Nutritional Facts: Lemon Pepper Chicken and Rice

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 (290g)
chicken breasts
1/4 cup (40g)
wild rice
1/4 cup (46g)
white rice
1 cup (240g)
chicken stock
1 teaspoon (0g)
lemon pepper seasoning
Total 1 serving
Alanine (g) 3.4 0.3 0.2 n/a n/a 4 2
Alcohol (g) 0.0 0.0 n/a 0.0 n/a 0 0
Arginine (g) 3.7 0.5 0.3 n/a n/a 4 2
Ash (g) 2.9 0.6 0.2 1.5 n/a 5 3
Aspartic acid (g) 5.4 0.6 0.3 n/a n/a 6 3
Caffeine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 31.9 8.4 5.1 7.2 n/a 53 26
Calories 498.8 142.8 171.1 86.4 n/a 899 450
Calories (kj) 2,088.0 597.6 716.0 362.4 n/a 3,764 1,882
Carbohydrates (g) 0.0 30.0 37.8 8.5 n/a 76 38
Cholesterol (mg) 185.6 0.0 0.0 7.2 n/a 193 96
Copper (mg) 0.1 0.2 0.1 0.1 n/a 1 0
Cystine (g) 0.8 0.1 0.1 n/a n/a 1 0
Dietary Fiber (g) 0.0 2.5 1.3 0.0 n/a 4 2
Folate (mcg) 11.6 38.0 3.2 12.0 n/a 65 32
Folate, DFE (mcg) 11.6 38.0 3.2 12.0 n/a 65 32
Folate, food (mcg) 11.6 38.0 3.2 12.0 n/a 65 32
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0 0
Glutamic acid (g) 8.9 1.0 0.6 n/a n/a 11 5
Glycine (g) 3.6 0.3 0.1 n/a n/a 4 2
Histidine (g) 1.8 0.2 0.1 n/a n/a 2 1
Iron (mg) 2.1 0.8 0.7 0.5 n/a 4 2
Isoleucine (g) 3.1 0.2 0.1 n/a n/a 3 2
Leucine (g) 4.4 0.4 0.3 n/a n/a 5 3
Lysine (g) 5.0 0.3 0.1 n/a n/a 5 3
Magnesium (mg) 72.5 70.8 10.6 9.6 n/a 164 82
Manganese (mg) 0.1 0.5 0.5 n/a n/a 1 1
Methionine (g) 1.6 0.2 0.1 n/a n/a 2 1
Monounsaturated Fat (g) 11.1 0.1 0.1 1.4 n/a 13 6
Niacin (mg) 28.7 2.7 1.0 3.8 n/a 36 18
Pantothenic acid (mg) 2.3 0.4 0.4 n/a n/a 3 2
Phenylalanine (g) 2.4 0.3 0.2 n/a n/a 3 1
Phosphorus (mg) 504.6 173.2 32.8 64.8 n/a 775 388
Polyunsaturated Fat (g) 5.7 0.3 0.1 0.5 n/a 7 3
Potassium (mg) 638.0 170.8 35.6 252.0 n/a 1,096 548
Proline (g) 2.8 0.2 0.1 n/a n/a 3 2
Protein (g) 60.5 5.9 3.1 6.0 n/a 76 38
Retinol (mcg) 69.6 0.0 0.0 2.4 n/a 72 36
Riboflavin (mg) 0.2 0.1 0.0 0.2 n/a 1 0
Saturated Fat (g) 7.7 0.1 0.1 0.8 n/a 9 4
Selenium (mcg) 48.1 1.1 7.0 5.3 n/a 62 31
Serine (g) 2.1 0.3 0.2 n/a n/a 3 1
Sodium (mg) 182.7 2.8 3.2 343.2 n/a 532 266
Sucrose n/a 0.3 n/a n/a n/a 0 0
Sugar (g) 0.0 1.0 n/a 3.8 n/a 5 2
Theobromine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.2 0.0 0.1 0.1 n/a 0 0
Threonine (g) 2.5 0.2 0.1 n/a n/a 3 1
Tocopherol, alpha (mg) 0.8 0.3 n/a 0.1 n/a 1 1
Tocopherol, gamma (mg) 0.2 n/a n/a n/a n/a 0 0
Total Fat (g) 26.8 0.4 0.3 2.9 n/a 30 15
TransFatty acids (g) 0.3 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.7 0.1 0.0 n/a n/a 1 0
Tyrosine (g) 2.0 0.2 0.1 n/a n/a 2 1
Valine (g) 3.0 0.3 0.2 n/a n/a 3 2
Vitamin A, IU (IU) 240.7 7.6 0.0 7.2 n/a 256 128
Vitamin A, RAE (mcg) 69.6 0.4 0.0 2.4 n/a 72 36
Vitamin B-12 (mcg) 1.0 0.0 0.0 0.0 n/a 1 0
Vitamin B-6 (mg) 1.5 0.2 0.0 0.1 n/a 2 1
Vitamin C (mg) 0.0 0.0 0.0 0.5 n/a 0 0
Vitamin D (IU) 46.4 0.0 0.0 0.0 n/a 46 23
Water (g) 201.4 3.1 4.8 221.2 n/a 431 215
Zinc (mg) 2.3 2.4 0.6 0.3 n/a 6 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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