1.5 109.3 408 102
Zinc (mg) 3.2 0.0 0.5 n/a 0.0 2.2 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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