Nutritional Facts: Scallops With Creamy Pesto

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 teaspoons (7g)
olive oil
1 1/2 lbs (682g)
sea scallops
1/3 cup (0g)
pesto sauce
2 tablespoons (30g)
heavy cream
Total 1 serving
Alanine (g) 0.0 3.7 n/a 0.0 4 1
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.0 4.4 n/a 0.0 4 1
Ash (g) 0.0 11.9 n/a 0.1 12 3
Aspartic acid (g) 0.0 6.3 n/a 0.0 6 2
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 0.1 40.9 n/a 19.5 60 15
Calories 59.7 470.7 n/a 103.5 634 158
Calories (kj) 249.7 1,971.3 n/a 432.9 2,654 663
Carbohydrates (g) 0.0 21.7 n/a 0.8 23 6
Cholesterol (mg) 0.0 163.7 n/a 41.1 205 51
Copper (mg) 0.0 0.2 n/a 0.0 0 0
Cystine (g) 0.0 0.8 n/a 0.0 1 0
Dietary Fiber (g) 0.0 0.0 n/a 0.0 0 0
Folate (mcg) 0.0 109.1 n/a 1.2 110 28
Folate, DFE (mcg) 0.0 109.1 n/a 1.2 110 28
Folate, food (mcg) 0.0 109.1 n/a 1.2 110 28
Folic acid (mcg) 0.0 0.0 n/a 0.0 0 0
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 0.0 9.6 n/a 0.1 10 2
Glycine (g) 0.0 7.1 n/a 0.0 7 2
Histidine (g) 0.0 1.3 n/a 0.0 1 0
Iron (mg) 0.0 2.6 n/a 0.0 3 1
Isoleucine (g) 0.0 2.8 n/a 0.0 3 1
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 0.0 4.9 n/a 0.1 5 1
Lysine (g) 0.0 5.0 n/a 0.0 5 1
Magnesium (mg) 0.0 150.1 n/a 2.1 152 38
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.1 n/a 0.0 0 0
Methionine (g) 0.0 2.0 n/a 0.0 2 0
Monounsaturated Fat (g) 4.9 0.3 n/a 3.2 8 2
Niacin (mg) 0.0 4.8 n/a 0.0 5 1
Pantothenic acid (mg) 0.0 1.5 n/a 0.1 2 0
Phenylalanine (g) 0.0 2.4 n/a 0.0 2 1
Phosphorus (mg) 0.0 2,278.3 n/a 18.6 2,297 574
Phytosterols (mg) 14.9 n/a n/a n/a 15 4
Polyunsaturated Fat (g) 0.7 0.9 n/a 0.4 2 1
Potassium (mg) 0.1 1,398.4 n/a 22.5 1,421 355
Proline (g) 0.0 2.0 n/a 0.1 2 1
Protein (g) 0.0 82.3 n/a 0.6 83 21
Retinol (mcg) 0.0 6.8 n/a 121.5 128 32
Riboflavin (mg) 0.0 0.1 n/a 0.0 0 0
Saturated Fat (g) 0.9 0.9 n/a 6.9 9 2
Selenium (mcg) 0.0 87.3 n/a 0.2 87 22
Serine (g) 0.0 2.5 n/a 0.0 2 1
Sodium (mg) 0.1 2,673.9 n/a 11.4 2,685 671
Starch n/a 14.8 n/a n/a 15 4
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 0.0 0.0 n/a 0.0 0 0
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.0 0.0 n/a 0.0 0 0
Threonine (g) 0.0 2.5 n/a 0.0 3 1
Tocopherol, alpha (mg) 1.0 0.0 n/a 0.3 1 0
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 0.0 n/a n/a 0 0
Total Fat (g) 6.8 3.3 n/a 11.1 21 5
Trans-monoenoic Fat n/a 0.0 n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.0 0.7 n/a 0.0 1 0
Tyrosine (g) 0.0 2.0 n/a 0.0 2 1
Valine (g) 0.0 2.6 n/a 0.0 3 1
Vitamin A, IU (IU) 0.0 20.5 n/a 441.0 461 115
Vitamin A, RAE (mcg) 0.0 6.8 n/a 123.3 130 33
Vitamin B-12 (mcg) 0.0 9.6 n/a 0.1 10 2
Vitamin B-6 (mg) 0.0 0.5 n/a 0.0 1 0
Vitamin C (mg) 0.0 0.0 n/a 0.2 0 0
Vitamin D (IU) 0.0 6.8 n/a 8.1 15 4
Water (g) 0.0 563.0 n/a 17.3 580 145
Zinc (mg) 0.0 6.2 n/a 0.1 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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