Nutritional Facts: Low-Calorie Orange Roughy

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (455g)
orange roughy fillets
1 tablespoon (14g)
reduced-calorie margarine
1 tablespoon (5g)
parmesan cheese
1 (15g)
green onions
Total 1 serving
Alanine (g) 4.2 n/a 0.1 0.0 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.7 n/a 0.1 0.0 5 1
Ash (g) 4.9 0.3 0.4 0.1 6 1
Aspartic acid (g) 8.4 n/a 0.1 0.0 9 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 40.9 3.9 55.5 10.8 111 28
Calories 345.6 63.0 21.6 4.8 435 109
Calories (kj) 1,455.2 263.6 90.3 20.3 1,829 457
Carbohydrates (g) 0.0 0.1 0.2 1.1 1 0
Cholesterol (mg) 272.8 9.9 4.4 0.0 287 72
Copper (mg) 0.3 0.0 0.0 0.0 0 0
Cystine (g) 0.8 n/a 0.0 n/a 1 0
Dietary Fiber (g) 0.0 0.0 0.0 0.4 0 0
Folate (mcg) 118.2 0.3 0.5 9.6 129 32
Folate, DFE (mcg) 118.2 0.3 0.5 9.6 129 32
Folate, food (mcg) 118.2 0.3 0.5 9.6 129 32
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 12.2 n/a 0.4 0.1 13 3
Glycine (g) 3.0 n/a 0.0 0.0 3 1
Histidine (g) 1.5 n/a 0.1 0.0 2 0
Iron (mg) 4.6 0.0 0.0 0.2 5 1
Isoleucine (g) 3.5 n/a 0.1 0.0 4 1
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 5.9 n/a 0.2 0.0 6 2
Lysine (g) 6.8 n/a 0.1 0.0 7 2
Magnesium (mg) 77.3 0.3 1.9 3.0 82 21
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.2 n/a 0.0 0.0 0 0
Methionine (g) 2.4 n/a 0.1 0.0 2 1
Monounsaturated Fat (g) 1.1 2.8 0.4 0.0 4 1
Niacin (mg) 7.0 0.0 0.0 0.1 7 2
Pantothenic acid (mg) 0.2 n/a 0.0 0.0 0 0
Phenylalanine (g) 2.8 n/a 0.1 0.0 3 1
Phosphorus (mg) 486.6 3.2 36.5 5.6 532 133
Polyunsaturated Fat (g) 0.5 1.6 0.1 0.0 2 1
Potassium (mg) 759.4 5.2 6.3 41.4 812 203
Proline (g) 2.5 n/a 0.2 0.0 3 1
Protein (g) 74.6 0.1 1.9 0.3 77 19
Retinol (mcg) 95.5 107.5 11.2 0.0 214 54
Riboflavin (mg) 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.1 2.3 0.9 0.0 3 1
Selenium (mcg) 303.3 0.1 0.9 0.1 304 76
Serine (g) 3.1 n/a 0.1 0.0 3 1
Sodium (mg) 327.4 85.0 76.5 2.4 491 123
Sucrose n/a n/a 0.0 n/a 0 0
Sugar (g) 0.0 0.0 0.0 0.3 0 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0 0
Threonine (g) 3.4 n/a 0.1 0.0 3 1
Tocopherol, alpha (mg) 5.5 0.8 0.0 0.1 6 2
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.2 n/a n/a n/a 0 0
Total Fat (g) 3.2 7.0 1.4 0.0 12 3
Tryptophan (g) 0.8 n/a 0.0 0.0 1 0
Tyrosine (g) 2.6 n/a 0.1 0.0 3 1
Valine (g) 3.6 n/a 0.1 0.0 4 1
Vitamin A, IU (IU) 318.3 499.9 43.3 149.6 1,011 253
Vitamin A, RAE (mcg) 95.5 114.7 11.5 7.5 229 57
Vitamin B-12 (mcg) 1.7 0.0 0.1 0.0 2 0
Vitamin B-6 (mg) 0.2 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 2.8 3 1
Vitamin D n/a 0.0 1.1 0.0 1 0
Water (g) 344.1 6.4 1.0 13.5 365 91
Zinc (mg) 1.0 0.0 0.2 0.1 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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