Nutritional Facts: Easy Ham and Cheese Puffs (Appetizer)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  7 1/2 ounces (213g)
refrigerated buttermilk biscuits
3 tablespoons (45g)
tomato sauce
2 tablespoons (18g)
ham
2 tablespoons (14g)
cheddar cheese
Total 1 serving
Alanine (g) 0.4 0.0 0.2 0.1 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.0 0.3 0.1 1 0
Ash (g) 7.0 0.9 0.6 0.6 9 2
Aspartic acid (g) 0.6 0.1 0.4 0.2 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 108.6 5.9 1.2 101.8 218 44
Calories 685.9 10.8 25.7 56.9 779 156
Calories (kj) 2,873.4 45.0 107.6 237.9 3,264 653
Carbohydrates (g) 92.2 2.4 0.0 0.2 95 19
Cholesterol (mg) 2.1 0.0 9.1 14.8 26 5
Copper (mg) 0.2 0.1 0.0 0.0 0 0
Cystine (g) 0.3 0.0 0.1 0.0 0 0
Dietary Fiber (g) 1.5 0.7 0.0 0.0 2 0
Folate (mcg) 121.4 5.0 0.7 2.5 130 26
Folate, DFE (mcg) 189.6 5.0 0.7 2.5 198 40
Folate, food (mcg) 23.4 5.0 0.7 2.5 32 6
Folic acid (mcg) 98.0 0.0 0.0 0.0 98 20
Fructose n/a 0.7 n/a n/a 1 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 1.0 n/a n/a 1 0
Glutamic acid (g) 3.4 0.3 0.6 0.9 5 1
Glycine (g) 0.4 0.0 0.2 0.1 1 0
Histidine (g) 0.3 0.0 0.1 0.1 1 0
Iron (mg) 5.3 0.5 0.1 0.1 6 1
Isoleucine (g) 0.5 0.0 0.2 0.2 1 0
Lactose n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.8 0.0 0.3 0.3 2 0
Lysine (g) 0.4 0.0 0.3 0.3 1 0
Magnesium (mg) 36.2 7.2 3.2 4.0 51 10
Maltose n/a 0.0 n/a 0.0 0 0
Manganese (mg) 0.9 0.0 0.0 0.0 1 0
Methionine (g) 0.2 0.0 0.1 0.1 0 0
Monounsaturated Fat (g) 17.5 0.0 0.5 1.3 19 4
Niacin (mg) 7.0 0.4 0.9 0.0 8 2
Pantothenic acid (mg) 0.7 0.1 0.1 0.1 1 0
Phenylalanine (g) 0.5 0.0 0.2 0.2 1 0
Phosphorus (mg) 1,001.1 11.7 40.6 72.3 1,126 225
Phytosterols n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 1.8 0.0 0.1 0.1 2 0
Potassium (mg) 345.1 149.1 64.9 13.8 573 115
Proline (g) 1.2 0.0 0.2 0.4 2 0
Protein (g) 14.2 0.6 3.9 3.5 22 4
Retinol (mcg) 4.3 0.0 0.0 36.4 41 8
Riboflavin (mg) 0.6 0.0 0.0 0.1 1 0
Saturated Fat (g) 7.5 0.0 0.3 3.0 11 2
Selenium (mcg) 17.0 0.1 3.3 2.0 22 4
Serine (g) 0.5 0.0 0.2 0.2 1 0
Sodium (mg) 2,127.9 236.0 265.4 87.7 2,717 543
Sucrose n/a 0.1 n/a 0.0 0 0
Sugar (g) 15.8 1.9 0.0 0.1 18 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.0 0.2 0.0 1 0
Threonine (g) 0.4 0.0 0.2 0.1 1 0
Tocopherol, alpha (mg) 1.5 0.6 0.0 0.0 2 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a 0.0 0 0
Total Fat (g) 29.0 0.1 1.0 4.7 35 7
Tryptophan (g) 0.1 0.0 0.0 0.0 0 0
Tyrosine (g) 0.2 0.0 0.1 0.2 1 0
Valine (g) 0.5 0.0 0.2 0.2 1 0
Vitamin A, IU (IU) 17.0 195.0 0.0 141.5 354 71
Vitamin A, RAE (mcg) 4.3 9.9 0.0 37.4 52 10
Vitamin B-12 (mcg) 0.1 0.0 0.2 0.1 0 0
Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 0 0
Vitamin C (mg) 0.0 3.2 0.0 0.0 3 1
Vitamin D n/a 0.0 4.7 3.4 8 2
Water (g) 70.6 41.0 11.9 5.2 129 26
Zinc (mg) 1.1 0.1 0.4 0.4 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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