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Nutritional Facts: Danish Pickled Red Cabbage (Roedkaal)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
red cabbage
1 (182g)
apples
3/4 cup (190g)
cranberry juice
2 cups (476g)
vinegar
1/2 teaspoon (3g)
salt
2 tablespoons (25g)
sugar
Total 1 serving
Alanine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.0 n/a n/a 0.0 n/a 0 0
Ash (g) 2.9 0.3 0.4 0.0 3.0 0.0 7 0
Aspartic acid (g) 0.6 0.1 n/a n/a 0.0 n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 204.3 10.9 5.7 28.6 0.7 0.3 250 10
Calories 140.7 94.6 102.5 85.7 0.0 97.5 521 22
Calories (kj) 590.2 396.8 425.0 361.8 0.0 407.7 2,181 91
Carbohydrates (g) 33.5 25.1 25.7 0.2 0.0 25.2 110 5
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.1 0.0 n/a n/a 0.0 n/a 0 0
Dietary Fiber (g) 9.5 4.4 0.0 0.0 0.0 0.0 14 1
Folate (mcg) 81.7 5.5 0.0 0.0 0.0 0.0 87 4
Folate, DFE (mcg) 81.7 5.5 0.0 0.0 0.0 0.0 87 4
Folate, food (mcg) 81.7 5.5 0.0 0.0 0.0 0.0 87 4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 6.7 10.7 9.4 n/a n/a 0.0 27 1
Galactose (g) 0.0 0.0 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 7.9 4.4 12.9 n/a n/a 0.0 25 1
Glutamic acid (g) 1.5 0.0 n/a n/a 0.0 n/a 2 0
Glycine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Histidine (g) 0.1 0.0 n/a n/a 0.0 n/a 0 0
Iron (mg) 3.6 0.2 0.2 0.1 0.0 0.0 4 0
Isoleucine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Lactose (g) 0.0 0.0 0.0 n/a n/a 0.0 0 0
Leucine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Lysine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Magnesium (mg) 72.6 9.1 1.9 4.8 0.0 0.0 88 4
Maltose (g) 0.0 0.0 0.2 n/a n/a 0.0 0 0
Manganese (mg) 1.1 0.1 0.1 0.3 0.0 0.0 2 0
Methionine (g) 0.1 0.0 n/a n/a 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
Niacin (mg) 1.9 0.2 0.1 0.0 0.0 0.0 2 0
Pantothenic acid (mg) 0.7 0.1 0.1 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Phosphorus (mg) 136.2 20.0 1.9 19.0 0.0 0.0 177 7
Phytosterols n/a 21.8 n/a n/a 0.0 n/a 22 1
Polyunsaturated Fat (g) 0.4 0.1 0.1 0.0 0.0 0.0 1 0
Potassium (mg) 1,103.2 194.7 26.6 9.5 0.2 0.5 1,335 56
Proline (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Protein (g) 6.5 0.5 0.0 0.0 0.0 0.0 7 0
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.1 0.1 0.0 0.0 0.0 0.0 0 0
Selenium (mcg) 2.7 0.0 0.4 2.4 0.0 0.2 6 0
Serine (g) 0.3 0.0 n/a n/a 0.0 n/a 0 0
Sodium (mg) 122.6 1.8 3.8 9.5 1,162.7 0.3 1,301 54
Starch (g) 0.0 0.1 n/a n/a n/a n/a 0 0
Sucrose (g) 2.7 3.8 0.0 n/a n/a 25.1 32 1
Sugar (g) 17.4 18.9 22.5 0.2 0.0 25.1 84 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Tocopherol, alpha (mg) 0.5 0.3 0.4 0.0 0.0 0.0 1 0
Tocopherol, beta n/a 0.0 n/a n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a n/a n/a 0 0
Total Fat (g) 0.7 0.3 0.2 0.0 0.0 0.0 1 0
TransFatty acids n/a n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.0 n/a n/a 0.0 n/a 0 0
Tyrosine (g) 0.1 0.0 n/a n/a 0.0 n/a 0 0
Valine (g) 0.2 0.0 n/a n/a 0.0 n/a 0 0
Vitamin A, IU (IU) 5,066.6 98.3 15.2 0.0 0.0 0.0 5,180 216
Vitamin A, RAE (mcg) 254.2 5.5 0.0 0.0 0.0 0.0 260 11
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.9 0.1 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 258.8 8.4 80.3 0.0 0.0 0.0 347 14
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 410.4 155.7 163.5 451.2 0.0 0.0 1,181 49
Zinc (mg) 1.0 0.1 0.1 0.0 0.0 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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