Nutritional Facts: Dumplings

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/3 cups (167g)
all-purpose flour
3 teaspoons (14g)
baking powder
1 teaspoon (6g)
salt
1 1/2 teaspoons (6g)
shortening
2/3 cup (163g)
milk
1 (50g)
eggs
Total 1 serving
Alanine (g) 0.6 n/a 0.0 0.0 0.2 0.4 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 n/a 0.0 0.0 0.2 0.4 1 0
Ash (g) 0.8 9.9 6.0 0.0 1.2 0.5 18 5
Aspartic acid (g) 0.7 n/a 0.0 0.0 0.4 0.7 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 25.0 1,016.2 1.4 0.0 193.7 28.0 1,264 316
Calories 606.5 7.0 0.0 56.6 104.2 71.5 846 211
Calories (kj) 2,537.7 29.4 0.0 236.7 436.2 299.5 3,539 885
Carbohydrates (g) 127.2 3.3 0.0 0.0 7.6 0.4 138 35
Cholesterol (mg) 0.0 0.0 0.0 0.0 22.8 186.0 209 52
Copper (mg) 0.2 0.0 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.4 n/a 0.0 0.0 0.0 0.1 1 0
Dietary Fiber (g) 4.5 0.0 0.0 0.0 0.0 0.0 5 1
Folate (mcg) 43.3 0.0 0.0 0.0 8.1 23.5 75 19
Folate, DFE (mcg) 43.3 0.0 0.0 0.0 8.1 23.5 75 19
Folate, food (mcg) 43.3 0.0 0.0 0.0 8.1 23.5 75 19
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a n/a 0.0 0 0
Galactose n/a n/a n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a n/a n/a 0.2 0 0
Glutamic acid (g) 5.8 n/a 0.0 0.0 1.1 0.8 8 2
Glycine (g) 0.6 n/a 0.0 0.0 0.1 0.2 1 0
Histidine (g) 0.4 n/a 0.0 0.0 0.1 0.2 1 0
Iron (mg) 1.9 1.6 0.0 0.0 0.1 0.9 4 1
Isoleucine (g) 0.6 n/a 0.0 0.0 0.3 0.3 1 0
Lactose n/a n/a n/a n/a n/a 0.0 0 0
Leucine (g) 1.2 n/a 0.0 0.0 0.5 0.5 2 1
Lysine (g) 0.4 n/a 0.0 0.0 0.4 0.5 1 0
Magnesium (mg) 36.7 5.4 0.1 0.0 21.2 6.0 69 17
Maltose n/a n/a n/a n/a n/a 0.0 0 0
Manganese (mg) 1.1 0.0 0.0 n/a 0.0 0.0 1 0
Methionine (g) 0.3 n/a 0.0 0.0 0.1 0.2 1 0
Monounsaturated Fat (g) 0.1 0.0 0.0 2.8 1.7 1.8 7 2
Niacin (mg) 2.1 0.0 0.0 0.0 0.1 0.0 2 1
Pantothenic acid (mg) 0.7 0.0 0.0 0.0 0.5 0.8 2 1
Phenylalanine (g) 0.9 n/a 0.0 0.0 0.3 0.3 1 0
Phosphorus (mg) 180.0 1,368.7 0.0 0.0 151.4 99.0 1,799 450
Phytosterols n/a n/a 0.0 12.8 0.0 n/a 13 3
Polyunsaturated Fat (g) 0.7 0.0 0.0 1.7 0.2 1.0 4 1
Potassium (mg) 178.3 0.7 0.5 0.0 245.7 69.0 494 124
Proline (g) 2.0 n/a 0.0 0.0 0.5 0.3 3 1
Protein (g) 17.2 0.0 0.0 0.0 5.3 6.3 29 7
Retinol (mcg) 0.0 0.0 0.0 0.0 50.5 80.0 130 33
Riboflavin (mg) 0.1 0.0 0.0 0.0 0.3 0.2 1 0
Saturated Fat (g) 0.3 0.0 0.0 1.6 3.7 1.6 7 2
Selenium (mcg) 56.5 0.0 0.0 0.0 3.3 15.4 75 19
Serine (g) 0.9 n/a 0.0 0.0 0.3 0.5 2 0
Sodium (mg) 3.3 1,089.2 2,325.5 0.0 79.7 71.0 3,569 892
Sucrose n/a n/a n/a n/a n/a 0.0 0 0
Sugar (g) 0.4 0.0 0.0 0.0 n/a 0.2 1 0
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0.1 0.0 0 0
Threonine (g) 0.5 n/a 0.0 0.0 0.2 0.3 1 0
Tocopherol, alpha (mg) 0.1 0.0 0.0 0.4 n/a 0.5 1 0
Tocopherol, beta n/a n/a n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a 1.0 n/a 0.0 1 0
Tocopherol, gamma n/a n/a n/a 2.1 n/a 0.3 2 1
Total Fat (g) 1.6 0.0 0.0 6.4 6.0 4.8 19 5
Trans-monoenoic Fat n/a n/a n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.2 n/a 0.0 0.0 0.1 0.1 0 0
Tyrosine (g) 0.5 n/a 0.0 0.0 0.3 0.2 1 0
Valine (g) 0.7 n/a 0.0 0.0 0.4 0.4 1 0
Vitamin A, IU (IU) 0.0 0.0 0.0 0.0 224.6 270.0 495 124
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 53.7 80.0 134 33
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.6 0.4 1 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0.1 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 2.4 0.0 2 1
Vitamin D (IU) 0.0 0.0 0.0 0.0 n/a 41.0 41 10
Water (g) 19.9 0.6 0.0 0.0 142.7 38.1 201 50
Zinc (mg) 1.2 0.0 0.0 0.0 0.6 0.6 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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