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Nutritional Facts: Mcklusky Noodles

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (456g)
noodles
2 lbs (909g)
Polish sausage
1/2 cup (114g)
butter
16 ounces (477g)
sauerkraut
Total 1 serving
Alanine (g) 2.4 8.2 0.0 0.1 11 2
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 2.7 8.4 0.0 0.3 11 2
Ash (g) 5.1 21.8 2.4 10.3 40 7
Aspartic acid (g) 3.5 11.8 0.1 0.4 16 3
Beta-sitosterol n/a n/a 4.5 n/a 5 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 159.6 109.1 27.2 143.1 439 73
Calories 1,751.0 2,962.7 813.8 90.7 5,618 936
Calories (kj) 7,337.0 12,396.0 3,403.9 372.2 23,509 3,918
Campesterol n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 325.0 14.8 0.1 20.4 360 60
Cholesterol (mg) 383.0 636.2 244.0 0.0 1,263 211
Copper (mg) 1.4 0.8 0.0 0.5 3 0
Cystine (g) 1.4 1.4 0.0 0.0 3 0
Dietary Fiber (g) 15.0 0.0 0.0 13.8 29 5
Folate (mcg) 1,048.8 18.2 3.4 114.5 1,185 197
Folate, DFE (mcg) 1,687.2 18.2 3.4 114.5 1,823 304
Folate, food (mcg) 132.2 18.2 3.4 114.5 268 45
Folic acid (mcg) 916.6 0.0 0.0 0.0 917 153
Fructose (g) 0.0 n/a n/a 0.2 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.5 n/a n/a 0.7 1 0
Glutamic acid (g) 20.9 19.2 0.2 1.0 41 7
Glycine (g) 2.3 9.0 0.0 0.1 11 2
Histidine (g) 1.7 4.0 0.0 0.1 6 1
Iron (mg) 18.3 13.1 0.0 7.0 38 6
Isoleucine (g) 2.7 5.6 0.1 0.1 8 1
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 5.2 9.8 0.1 0.1 15 3
Lysine (g) 2.0 10.1 0.1 0.1 12 2
Magnesium (mg) 264.5 127.2 2.3 62.0 456 76
Maltose (g) 7.0 n/a n/a n/a 7 1
Manganese (mg) 3.9 0.4 0.0 0.7 5 1
Methionine (g) 1.2 3.4 0.0 0.0 5 1
Monounsaturated Fat (g) 5.7 122.9 23.9 0.1 152 25
Niacin (mg) 38.2 31.3 0.0 0.7 70 12
Pantothenic acid (mg) 4.2 4.1 0.1 0.4 9 1
Phenylalanine (g) 3.4 4.9 0.0 0.1 8 1
Phosphorus (mg) 1,099.0 1,236.0 27.2 95.4 2,458 410
Phytosterols n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 6.1 28.0 3.5 0.3 38 6
Potassium (mg) 1,112.6 2,153.9 27.2 811.1 4,105 684
Proline (g) 7.0 6.5 0.1 0.2 14 2
Protein (g) 64.6 128.1 1.0 4.3 198 33
Retinol (mcg) 77.5 0.0 761.6 0.0 839 140
Riboflavin (mg) 1.9 1.3 0.0 0.1 3 1
Saturated Fat (g) 5.4 93.9 58.3 0.2 158 26
Selenium (mcg) 359.3 160.9 1.1 2.9 524 87
Serine (g) 3.7 5.3 0.1 0.2 9 2
Sodium (mg) 95.8 7,961.1 810.4 3,153.8 12,021 2,004
Stigmasterol n/a n/a 0.0 n/a 0 0
Sucrose (g) 1.2 n/a n/a n/a 1 0
Sugar (g) 8.6 n/a 0.1 8.5 17 3
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 5.2 4.6 0.0 0.1 10 2
Threonine (g) 2.0 5.4 0.0 0.1 7 1
Tocopherol, alpha (mg) 1.7 n/a 2.6 0.7 5 1
Tocopherol, beta (mg) 0.3 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 6.2 n/a 0.0 n/a 6 1
Total Fat (g) 20.2 261.0 92.1 0.7 374 62
Trans-monoenoic Fat n/a n/a 3.4 n/a 3 1
TransFatty acids (g) 0.3 n/a 3.7 n/a 4 1
Tryptophan (g) 0.6 1.3 0.0 0.0 2 0
Tyrosine (g) 1.3 4.0 0.0 0.1 5 1
Valine (g) 3.1 6.2 0.1 0.1 10 2
Vitamin A, IU (IU) 282.7 0.0 2,836.4 85.9 3,205 534
Vitamin A, RAE (mcg) 77.5 0.0 776.3 4.8 859 143
Vitamin B-12 (mcg) 1.3 8.9 0.2 0.0 10 2
Vitamin B-6 (mg) 1.0 1.7 0.0 0.6 3 1
Vitamin C (mg) 0.0 9.1 0.0 70.1 79 13
Vitamin D (IU) 50.2 n/a 68.1 0.0 118 20
Water (g) 41.1 483.0 18.0 441.4 984 164
Zinc (mg) 8.8 17.5 0.1 0.9 27 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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