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    Nutritional Facts: Mcklusky Noodles

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      16 ounces (456g)
    noodles
    2 lbs (909g)
    Polish sausage
    1/2 cup (114g)
    butter
    16 ounces (477g)
    sauerkraut
    Total 1 serving
    Alanine (g) 2.4 8.2 0.0 0.1 11 2
    Alcohol (g) 0.0 n/a 0.0 0.0 0 0
    Arginine (g) 2.7 8.4 0.0 0.3 11 2
    Ash (g) 5.1 21.8 2.4 10.3 40 7
    Aspartic acid (g) 3.5 11.8 0.1 0.4 16 3
    Beta-sitosterol n/a n/a 4.5 n/a 5 1
    Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
    Calcium (mg) 159.6 109.1 27.2 143.1 439 73
    Calories 1,751.0 2,962.7 813.8 90.7 5,618 936
    Calories (kj) 7,337.0 12,396.0 3,403.9 372.2 23,509 3,918
    Campesterol n/a n/a 0.0 n/a 0 0
    Carbohydrates (g) 325.0 14.8 0.1 20.4 360 60
    Cholesterol (mg) 383.0 636.2 244.0 0.0 1,263 211
    Copper (mg) 1.4 0.8 0.0 0.5 3 0
    Cystine (g) 1.4 1.4 0.0 0.0 3 0
    Dietary Fiber (g) 15.0 0.0 0.0 13.8 29 5
    Folate (mcg) 1,048.8 18.2 3.4 114.5 1,185 197
    Folate, DFE (mcg) 1,687.2 18.2 3.4 114.5 1,823 304
    Folate, food (mcg) 132.2 18.2 3.4 114.5 268 45
    Folic acid (mcg) 916.6 0.0 0.0 0.0 917 153
    Fructose (g) 0.0 n/a n/a 0.2 0 0
    Galactose (g) 0.0 n/a n/a n/a 0 0
    Glucose (dextrose) (g) 0.5 n/a n/a 0.7 1 0
    Glutamic acid (g) 20.9 19.2 0.2 1.0 41 7
    Glycine (g) 2.3 9.0 0.0 0.1 11 2
    Histidine (g) 1.7 4.0 0.0 0.1 6 1
    Iron (mg) 18.3 13.1 0.0 7.0 38 6
    Isoleucine (g) 2.7 5.6 0.1 0.1 8 1
    Lactose (g) 0.0 n/a n/a n/a 0 0
    Leucine (g) 5.2 9.8 0.1 0.1 15 3
    Lysine (g) 2.0 10.1 0.1 0.1 12 2
    Magnesium (mg) 264.5 127.2 2.3 62.0 456 76
    Maltose (g) 7.0 n/a n/a n/a 7 1
    Manganese (mg) 3.9 0.4 0.0 0.7 5 1
    Methionine (g) 1.2 3.4 0.0 0.0 5 1
    Monounsaturated Fat (g) 5.7 122.9 23.9 0.1 152 25
    Niacin (mg) 38.2 31.3 0.0 0.7 70 12
    Pantothenic acid (mg) 4.2 4.1 0.1 0.4 9 1
    Phenylalanine (g) 3.4 4.9 0.0 0.1 8 1
    Phosphorus (mg) 1,099.0 1,236.0 27.2 95.4 2,458 410
    Phytosterols n/a 0.0 n/a n/a 0 0
    Polyunsaturated Fat (g) 6.1 28.0 3.5 0.3 38 6
    Potassium (mg) 1,112.6 2,153.9 27.2 811.1 4,105 684
    Proline (g) 7.0 6.5 0.1 0.2 14 2
    Protein (g) 64.6 128.1 1.0 4.3 198 33
    Retinol (mcg) 77.5 0.0 761.6 0.0 839 140
    Riboflavin (mg) 1.9 1.3 0.0 0.1 3 1
    Saturated Fat (g) 5.4 93.9 58.3 0.2 158 26
    Selenium (mcg) 359.3 160.9 1.1 2.9 524 87
    Serine (g) 3.7 5.3 0.1 0.2 9 2
    Sodium (mg) 95.8 7,961.1 810.4 3,153.8 12,021 2,004
    Stigmasterol n/a n/a 0.0 n/a 0 0
    Sucrose (g) 1.2 n/a n/a n/a 1 0
    Sugar (g) 8.6 n/a 0.1 8.5 17 3
    Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
    Thiamin (mg) 5.2 4.6 0.0 0.1 10 2
    Threonine (g) 2.0 5.4 0.0 0.1 7 1
    Tocopherol, alpha (mg) 1.7 n/a 2.6 0.7 5 1
    Tocopherol, beta (mg) 0.3 n/a 0.0 n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0 0
    Tocopherol, gamma (mg) 6.2 n/a 0.0 n/a 6 1
    Total Fat (g) 20.2 261.0 92.1 0.7 374 62
    Trans-monoenoic Fat n/a n/a 3.4 n/a 3 1
    TransFatty acids (g) 0.3 n/a 3.7 n/a 4 1
    Tryptophan (g) 0.6 1.3 0.0 0.0 2 0
    Tyrosine (g) 1.3 4.0 0.0 0.1 5 1
    Valine (g) 3.1 6.2 0.1 0.1 10 2
    Vitamin A, IU (IU) 282.7 0.0 2,836.4 85.9 3,205 534
    Vitamin A, RAE (mcg) 77.5 0.0 776.3 4.8 859 143
    Vitamin B-12 (mcg) 1.3 8.9 0.2 0.0 10 2
    Vitamin B-6 (mg) 1.0 1.7 0.0 0.6 3 1
    Vitamin C (mg) 0.0 9.1 0.0 70.1 79 13
    Vitamin D (IU) 50.2 n/a 68.1 0.0 118 20
    Water (g) 41.1 483.0 18.0 441.4 984 164
    Zinc (mg) 8.8 17.5 0.1 0.9 27 5

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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